
Cooking raw frozen hamburger patties in an air fryer is a quick and convenient way to make a tasty burger without the mess. There's no need to defrost the patties, and cleanup is contained inside the air fryer basket, meaning there's no grease splatter to mop up. The air fryer's convection technology cooks the patties evenly, browning them without burning. You can cook the patties from frozen and add your favourite seasonings, toppings, and condiments.
| Characteristics | Values |
|---|---|
| Preheat Air Fryer | 350°F-400°F |
| Temperature | 350°F-390°F |
| Time | 7-20 minutes |
| Flip halfway through | Yes |
| Cooking Spray | Yes |
| Seasoning | Salt, Pepper, Garlic Powder, Onion Powder, Cayenne Pepper, Paprika, Worcestershire Sauce |
| Cheese | Optional |
| Toppings | Lettuce, Tomato, Red Onion, Pickles, Ketchup, Mustard |
| Sides | French Fries, Onion Rings, Potato Chips, Barbecue Baked Beans, Pasta Salad |
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What You'll Learn

Preheat the air fryer
Preheating your air fryer is an important step in the cooking process. It ensures that your hamburger patties cook evenly and efficiently. The ideal temperature for cooking frozen hamburger patties in an air fryer is around 350°F to 390°F. However, some recipes suggest cooking at a higher temperature of 400°F.
To preheat your air fryer, first, set it to your desired temperature. Most air fryers will have a preheat setting, but if yours doesn't, you can simply set it to the temperature you want and let it heat up for a few minutes. You can line the basket with parchment paper, which helps with the cleanup process, but this is optional.
The preheating time will vary depending on your air fryer model, but as a general rule, it should take around 3-5 minutes for the air fryer to reach the desired temperature. It's a good idea to keep an eye on it, as you don't want it to get too hot. Once it's preheated, you can carefully place your seasoned frozen patties in a single layer, ensuring they don't overlap, and cook them according to your desired level of doneness.
Different air fryer models may have specific instructions, so be sure to refer to your user manual for any additional guidelines.
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Seasoning and toppings
Seasoning your frozen hamburger patty is a simple and quick process. You can season your patty with a generous amount of salt and pepper. You can also add garlic powder, onion powder, and cayenne pepper to taste. If you want to add a little more flavour, use kosher salt or large-grain salt instead of table salt. You can also add black pepper and/or steak seasoning.
If you want to get creative with your toppings, you can add cheese, Big Mac sauce, tomatoes, pickles, onions, lettuce, and ketchup. You can also load up your burger with sauteed mushrooms and onions, and some melted provolone cheese for a juicy and delicious meal.
If you want to add cheese to your burger, there are a few different methods you can use. One method is to turn off the air fryer once the patties are done and let the residual heat melt the cheese. Another method is to cover the patties with tinfoil and let the residual heat melt the cheese. If you want to add cheese after the patties have been cooked, you can place the cheese on the patties and put them in the microwave for 15 seconds until the cheese has melted.
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Cooking time and temperature
The cooking time and temperature for raw frozen hamburger patties in an air fryer depend on the size of the patty and your desired level of doneness. It is recommended to preheat the air fryer to a temperature between 350°F and 400°F. The cooking time can range from 7 minutes to 20 minutes, depending on the size of the patties and your desired level of doneness.
For medium doneness, air fry the patties for 7 minutes, flipping halfway through. If you prefer your burgers well done, air fry for an additional 2 minutes. It's important to note that the cooking time may need to be adjusted based on the size and thickness of your patties and the brand and size of your air fryer.
If you're cooking 4-ounce patties, a cooking time of 14 minutes at 370°F is recommended, flipping them halfway through. For larger, 6-ounce patties, you may need to increase the cooking time accordingly. At 390°F, a cooking time of 8 to 12 minutes is suggested, with 8 minutes for medium-rare and 12 minutes for well-done.
It's important to ensure even cooking and avoid overlapping the patties in the air fryer. You may need to cook the patties in multiple batches if they don't all fit in a single layer. Additionally, the internal temperature of the patties should reach at least 160°F to 165°F for safe consumption.
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Cooking in batches
When cooking raw frozen hamburger patties in an air fryer, it's important to note that the size of your air fryer and the size of your patties will determine whether you need to cook in batches. If all the patties don't fit in a single layer in the air fryer basket without overlapping, you will need to cook them in multiple batches.
To cook in batches, first, separate the frozen patties and spritz them lightly with cooking spray. Place as many patties as you can in a single layer in the air fryer basket to ensure even cooking. Overlapping patties may cause them to cook unevenly. Preheat your air fryer to 350°F to 390°F, depending on your preference. You can also spritz the patties with water so that the salt will stick.
Next, sprinkle both sides of the patties with kosher salt and any other seasonings you like, such as black pepper, garlic powder, onion powder, paprika, or cayenne pepper. You can also brush the patties with ketchup or BBQ sauce before cooking. Then, air-fry the patties for about 10 to 12 minutes, flipping them halfway through for even cooking. For a medium-rare burger, check the patties after 8 minutes using an instant-read thermometer. The internal temperature should be between 120°F and 125°F.
Once the patties are cooked to your desired level of doneness, remove them from the air fryer and repeat the process with the remaining patties, if necessary. Finally, serve your hamburgers with your favorite toppings and sides, such as lettuce, tomato, red onion, pickles, ketchup, mustard, cheese, onion rings, or potato chips.
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Clean-up
Cleaning up after cooking raw frozen hamburger patties in an air fryer is a relatively straightforward process. The first step is to unplug the air fryer and allow it to cool down completely. Once it has cooled, remove the basket and any other detachable parts, such as the parchment paper liner. If there are any food remnants or grease splatters inside the air fryer, wipe them away with a damp cloth or sponge. You can also use a mild detergent or soap if needed, but be sure to rinse it thoroughly afterward.
For the basket and detachable parts, you have the option of either handwashing them or placing them in the dishwasher, depending on the manufacturer's instructions and your preference. If handwashing, use warm soapy water and a soft-bristled brush or sponge to gently scrub away any residue. Pay close attention to the crevices and corners of the basket, as food particles can get stuck there. Rinse the basket and parts with clean water and dry them thoroughly with a clean cloth or paper towel.
If using a dishwasher, place the basket and parts on the top rack, ensuring they are secure and will not move around during the cycle. Use a dishwasher detergent and run a normal cycle. Once the cycle is complete, remove the basket and parts, inspecting them to ensure they are clean. If not, you may need to run them through another cycle or handwash them.
After cleaning, it is important to dry all components thoroughly before reassembling the air fryer. This helps prevent water spots and ensures that your air fryer is ready for its next use. Store the air fryer in a cool, dry place, ensuring that it is away from moisture to maintain its optimal condition.
Proper cleanup and maintenance of your air fryer will not only keep it in good working condition but also ensure that your food always tastes its best. Regular cleaning helps prevent the buildup of grease and residue, which can affect the flavor of your cooked foods. Additionally, it helps to prolong the lifespan of your air fryer, making it a worthwhile appliance in your kitchen for a long time.
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Frequently asked questions
It takes 14 minutes to cook four 4-ounce frozen burgers in the air fryer at 370°F. You can cook for an additional 3 to 4 minutes for well-done patties.
Preheat the air fryer to 350°F to 390°F.
Separate the frozen patties and spritz them with cooking spray. Place them in a single layer in the air fryer basket and sprinkle with salt and pepper.
No, you can cook the patties straight from the freezer.
The patties are done when the internal temperature reaches 160°F to 165°F. You can use a meat thermometer to check the temperature.











































