
There are many ways to cook strawberries in an air fryer. You can make a strawberry crisp, or dehydrate them to make a snack, or even coat them in cinnamon and sugar to make a sweet treat. The air fryer is a great way to add shelf life to strawberries and sweeten them if they are tart or out of season.
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What You'll Learn

Air fryer dehydrated strawberries
Dehydrated strawberries are a great snack and are easy to make in an air fryer. The air fryer helps to preserve the flavour and colour of the strawberries. Here is a step-by-step guide to making air fryer dehydrated strawberries.
Preparation
Wash and pat dry the strawberries, then cut off the tops. Slice the strawberries into 1/4 to 1/8-inch thick pieces. Place the strawberry slices in the air fryer basket, ensuring they are close but not touching. You may need to work in batches to avoid overcrowding.
Cooking
If your air fryer has a dehydrator setting, select this and cook the strawberry slices for 2 hours. Use tongs to flip the slices, then return to the air fryer and cook for another 1-2 hours. Check the berries for doneness and cook for longer if needed to achieve your desired texture.
If your air fryer does not have a dehydrator setting, select the lowest temperature setting (around 180°F). Cook the slices for 30 minutes, flip them, then return to the air fryer for another 30 minutes to an hour. Repeat this process until the strawberry slices are leathery.
Storage
Allow the dehydrated strawberries to cool completely, then transfer them to an airtight container. They will keep for up to 5 days in the fridge or up to 3 months in a zip lock bag in a warm house. You can also freeze dehydrated strawberries by ensuring they are completely dry and cooled, then placing them in a plastic bag with the air removed.
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Air fryer strawberry crisp
This strawberry crisp is a perfect dessert when strawberries are in season. It is a simple and delectable way to enjoy strawberries all year long.
Ingredients:
- Fresh strawberries
- Cinnamon
- Sugar
Instructions:
First, wash and pat dry the strawberries, then cut the tops off of each one. Next, add the strawberries to a bowl and sprinkle with cinnamon and sugar. Gently toss to coat the strawberries evenly. Place the strawberries in the air fryer basket and air fry at 380°F for 4 minutes. Use tongs to remove the strawberries from the air fryer and place them on a paper towel-lined plate. Allow them to cool before serving. You can enjoy them plain or dipped in yogurt or Cool Whip.
Tips:
- You can skip the cinnamon if you prefer the pure taste of strawberries.
- Air fryers can vary in size and temperature, so be sure to check your strawberries early. Some air fryers only go up to 200 degrees Fahrenheit. In this case, cook for 45 minutes, flipping the strawberries around the 22-minute mark.
- You can also use other sweeteners like stevia.
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Air fryer strawberries with cinnamon and sugar
First, prepare your strawberries. Give them a wash and then pat dry. Cut the tops off each strawberry and place them in a bowl. Next, sprinkle on some cinnamon and sugar. You can add as much or as little as you like, depending on your taste. Give the strawberries a gentle toss so that they are evenly coated.
Now you are ready to cook the strawberries. Place them in the air fryer basket, ensuring they are in a single layer and not touching. Set your air fryer to 380°F and cook for 4 minutes. Use tongs to remove the strawberries and place them on a paper towel-lined plate to cool.
Your cinnamon and sugar-coated strawberries are now ready to eat! You can enjoy them plain, or for an extra special treat, dip them in yogurt or Cool Whip. This recipe is a great way to add some sweetness to tart, out-of-season strawberries.
You can also use your air fryer to make dried strawberries. Simply slice the strawberries and place them in the air fryer basket, ensuring they are not touching. Set your air fryer to its lowest temperature, usually around 180°F, and cook for 30 minutes. Use tongs to flip the strawberries and return them to the air fryer for another 30 minutes to an hour. Repeat this process until the strawberry slices are leathery. Allow the slices to cool completely before transferring them to an airtight container. Your dried strawberries will keep for up to 5 days.
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Air fryer strawberry preparation
Air fryer strawberries are a great way to preserve the fruit's flavour and colour. The preparation method varies depending on whether you want to dehydrate the strawberries or cook them.
Dehydrating strawberries
If you want to dehydrate strawberries in an air fryer, start by placing sliced strawberries in the air fryer basket. Depending on the size of your basket, you may need to do this in batches. Make sure the strawberry slices are close but not touching. If your air fryer has a dehydrator setting, you can cook the strawberry slices for 2 hours on this setting. Otherwise, select the lowest temperature setting (around 180°F) and cook the slices for 30 minutes. Then, use tongs to flip the berries and return them to the air fryer for another 30 minutes to an hour. Repeat this process until the strawberry slices are leathery. Allow the slices to cool completely, then transfer them to an airtight container. They will keep for up to 5 days.
Cooking strawberries
To cook strawberries in an air fryer, start by washing and patting them dry. Then, cut off the tops of each strawberry and add them to a bowl. Sprinkle cinnamon and sugar into the bowl, then gently toss the strawberries to coat them. Next, add the strawberries to the air fryer basket and air fry at 380°F for 4 minutes. Finally, use tongs to remove the candied strawberries from the air fryer and place them on a paper towel-lined plate. Allow them to cool before eating them plain or dipped in yogurt or Cool Whip.
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Air fryer strawberry cooking times and temperatures
Dehydrated Strawberries
Dehydrated strawberries are a popular choice for air fryer cooking. The recommended temperature for dehydrating strawberries is around 130°F (55°C). However, some sources suggest using the lowest temperature setting on your air fryer, which is typically between 180°F and 200°F. At 130°F, the strawberries should be cooked for about 5 hours. If you are using a higher temperature, such as 180°F, you can dehydrate the strawberries for about 1 hour, flipping them halfway through. If your air fryer has a dehydrator setting, you can cook the strawberries at this setting for 2 hours, then flip them and cook for another 1 to 2 hours. It's important to note that air fryers can vary in size and temperature, so it's recommended to check on your strawberries periodically to ensure they don't overcook.
Strawberry Crisp
While specific cooking times and temperatures are not available for strawberry crisp, it is described as a quick and easy dessert to make in the air fryer.
Candied Strawberries
For a simple dessert or snack, you can make candied strawberries in your air fryer. The recommended temperature for this recipe is 380°F, and the strawberries should be cooked for about 4 minutes. After air frying, allow the strawberries to cool before serving.
In summary, the cooking times and temperatures for strawberries in an air fryer will depend on the type of dish you are preparing. Dehydrated strawberries require lower temperatures for a longer period, while candied strawberries are cooked at a higher temperature for a shorter time. It's always important to monitor your strawberries during cooking and adjust the time and temperature as needed to achieve your desired result.
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Frequently asked questions
Wash and pat dry the strawberries, then cut the tops off. Add the strawberries to a bowl and sprinkle on cinnamon and sugar. Toss to coat, then place in the air fryer basket. Air fry at 380°F for 4 minutes.
It takes approximately 4 minutes to cook strawberries in an air fryer. However, if you are dehydrating the strawberries, it will take 2-5 hours.
If you are cooking strawberries with cinnamon and sugar, cook them at 380°F. If you are dehydrating the strawberries, cook at the lowest temperature, usually around 180ºF – 200ºF, or 130ºF if cooking for 5 hours.
You can eat cooked strawberries plain, or dipped in yogurt or Cool Whip. They can also be added to muffins, pancakes, trail mix, yogurt or cereal.











































