Ella Walter
Air fryers are a great way to cook sweetcorn, with many people saying it's even better than grilled corn! It's a quick, easy, low-maintenance way to cook corn on the cob, with a cooking time of under 15 minutes. The air fryer reduces the cook time, makes the corn crispy, and there's no need to boil the corn first. It's also a great way to cook corn when you're serving a large group, as it saves space on the grill.
How to Cook Sweetcorn in an Air Fryer
| Characteristics | Values |
|---|---|
| Cook Time | 6-15 minutes |
| Temperature | 180-200°C (356-392°F) |
| Preparation | Remove husks and silks, trim ends if necessary to fit in the air fryer basket, wash and dry corn, spray with oil, season with salt and pepper |
| Serving Suggestions | Butter, sour cream, garlic, parsley, salt, pepper, piri piri seasoning, melted butter |
| Leftovers | Store in an airtight container in the fridge for up to 3-5 days or freeze for up to four months |
| Nutrition Information | 44-77 kcal, 17g Carbohydrates, 3g Protein, 1g Fat, 0.3g Saturated Fat, 0.4g Polyunsaturated Fat, 0.4g Monounsaturated Fat, 0.01g Trans Fat, 14mg Sodium, 243mg Potassium, 2g Fiber, 6g Sugar, 168IU Vitamin A, 6mg Vitamin C, 2mg Calcium, 0.5mg Iron |
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What You'll Learn
How to prepare sweetcorn for the air fryer
Preparing sweetcorn for the air fryer is simple and can be done in a few easy steps. Firstly, you will want to ensure you have fresh corn on the cob. If you are using frozen corn, let it thaw completely, and then squeeze out the excess liquid with paper towels.
Next, you will want to prepare the corn for cooking. Start by removing the husks and silks from the corn. If you are cooking for children or anyone who does not like the fibres, this step is particularly important. Then, wash the corn thoroughly and dry it with a clean tea towel.
Now, you can season the corn. Place the corn in a bowl and add a few sprays of oil, salt, and pepper. Mix gently to ensure the corn is evenly coated. If you want to add extra flavour, you can coat the corn in a buttery sauce by melting butter with garlic and parsley in a pan and brushing it onto the corn.
Finally, you can place the corn in the air fryer basket, ensuring it fits in a single layer without overcrowding. If the corn is too long, you can cut it in half or trim the ends.
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How long to cook sweetcorn in an air fryer
The cooking time for sweetcorn in an air fryer varies depending on the desired texture and the model of the air fryer. For crispy corn, it is recommended to cook the corn for 10 minutes at 190 degrees Celsius, then add butter or oil and cook for an additional 5 minutes. This cooking time can be extended by a minute or two for extra crispness.
Some recipes suggest cooking the corn for 12 to 15 minutes at 370 degrees Fahrenheit (180-190 degrees Celsius), shaking the basket halfway through. This will result in tender corn. For an extra crispy texture, the cooking time can be extended by 2 to 3 minutes, but it is important to monitor the corn to prevent burning or overcooking.
Another method involves cooking the corn at 200 degrees Celsius (390 degrees Fahrenheit) for 6 minutes, turning the corn every 2 minutes. This results in tender corn with a slightly charred exterior.
It is worth noting that the size of the air fryer basket may impact the cooking time, as larger baskets can accommodate more corn, which may require a longer cooking time. Additionally, when cooking frozen corn, the cooking time may be reduced slightly as thawed frozen corn has softer kernels.
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How to season sweetcorn before air frying
Seasoning your sweetcorn before air frying is a great way to add flavour and make your corn on the cob even more delicious.
Firstly, you'll want to ensure your corn is prepared. Remove the husks and silks from the corn, and trim the ends if necessary to ensure they fit in your air fryer basket. If you want to add seasoning before cooking, you can coat the corn cobs in oil or butter to help the seasoning stick. You can also wrap the corn in foil, adding a teaspoon of water to the packet, to help lock in flavour and moisture.
When it comes to seasoning, salt and pepper are a classic combination and a great base for your air-fried sweetcorn. You can also try other seasonings like paprika, garlic powder, or chilli powder for a kick of heat. Parmesan cheese or a squeeze of lime juice can add a savoury, zesty twist, while herbs like rosemary or thyme will give a more herbal, earthy flavour. If you're feeling creative, you can even make a Mexican-inspired blend with chilli powder, lime juice, and Cotija cheese.
Don't be afraid to experiment and find the combination that suits your taste buds!
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How to serve air-fried sweetcorn
There are many ways to serve air-fried sweetcorn. It is a great side dish to serve with burgers, chicken breasts, pork chops, chicken, salmon burgers, or potato salad.
You can also serve it with your chosen seasonings. Some popular seasonings include butter, piri piri seasoning, fresh parsley, salt, pepper, sour cream, and garlic. For an extra buttery flavour, you can use butter-flavoured non-stick cooking spray.
If you want to add a bit of spice, you can try a combination of butter, garlic, and parsley. This combination can make your side dish "out of this world".
You can also serve it with your favourite toppings. For example, you can add extra butter sauce to baste over the cooked corn.
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How to store leftover air-fried sweetcorn
If you have leftover air-fried sweetcorn, you can store it in an airtight container in the refrigerator for up to three days. If you don't plan on eating it within a few days, you can also freeze it. To do this, place the corn in an airtight container or freezer bag and store it in the freezer for up to two months. When you're ready to eat it, allow it to thaw and then microwave it for about a minute or until it's warmed to your liking.
It's important to note that you should not use aluminium foil to store your leftover corn, as it is not airtight enough.
Additionally, if you have leftover uncooked corn, you can freeze it by placing it in a pan or baking sheet and putting it in the freezer until it's frozen. Then, remove it from the freezer and wrap it tightly in plastic wrap, freezer bags, or airtight containers before returning it to the freezer.
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Frequently asked questions
It takes between 6 to 15 minutes to cook sweetcorn in an air fryer, depending on the recipe you follow.
You should set your air fryer to between 180°C and 200°C (370°F to 390°F).
You should wash and dry the sweetcorn thoroughly. Remove any corn silk and trim the ends if necessary to fit in your air fryer basket.
No, you do not need to use oil or butter. However, you can spray your basket with a bit of cooking oil or butter for extra flavour.
The sweetcorn should be tender and slightly charred in spots when cooked.
