
Air fryer tortilla pizzas are a quick, easy, and budget-friendly meal that can be made in under 10 minutes. They are highly customizable, allowing you to choose your favourite toppings, sauces, and cheeses. This recipe uses a tortilla as a base, which cooks faster than traditional pizza dough and requires less prep work. The thin and crispy tortilla pizzas are perfect for a weeknight meal, lunch, dinner, or even a snack.
| Characteristics | Values |
|---|---|
| Temperature | 400°F (205°C) |
| Time | 3-6 minutes |
| Tortilla | Flour, almond flour, gluten-free, corn, spinach, whole wheat, sundried tomato, low-carb, etc. |
| Sauce | Pizza, pasta, marinara, pesto, alfredo, bbq, etc. |
| Cheese | Mozzarella, cheddar, Swiss, provolone, Mexican blend, vegan, etc. |
| Toppings | Pepperoni, salami, sausage, ham, chicken, beef, pineapple, jalapenos, bell peppers, mushrooms, tomatoes, etc. |
| Oil | Olive, avocado, cooking |
| Seasoning | Italian seasoning, oregano, garlic powder |
| Storage | Store in an airtight container for up to 3 days in the fridge or in a zip lock bag in the freezer |
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What You'll Learn

Choosing the right tortilla
When it comes to choosing the right tortilla for your air fryer pizza, there are a few things to consider. Firstly, it is recommended to use a flour tortilla as a base. Flour tortillas are widely available and can be found in regular, gluten-free, or almond flour variants. While corn tortillas can be used, they may not work as well as flour tortillas. If you do opt for a corn tortilla, be mindful that the cooking time may need to be adjusted since corn tortillas are typically smaller and thinner than flour ones. For corn tortillas, a cooking time of 3 to 4 minutes is suggested.
The size of your tortilla will depend on the dimensions of your air fryer basket. A standard 6 or 8-inch tortilla should fit in most air fryers, but it's always good to check. If you're using a smaller corn tortilla, you might need to use two to adequately cover the basket, and be sure to divide your toppings evenly between them.
Additionally, when selecting your tortilla, consider the overall thickness you want to achieve. Tortillas come in various thicknesses, and choosing a thinner option will result in a crispier pizza. If you prefer a thicker base, you might want to consider doubling up on tortillas to create a more substantial crust.
Lastly, if you're making multiple pizzas, it's a good idea to have a consistent size and thickness across your tortillas. This will ensure even cooking and browning, making it easier to manage the cooking process and avoid overcooking or burning.
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Oiling the tortilla
Firstly, preheat your air fryer to 400°F or the highest temperature available if it is under this. While the air fryer is warming up, prepare your tortilla by spreading 2-3 tablespoons of pizza sauce over the base, leaving a small gap of about 1/2 inch to 1 inch between the edge and the sauce. This gap will help create a crust.
Once the air fryer is hot, it is time to oil your tortilla. You can either spray the inside of the air fryer basket with oil and then place the tortilla inside, or spray the bottom of the tortilla with oil and then place it in the basket. Make sure you don't skip this step, as it is key to achieving a crispy base. You can also brush the outer edges of the tortilla with oil to help crisp them up.
Finally, add your desired toppings and air fry for 3-6 minutes, checking regularly to ensure it doesn't burn.
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Spreading the sauce
When spreading the sauce, it's important to leave a small gap of about 1/2 inch to 1 inch between the edge of the tortilla and the sauce. This gap will create a crust and prevent the sauce from making the tortilla soggy. Using a spoon, spread the sauce evenly across the tortilla, ensuring it is well-coated but not overloaded.
If you want a crispier pizza, you can brush the outer edges of the tortilla with olive oil or cooking spray before adding the sauce. This will give your pizza a delicious, crispy texture.
Feel free to add as much or as little sauce as you like, depending on your preference. However, remember that tortillas are thin, so it's best not to overload them with too much sauce or too many toppings to avoid sogginess.
Once you've spread the sauce, you can move on to the fun part—adding your favourite toppings! Whether you're a pepperoni and cheese traditionalist or prefer to get creative with veggies and different sauces, the choices are endless.
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Adding cheese and toppings
First, spread your desired amount of pizza sauce onto the tortilla, leaving a small gap of around 1/2 inch to 1 inch from the edge. This will create a delicious crust. You can use any type of sauce, from traditional pizza or marinara sauce to pesto, tzatziki, alfredo, or even BBQ sauce.
Next, sprinkle or spread your chosen cheese on top of the sauce. It is recommended to grate your own cheese for maximum meltability. You can use shredded mozzarella, low-fat mozzarella, sharp cheddar, Swiss, Mexican blend, Italian four-cheese blend, or any other type of melting cheese. If you are making a vegan pizza, you can use a dairy-free cheese alternative.
Now for the fun part – adding your desired toppings. You can use anything you like, such as pepperoni, sausage, chicken, bacon bits, pineapple, ham, bell peppers, jalapenos, mushrooms, cherry tomatoes, banana peppers, or even leftover veggies from your fridge. Just remember not to overload your pizza, as this can make it soggy. If you are using lighter toppings like pepperoni, you can press them into the melting cheese to help them stay put. You can also reserve some of your cheese to sprinkle on top of your other toppings to help glue them down.
Finally, if you want to add an extra kick of flavor, sprinkle on some Italian seasoning, dried oregano, red pepper flakes, or fresh basil. You can also try drizzling on some hot honey or serving your pizza with a side of spicy garlic aioli, Sriracha aioli, or roasted garlic aioli for dipping.
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Cooking the pizza
To cook your tortilla pizza in an air fryer, start by preheating your air fryer to 400°F. It's important to preheat your air fryer so the basket is hot. You can also spray the basket with oil or cooking spray to ensure a crispy base.
Next, place your tortilla in the basket. You can brush the outer edges with olive oil or avocado oil to make them crispy. You can also use any cooking oil. Then, spread your sauce of choice onto the tortilla, leaving a small gap of about 1/2 inch to 1 inch between the edge of the tortilla and the sauce. You can use any pizza or marinara sauce, or even pesto, alfredo sauce, or tzatziki.
Now it's time to add your toppings! You can use shredded mozzarella cheese, or any other type of cheese, and your desired toppings. Get creative and use whatever you're craving! Just remember not to overload your pizza, as this can make it soggy. If you're using pepperoni, press the slices into the cheese to prevent them from flying off in the air fryer. You can also grate your own cheese for maximum meltability. If you're using vegetables, it's a good idea to par-cook them first to prevent them from making your tortilla crust soggy.
Finally, place the pizza in the air fryer and cook at 400°F for 3 to 6 minutes, or until the cheese is brown and bubbly. Keep an eye on your pizza, and check on it after about 3 minutes to ensure it doesn't burn. Once it's done to your liking, remove the pizza from the air fryer and let it cool slightly before slicing and serving. Enjoy your delicious tortilla pizza!
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Frequently asked questions
Set your air fryer to the highest temperature possible, usually around 400°F or 205°C.
Depending on your air fryer, cook your tortilla pizza for 3-5 minutes. Check on your pizza at the 3-minute mark to ensure it doesn't burn.
The beauty of tortilla pizza is that you can use any toppings you like. Popular options include pepperoni, cooked sausage, chicken, vegetables, and different types of cheese and sauces.
Use an air fryer rack to keep your toppings in place. Alternatively, you can press toppings like pepperoni into melting cheese to act as a glue.
Flour tortillas are the most popular choice for tortilla pizza as they crisp up nicely in the air fryer. Corn tortillas can also be used but may need a light layer of oil to help them crisp up.






















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