Tillie Doyle
Little smokies, or cocktail weenies, are a classic snack that can be cooked in a crockpot. They are a great appetizer for parties and gatherings and are a hit with both kids and adults. This recipe is made with mini smoked sausages, barbecue sauce, and grape jelly, though some variations include brown sugar, beer, and spices. The sausages are cooked in the crockpot for 2-3 hours, resulting in a juicy and tender texture. The crockpot is also a convenient way to keep the weenies warm for up to 3 hours, making it easy to feed a crowd.
| Characteristics | Values |
|---|---|
| Type of food | Hot dogs, sausages, cocktail weenies, or "little smokies" |
| Ingredients | Sausages, barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder, garlic powder, grape jelly, beer |
| Crockpot type | Tall and round, or oval |
| Number of servings | Variable, depending on the crockpot size |
| Preparation | Remove sausages from packaging, place in crockpot, add sauce and other ingredients, stir, cook |
| Cooking time | 2-3 hours on low heat, then keep warm |
| Nutritional info | Varies depending on ingredients, but high in protein and fat |
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What You'll Learn
How to cook weenies in a crockpot without water
Cooking weenies in a crockpot is a great way to feed a crowd, and they taste just as good as hot dogs from a food cart! Here is a step-by-step guide on how to cook weenies in a crockpot without water:
Firstly, do not add water. The hot dogs have enough moisture and will create steam in the crockpot, so there is no need to add any extra water.
Next, prepare your ingredients. You will need mini smoked sausage links, also known as little smokies or cocktail weenies. You can use beef, pork, or turkey dogs, and they are usually pre-cooked. You will also need barbecue sauce and some additional flavourings. Many recipes suggest using brown sugar, and you can also add in some grape jelly for sweetness. Other flavourings could include ketchup, Worcestershire sauce, onion powder, garlic powder, or mustard.
Now, it's time to combine your ingredients. Add the barbecue sauce and your chosen flavourings to the crockpot and stir. Then, add your mini sausages and stir until they are well coated in the sauce.
Finally, it's time to cook! Place the lid on the crockpot and cook on a low heat setting for 2-3 hours, or until the smokies are heated through. You can then turn the crockpot to the warm setting to keep the weenies warm for up to 3 hours.
Your crockpot weenies are now ready to serve! You can serve them as an appetizer with toothpicks or mini forks, or as a main course. Enjoy!
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How long to cook weenies in a crockpot
Cooking weenies, also known as little smokies, in a crockpot is a simple and effective way to feed a crowd. The beauty of this method is that you can cook a large number of sausages in one go, and they will stay warm for the duration of your party.
To cook weenies in a crockpot, you will need to cook them for at least 2 hours on a low setting. You can then keep the crockpot on the warm setting for up to 3 hours, so your weenies stay hot and are ready to be devoured by your guests. If you are in a hurry, you can cook the sausages on a high setting for about 1.5 hours.
The cooking time will depend on the number of sausages you are cooking and the size of your crockpot. A 6-quart crockpot can fit around 48 hot dogs, but you can add more or less depending on the size of your slow cooker. You can place the sausages standing up or lay them on their side.
It is recommended to stir the sausages occasionally with a wooden spatula or tongs to prevent them from burning. You can also add a small amount of liquid, such as beer, to the crockpot to create a sauce and prevent the sausages from drying out.
The weenies are cooked when they are heated through, and you can serve them with toothpicks for a perfect bite-sized party appetizer.
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How to serve weenies from a crockpot
To serve weenies from a crockpot, you'll first want to decide on your recipe and prepare your ingredients.
For a classic "little smokies" recipe, you'll need mini smoked sausages, barbecue sauce, and grape jelly. You can also add in brown sugar, spices, and even beer for an extra kick. If you're making hot dogs, simply grab a pack of your favorite dogs—beef hot dogs tend to work well—and you're ready to go.
Once you've gathered your ingredients, it's time to start cooking. Combine your sausages with your chosen sauce in the crockpot and give it a good stir to make sure everything is coated. If you're making hot dogs, you can place them standing up or lay them on their sides, depending on your crockpot's size and shape.
Now, turn on your crockpot and let it do its magic. For little smokies, cook on low for 2-3 hours, or until the sausages and sauce are warm. If you're in a hurry, you can cook them on high for about an hour and a half. For hot dogs, set the crockpot to low and let them cook for 2-3 hours, stirring occasionally to prevent burning.
Once your weenies are heated through, it's time to serve. You can provide toothpicks for easy grabbing, or set out a ladle and let your guests serve themselves. If you have any leftover weenies, don't worry—they can be stored in an airtight container in the refrigerator for up to four days and reheated on the stove or in the crockpot.
So there you have it—a simple, delicious way to serve weenies from a crockpot, perfect for everything from game day parties to summer potlucks. Enjoy!
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What to serve with weenies cooked in a crockpot
Weenies cooked in a crockpot are a great, simple appetizer for any occasion. They are easy to make and can be served with a variety of snacks and sides. Here are some ideas for what to serve with weenies cooked in a crockpot:
- Baked brie
- Potstickers
- Mac and cheese
- Homemade cornbread
- Bush's barbecue beans
- Pork belly
- Bacon-wrapped dates
- Meatballs with grape jelly and chilli sauce
- Bourbon hot dogs
You can also serve them with mini forks or toothpicks for a more elegant presentation.
If you want to change up the flavours of the weenies, you can try swapping out the barbecue sauce for chilli sauce, sweet and sour sauce, or teriyaki sauce. Instead of brown sugar, you can use maple syrup, honey, or freshly squeezed orange juice. For a little kick, add some buffalo wing sauce, hot sauce, sriracha, or crushed red pepper flakes.
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How to prep weenies for cooking in a crockpot
Preparing weenies (or hot dogs) for cooking in a crockpot is a simple process. First, remove the weenies from their packaging. You can place them standing up in the crockpot if they fit with the lid on, or lay them on their side.
Next, you can add your chosen sauce and any other ingredients to the crockpot. Many recipes suggest using a barbecue sauce with brown sugar, and some add grape jelly for a sweeter taste. You can also add beer to your sauce to adjust its thickness. Alternatively, you can make a sauce with ingredients like Worcestershire sauce, onion powder, garlic powder, and ketchup.
Once you've added your sauce and any other ingredients, give the crockpot a stir to ensure everything is well coated. Then, place the lid on the crockpot and set it to cook. For weenies, you should cook them on low for around 2 to 3 hours, stirring occasionally to prevent burning. If your crockpot has a keep-warm function, you can use this to keep the weenies warm for up to 3 hours after cooking.
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Frequently asked questions
It takes 2-3 hours to cook weenies in a crock pot. You can keep them warm for up to 3 hours.
You will need weenies (or little smokies), barbecue sauce, and grape jelly. You can also add brown sugar and spices.
Combine the barbecue sauce and grape jelly in the crock pot. Stir in the weenies and cook on high until heated through. You can also cook on low for 2 hours and then keep the crockpot on warm.
