Air-Fryer Box Brownies: Quick, Easy, And Delicious!

Making box brownies in an air fryer is a quick and easy way to make a delicious dessert without having to turn on your oven. This method is perfect for when you don't want a large batch of brownies or if you're looking for a more efficient way to bake. The steps are simple: make the brownie batter according to the box instructions, spread it evenly in a baking pan, place the pan in the air fryer, and let it cook. You can also add mix-ins like chocolate chips or nuts to customise your brownies.

Choosing the right pan

• Pan Size: The size of the pan is important. Most recipes recommend using a 7-inch pan or smaller for baking in an air fryer. This is because air fryers are typically smaller than conventional ovens, and a smaller pan ensures even cooking and prevents the batter from spilling over.
• Pan Type: You can use any oven-safe pan that fits in your air fryer. A springform pan is an excellent choice as it allows for easy removal of the brownies. If you use a regular baking pan, line it with parchment paper for effortless removal. You can also use silicone or paper cupcake cups or moulds, glass, ceramic, or metal pans/dishes.
• Pan Colour: The colour of the pan can affect the baking time and the final texture of your brownies. Darker or glass pans tend to radiate more heat, resulting in faster baking. Lighter, shiny pans made of aluminium or similar materials may require a longer baking time.
• Pan Accessories: Some air fryer accessory kits offer smaller pans designed specifically for baking. You can also use a cake barrel pan or a 7-inch springform pan, which can be used in both air fryers and electric pressure cookers.
• Pan Preparation: Before pouring the batter, prepare your pan by greasing it generously with butter or non-stick spray. This will ensure that your brownies don't stick to the pan and will make removal easier.

Preparing the batter

Once you've gathered your ingredients, it's time to mix them together. Start by whisking the eggs in a bowl, then add in the other wet ingredients. In a separate bowl, combine the dry ingredients, including the boxed brownie mix if you're using one. Gradually add the dry ingredients to the wet ingredients and mix until everything is well combined. Be careful not to overmix the batter, as this can affect the texture of your brownies.

Your batter is now ready to be poured into a greased or lined baking pan and placed in the air fryer.

Cooking the brownies

Now that you've gathered your ingredients, it's time to start cooking your brownies. Here is a step-by-step guide to making delicious box brownies in your air fryer:

Step 1: Prepare the Brownie Batter

Follow the instructions on the box to make the brownie batter. Typically, you will need to mix the dry brownie mix with eggs, vegetable oil, and water. You can also add optional mix-ins, such as chocolate chips, nuts, or caramel swirls, to customise the flavour and texture of your brownies. Make sure to mix the ingredients well until you have a smooth batter.

Step 2: Prepare the Baking Pan

Line a baking pan with parchment paper or aluminium foil, or simply spray it with cooking spray. A 7-inch pan is a good size for air frying, but you can also use a larger or smaller pan, depending on what you have available. Just keep in mind that the cooking time may vary depending on the size and material of your pan. Metal pans cook faster, while glass dishes take longer.

Step 3: Pour the Batter

Pour the brownie batter into the prepared pan and spread it evenly. Make sure the pan fits comfortably inside your air fryer basket without touching the sides. It's important to leave some space around the pan for proper air circulation and even cooking.

Step 4: Air Fry the Brownies

Set your air fryer to the correct temperature and cooking time. The recommended temperature is around 320-350 degrees Fahrenheit, and the cooking time can range from 12 to 35 minutes, depending on your air fryer model and the thickness of your brownies. Keep in mind that air fryers can vary, so you may need to adjust the cooking time accordingly. Check on your brownies frequently to prevent burning, and consider covering them loosely with aluminium foil halfway through the cooking time.

Step 5: Cool and Serve

Once the brownies are done, remove them from the air fryer and allow them to cool before slicing and serving. The brownies will continue to cook and firm up as they cool, so don't be concerned if they seem a bit undercooked when you first take them out. Enjoy your freshly baked brownies!

Cooling the brownies

When the brownies are cool, you can remove them from the pan. If you have used a springform pan, simply undo the sides and lift the brownies out. If you have used a regular baking pan, you can cut and serve the brownies directly from the pan.

It is recommended to allow the brownies to cool completely before serving. You can even refrigerate them to give them an even fudgier texture. These brownies can be stored at room temperature for up to 4 days or in the refrigerator for up to a week.

Serving suggestions

Ice Cream

A warm brownie with a scoop of vanilla bean ice cream is a classic dessert option. For an extra indulgent treat, try peppermint or pecan ice cream instead.

Whipped Cream

A dollop of homemade whipped cream can take your brownie to the next level. Add a cherry on top for a truly decadent experience.

Drizzle With Sauce

Take your brownie to the next level by drizzling some hot fudge, caramel, or butterscotch sauce over the top. This will add a touch of sweetness and elegance to your dessert.

Powdered Sugar

A light dusting of powdered sugar on your brownie can add a touch of sweetness and elegance. It's a simple way to elevate your dessert without adding too much extra sweetness.

Milk

A tall glass of cold milk is the perfect pairing for a rich and fudgy brownie. It will help to balance the sweetness and provide a refreshing contrast to the dense brownie.

Hot Drinks

If you're serving your brownies as a mid-day treat or afternoon snack, consider pairing them with a hot drink. Some great options include a dolce latte with cinnamon, hot Mexican atole, or a pumpkin-spiced latte.

Frequently asked questions