Air-Fryer Panela: Quick, Crispy, Cheesy Perfection

Air fryers are incredibly versatile kitchen appliances that can cook a variety of dishes, from the standard fries and chicken wings to the more unexpected, like cucumbers and even queso dip. Queso, or cheese, is a Latin American delicacy, and frying it in an air fryer is a quick and easy way to make a perfect appetizer or snack. This guide will teach you how to make fried queso panela in an air fryer, including the types of cheese and ingredients you'll need, as well as the step-by-step process for cooking it to crispy, golden perfection.

Choosing the right cheese

When making fried queso panela in an air fryer, it is important to choose a cheese that has a high melting point and can withstand high temperatures without melting. This is because frying cheese can be tricky, and most types of cheese will melt when exposed to high heat.

Queso Panela

Queso panela is a type of Mexican cheese that is commonly used for frying. It has a high melting point and a fresh, mild flavour. It is a white cheese that is similar to queso de freir, which is another good option for frying. Queso panela has a soft, crumbly texture and is not typically used for melting. However, when fried, it forms a crispy crust on the outside while remaining melty on the inside.

Halloumi

Halloumi is a Greek cheese that is also suitable for frying. It has a high melting point and a firm texture, which makes it ideal for grilling or pan-frying. Halloumi cheese is slightly salty and has a tangy flavour. When fried, it retains its shape and becomes slightly melted, making it a good option for fried queso panela.

Queso Blanco

Queso blanco is a white cheese that is similar to queso panela and queso de freir. It has a high melting point and a fresh, mild flavour. Queso blanco can be crumbled or sliced, and when fried, it forms a golden-brown crust while remaining creamy on the inside.

Other Options

Other types of cheese that can be used for frying include cheddar, Swiss, Gruyere, mozzarella, provolone, and Parmesan. These cheeses have different flavours and textures, but they all have relatively high melting points, which makes them suitable for frying.

When choosing a cheese for frying queso panela, it is important to consider the melting point, flavour, and texture of the cheese. It is also important to ensure that the cheese is fresh, as this will affect its ability to withstand high temperatures without melting.

Preparing the air fryer

Before you start cooking, it's important to get your air fryer ready. First, make sure you have all the ingredients you need, including queso panela, oil, and any spices or seasonings you want to add. You can also prepare any side dishes or dips that you plan to serve with the fried queso panela.

Once you have all the necessary ingredients, it's time to set up the air fryer. Start by lining the air fryer basket with parchment paper. This will help to catch any drips or mess and make cleanup easier. Make sure the parchment paper is large enough to cover the entire basket and that it's securely in place.

Next, preheat your air fryer to the desired temperature. The ideal temperature for frying queso panela is around 400 degrees Fahrenheit. This will ensure that the cheese melts evenly and gets crispy without burning. Depending on your air fryer model, you may need to adjust the temperature slightly, so it's a good idea to keep an eye on it during the cooking process.

While the air fryer is preheating, you can cut the queso panela into the desired shape and size. You can cut it into cubes, sticks, or thin slices, depending on your preference. Just make sure that the pieces are not too small, as you want them to be easy to handle and prevent overcrowding in the air fryer basket.

Once the air fryer has preheated, it's time to add the queso panela. Place the pieces in a single layer in the air fryer basket, leaving some space between them to ensure even cooking. You may need to cook the cheese in batches, depending on the size of your air fryer.

Now, you're ready to start cooking! Set the timer for around 5-8 minutes, depending on the size and thickness of the cheese pieces. Keep a close eye on the queso panela, as it can go from melted to burnt quite quickly. If needed, gently flip the pieces halfway through the cooking time to ensure even browning.

Finally, once the timer goes off, remove the fried queso panela from the air fryer and transfer it to a plate lined with paper towels to absorb any excess oil. Serve immediately while it's still hot and crispy!

Cutting the cheese

The type of cut you make to the queso panela will depend on the final shape and texture you want to achieve. For example, if you cut the cheese into thin slices, it will create a crispy and crunchy texture once fried. On the other hand, if you prefer a more substantial and chewy texture, cutting the cheese into cubes or rectangles is a better option.

For thin, crispy slices, use a sharp knife to cut the queso panela into slices that are approximately 1/4 to 5/8 inch thick. This will ensure that the cheese melts evenly and develops a golden-brown crust during frying.

If you prefer cubes or rectangles, cut the queso panela into uniform pieces. This shape is ideal for achieving a gooey and chewy texture. The size of the cubes or rectangles can vary depending on your preference, but try to keep them between 1/2 to 3/4 inch in size for the best results.

It is important to note that the cheese should be cut evenly to ensure consistent cooking. This will allow the cheese to cook evenly in the air fryer, creating a delicious crispy exterior while maintaining a creamy interior.

Once you have decided on the shape and cut the queso panela accordingly, you are one step closer to enjoying delicious fried queso panela! Remember to cut the cheese carefully and evenly for the best results.

Cooking the cheese

To cook the queso panela in your air fryer, start by cutting the cheese into your desired shape and size. You can cut it into cubes, rectangles, or sticks, depending on your preference and how you plan to serve it. Just ensure that the pieces are easy to eat and not too big.

Next, prepare your air fryer by lining it with parchment paper to make cleanup easier. Then, preheat the air fryer to a temperature that can achieve a good sear, around 400°F (204°C).

Once the air fryer is hot, carefully place the cheese pieces into the basket in a single layer, making sure they don't overlap. You may need to cook the cheese in batches depending on the size of your air fryer.

Cook the cheese for 1-3 minutes on each side, keeping a close eye on it. The cooking time will depend on the size and shape of your cheese pieces and how melted you want them. For a golden-brown crust with a creamy, unmelted interior, cook for a shorter duration. If you prefer your cheese fully melted, you can cook it for a bit longer.

When the cheese is cooked to your liking, remove it from the air fryer and place it on a paper towel-lined plate to absorb any excess grease. Serve immediately while it's hot and crispy!

Tips:

• Use a variety of cheeses: While queso panela is the main cheese, you can also add other cheeses like cheddar, American cheese, or Velveeta for a Texas-style twist.
• Add meat: Consider adding seasoned ground beef, Mexican chorizo, or crispy bacon for a heartier dip.
• Spice it up: Include jalapeños or poblanos for a kick of heat, or canned chipotle peppers in adobo sauce for a smoky spice.
• Serve with sides: This fried cheese pairs well with salsa, fruit preserves, or dipped in tomato sauce.

Serving the dish

To serve your fried queso panela, let it cool for a few minutes after frying. It's best served hot, so don't let it sit for too long. You can serve it as a snack, an appetizer, or a side dish. It goes well with salsa, tomato sauce, or fruit preserves. For a more substantial meal, serve it with rice, beans, and tortillas, or use it as a topping for tacos or tostones (green plantains). If you're feeling creative, try experimenting with different types of cheese, such as queso blanco or queso fresco, to find your favourite variation.

Frequently asked questions