Air-Fryer Pizookie: Quick, Easy, And Delicious!

Pizookies are a combination of pizza and cookies, usually made in a cast-iron skillet. They are soft, chewy, and topped with chocolate chips, candy, sprinkles, or ice cream. Making pizookies in an air fryer is an easy and fun way to make a family-sized dessert. This article will provide a step-by-step guide on how to make a pizookie in an air fryer, including the ingredients, preparation, and cooking process.

Choosing the right pan

• Springform Pan: A 7-inch springform pan is a great option for making a pizookie. It allows you to easily remove the cookie once it's cooked without damaging its structure. The size is also perfect for most air fryers, and it creates a pizookie similar to those served in restaurants.
• Cast Iron Skillet: Cast iron skillets are traditionally used for baking pizookies, and you can use a small 6-8" skillet in your air fryer. Cast iron provides even heat distribution and gives your pizookie a delicious crispy edge.
• Disposable Aluminium Pie Plate: If you're looking for a no-fuss option, a disposable aluminium pie plate can be a great choice. Just be sure to handle it with care when removing it from the air fryer, as it can get very hot.
• Ramekin Bowl: For individual-sized pizookies, you can use ramekin bowls. They are perfect for making personal-sized treats, and the small size ensures even cooking.
• Air Fryer Cake Barrel Pan: If you're an avid baker, investing in an air fryer cake barrel pan can be a great addition to your collection. It's specifically designed for baking in an air fryer and ensures even heat distribution.

When choosing a pan, consider the size of your air fryer basket and always leave some space around the pan for proper air circulation. Additionally, always use a heat-safe pan that can withstand the high temperatures of an air fryer.

Preparing the dough

To prepare the dough for a pizookie in an air fryer, you will need the following ingredients:

• Butter (softened)
• Sugar (white and/or brown)
• Eggs
• Vanilla extract
• Flour (all-purpose, whole wheat, or gluten-free)
• Leavening agents (baking powder and/or baking soda)
• Chocolate chips (semi-sweet, milk, dark, or white)
• Salt (optional)

You may also add additional mix-ins such as M&Ms, peanut butter cups, chopped nuts, or other candies for a customised dessert.

Once you have gathered your ingredients, follow these steps:

• Combine the butter and sugars in a large bowl. Use a stand mixer or handheld mixer to beat the mixture until it is smooth and creamy.
• Add the eggs, vanilla extract, and dry ingredients (except for the flour) to the butter mixture. Mix until well combined.
• Gradually add the flour to the batter and beat until a smooth cookie dough forms.
• Gently fold in your chosen mix-ins, such as chocolate chips, ensuring they are evenly distributed throughout the dough.

Your pizookie dough is now ready to be transferred to a pan and placed in the air fryer!

Air frying the pizookie

Once your dough is ready, it's time to shape it. For a single large pizookie, press the dough into a shallow baking dish or pan that's smaller than the basket of your air fryer. You can use a springform pan, a disposable aluminum pie plate, or even a small cast iron skillet. Just make sure the dish is lined with parchment paper or lightly coated with non-stick cooking spray to prevent sticking. If you prefer individual-sized pizookies, simply divide the dough into quarters and press it into ramekins or mini pie dishes.

Now it's time to air fry your pizookie! Place the dish into the preheated air fryer and cook at 325°F to 350°F for 16 to 22 minutes, or until the edges are golden brown and crispy. If you like your cookie dough a little firmer, you can cook it for a few minutes longer. Remember that the center of the pizookie should be gooey, so don't overbake it!

Once your pizookie is done, remove it from the air fryer and let it cool for a couple of minutes. Then, it's time for the best part: toppings! A scoop of vanilla ice cream is a classic choice, but you can also drizzle your pizookie with hot fudge, chocolate syrup, or caramel sauce. If you're feeling extra indulgent, why not make it a sundae with whipped cream and chopped nuts? The possibilities are endless!

Toppings and serving suggestions

Pizookies are a fun dessert to serve at home, especially for kids. They are a combination of a pizza and a cookie, served warm with a scoop of ice cream on top. You can experiment with different toppings and ice cream flavours to create your own pizookie. Here are some suggestions for toppings and serving ideas:

Toppings:

• Chocolate chips (milk, dark, or white)
• M&Ms
• Peanut butter cups
• Nuts (chopped pecans, crushed pretzels)
• Oreo cookies
• Caramel sauce
• Chocolate sauce
• Whipped cream
• Melted chocolate
• Fruits (sweetened strawberries)

Serving suggestions:

• Vanilla ice cream
• Cookie dough ice cream
• Fudge revel ice cream
• Chocolate ice cream
• Raspberry jam
• Sea salt

You can also make a pizookie sandwich by adding icing or ice cream between two pizookies.

Storing leftovers

If you've served your pizookie with ice cream, avoid storing any portions with ice cream on them, as the melted ice cream can make the cookie soggy.

To reheat your pizookie, warm individual portions in the microwave for 15-20 seconds, or reheat in an oven at 350°F for 5-7 minutes.

You can also freeze your pizookie leftovers. Wrap the cooled leftovers tightly in plastic wrap and aluminum foil, then place them in a freezer bag. Freeze for up to 3 months. Thaw overnight in the refrigerator before reheating.

Frequently asked questions