Indus Valley Cookware Set: A Comprehensive Kitchen Companion

The Indus Valley offers a wide range of cookware sets, including cast iron and stainless steel options. Their cast iron cookware sets are pre-seasoned with 100% vegetable oil, making them naturally non-stick and perfect for cooking a variety of dishes. The sets typically include a tawa, kadai, and fry pan, with some sets also offering a free tadka pan. The stainless steel cookware sets, on the other hand, feature items such as idli/dhokla/momo makers, multi-pots, and steaming sets. These sets are also non-stick and toxin-free, ensuring healthy and convenient cooking.

Cast iron cookware set

Cast iron cookware is a fantastic option for those looking for a healthy and durable alternative to non-stick cookware. The Indus Valley's cast iron cookware set is a great choice for anyone wanting to invest in their kitchen and their health. Here's why:

Health Benefits

Cast iron is a natural material that is safe for both cooking and your health. When heated, cast iron releases iron into your food, which can help improve your health, especially if you are anaemic. This is a great way to boost your iron intake and improve your health and nutrition.

Taste

Not only does cast iron have health benefits, but it also enhances the flavour of your food. Dishes prepared in cast iron have a nice, rustic taste and are iron-rich.

Durability

Cast iron is heavier and tougher than sheet iron cookware. It is scratch-resistant and very durable. With proper care, cast iron cookware can be passed down through generations. The Indus Valley's cast iron set is pre-seasoned with 100% vegetable oil, which prevents food from sticking and makes cleaning a breeze.

Performance

Cast iron is excellent for even heat distribution and heat retention, giving you great cooking results consistently. It also supports fast cooking, saving you time and energy.

Versatility

The Indus Valley's cast iron cookware set includes a fry pan/skillet, a kadai, and a tawa, giving you a variety of options for cooking your favourite dishes. You can use this set on gas stoves, induction cooktops, OTGs, and even campfires.

Value

Cast iron is a great investment because it is built to last. Unlike non-stick cookware, which has a delicate coating, cast iron is sturdy and durable. This set will save you money in the long run and is a reliable choice for your kitchen.

The Indus Valley's cast iron cookware set is an excellent choice for those looking for healthy, durable, and versatile cookware. With its natural non-stick properties, even heat distribution, and health benefits, it is a great addition to any kitchen.

Tri-ply stainless steel cookware

The Indus Valley's Tri-Ply Stainless Steel Cookware is a modern, convenient, and healthy solution for all your cooking needs. This cookware is made from three layers of metal—304 food-grade stainless steel on the top and bottom with an aluminium core in the middle—which makes it three times better than regular stainless steel cookware. This construction ensures even heat distribution, quick heating, and retention, resulting in healthier meals with 85% of nutrients locked in. The 3 MM thick walls, flat base, and rounded edges make this cookware extremely durable, preventing dents, bulging, dripping, or spillage.

The Tri-Ply Stainless Steel Cookware by Indus Valley is also designed with safety and convenience in mind. The ergonomic handles stay cool while cooking, and the stock pot and saucepan have a unique lid with a heat indicator—a food-safe rubber rim that turns red when the cookware is hot, preventing hand burns. This cookware is also a breeze to clean and maintain, with a 90% less chance of food burning and sticking, even with minimal oil usage.

The range includes four types of cookware—a fry pan, saucepan, stock pot, and kadai—suitable for gas stoves, induction cooktops, OTGs, and even campfires. The fry pan is perfect for stir-frying veggies, browning meats, or making omelettes. The saucepan, as the name suggests, is ideal for sauces, boiling milk, or making tea. The stock pot is excellent for slow cooking rice dishes, soups, broths, and meat dishes that require long simmering times. Finally, the kadai is a versatile option for curries, gravies, and deep frying.

The Indus Valley's Tri-Ply Stainless Steel Cookware is a fantastic choice for anyone seeking a durable, convenient, and healthy cooking experience. With its sleek design, ease of use, and health-focused construction, it truly strikes the perfect balance in the kitchen.

Iron cookware

Health Benefits

Iron is an essential mineral, and iron cookware can help boost your iron intake. Scientific studies have shown that cooking with iron cookware can release iron content into your food, which is then absorbed by your body. This can be especially beneficial for those struggling with iron deficiency, helping to improve their health over time.

Improved Taste

Non-Stick Properties

The Indus Valley's iron cookware is pre-seasoned with 100% vegetable oil, creating a natural non-stick surface. This not only makes cooking and cleaning easier but also ensures that your food doesn't stick or burn, resulting in perfectly cooked meals every time.

Durability

Versatility

The Indus Valley offers a wide range of iron cookware to suit all your cooking needs. From tawas and kadhais to frying pans and grill pans, you can find various options to cook your favourite dishes. Their iron cookware is also compatible with multiple heat sources, including gas stoves, induction stoves, OTGs, and campfires.

Superior Performance

Easy Maintenance

The Indus Valley's iron cookware sets provide a great way to get started with iron cookware. Their sets typically include essential pieces like a tawa, kadai, and fry pan, offering a comprehensive solution for your kitchen needs.

Stainless steel pressure cooker

The Indus Valley's stainless steel pressure cookers are a great addition to any kitchen. Available in 2L, 3L, and 5L sizes, these cookers are perfect for small and large families alike. The 3-layer construction of the cooker ensures even heat distribution, preventing food from burning and sticking. This makes the cooker easy to clean and maintain—simply wash with dish soap and a soft sponge, and your cooker will be as good as new!

The Indus Valley's pressure cookers are made from high-quality, durable materials that are built to last. The cookers are induction-safe and suitable for gas stoves and dishwashers. They are also certified by ISI and ISO 9001, so you can rest assured that you're using a safe and reliable product.

One of the biggest advantages of The Indus Valley's stainless steel pressure cookers is their health benefits. The cookers are made from 100% food-safe materials and are free from toxic coatings and artificial chemicals. The even heat distribution of the cooker also helps to preserve the nutrients in your food, making your meals healthier.

In addition to being a healthy option, The Indus Valley's pressure cookers are also very versatile. You can cook anything from simple dal to biryani, meat dishes, vegetables, and more. The cooker is also great for sautéing, boiling, steaming, simmering, and slow cooking.

The Indus Valley's stainless steel pressure cookers are a great choice for those looking for a safe, durable, and versatile cooker. With their easy maintenance and ability to cook a variety of dishes, these cookers are sure to become a trusted companion in your kitchen.

Copperware

• Pure Copper Water Bottle with Lacquer finish
• Copper bottle with hammered or diamond-cut design
• Copper Oreo 1-litre water bottle
• Copper Serving Bowl with steel lining
• Copper dinner set - includes plates, bowls, and spoons

The Indus Valley's copperware products are a great way to improve your health and the health of your family. Visit our website to find the best copper water bottle or copper jug at a price that fits your family's needs.

Frequently asked questions