Calphalon Non-Stick Muffin Pans: Are They Safe?

Calphalon non-stick muffin pans are made of heavy-gauge, aluminized steel with a non-stick coating made of polytetrafluoroethylene (PTFE). The PTFE used by Calphalon is PFOA-free and completely safe, as long as the pan is not overheated or scratched. The heavy-gauge steel core ensures even heating without hotspots, resulting in perfectly browned muffins, cupcakes, or cornbread. The non-stick layers are designed for long-lasting, high-performance release, making it easy to remove baked goods from the pan and clean up afterwards.

Calphalon non-stick pans are made with PTFE, not Teflon

Calphalon non-stick pans are made with polytetrafluoroethylene (PTFE), a synthetic resin with a slick surface and tolerance for high heat. PTFE is the chemical name for Teflon, a brand name for the same compound. Calphalon's PTFE is manufactured by GMM Non-Stick Coatings, a global supplier of premium non-stick coatings for cookware, and is completely free of PFOA, a chemical that was linked to known illnesses and health concerns.

The American Cancer Society has stated that there are no proven risks to humans from cooking with non-stick pans such as those made by Calphalon. However, it is important to note that overheating PTFE can cause it to release harmful fumes, so it is recommended to not exceed Calphalon's recommended temperatures, ranging from 400 to 500°F, and to avoid using metal utensils that could scratch the surface.

Calphalon non-stick pans are a safe and practical option for your kitchen, allowing you to bake your favourite muffins, cupcakes, and cornbread with ease and confidence. The heavy-gauge steel core ensures even heating, and the interlocking non-stick layers deliver high-performance release, making clean-up a breeze.

PTFE was previously made with a chemical linked to health concerns

Non-stick cookware, such as the Calphalon muffin pan, is coated with a material called polytetrafluoroethylene (PTFE), commonly known as Teflon. Teflon is a synthetic chemical made of carbon and fluorine atoms. It was first created in the 1930s and has a non-reactive, non-stick, and almost frictionless surface.

PTFE was previously made with a chemical called perfluorooctanoic acid (PFOA). PFOA has been linked to health concerns, including thyroid disorders, chronic kidney disease, liver disease, testicular cancer, infertility, and low birth weight. It was also found in the blood of more than 98% of people who participated in the U.S. 1999-2000 National Health and Nutrition Examination Survey (NHANES).

Due to these health concerns, PFOA has been replaced with other chemicals such as GenX. However, these new alternatives are also suspected of having similar toxicity. Today, all Teflon products are PFOA-free, and the health effects of PFOA exposure are no longer a cause for concern.

Calphalon's PTFE is PFOA-free and safe to use

Calphalon's non-stick muffin pans are made with a non-stick coating called polytetrafluoroethylene (PTFE). PTFE is a synthetic resin with a slick surface and a high heat tolerance.

PTFE used to be made with a chemical called PFOA, which was linked to known illnesses and health concerns. However, since 2013, PFOA has been removed from the non-stick manufacturing process, and Calphalon's PTFE is now completely PFOA-free.

According to the American Cancer Society, there are no proven risks to humans from cooking with non-stick pans, such as those made by Calphalon. However, it is important to note that PTFE can release harmful fumes if it is overheated above 536°F. Therefore, it is recommended to follow Calphalon's temperature guidelines, which range from 400 to 500°F, and to avoid using metal utensils that could scratch the surface.

Calphalon's non-stick muffin pans are safe to use as long as they are used as recommended. The heavy-gauge steel core ensures even heating, and the interlocking non-stick layers deliver high-performance release, making it easy to remove your baked goods without sticking. The non-stick surface is also beautiful and practical, making it a great choice for muffins, cupcakes, and even cornbread.

PTFE can be harmful to humans and birds if heated above 536°F

The Calphalon Nonstick Bakeware Cupcake/Muffin Pan is made of heavy-gauge steel with a nonstick finish. It is oven-safe up to 500 degrees Fahrenheit and is dishwasher-safe. While the exact composition of the nonstick finish is not specified, nonstick coatings often contain polytetrafluoroethylene (PTFE), which can be harmful to humans and birds if heated above 536 °F (280 °C).

PTFE is a synthetic polymer with thermal stability and lubricant (anti-stick) properties. When PTFE-coated surfaces are heated above 280 °C, they begin to emit degradation products in the form of particulates and gas. The inhalation of these by-products can be harmful to both humans and birds. In humans, exposure to PTFE that has been burned can cause fever, weakness, shivering, a sore throat, and difficulty breathing, although this is rare. Birds are especially sensitive to PTFE poisoning due to the unique anatomy of their respiratory system, and sudden death may be the only sign of PTFE poisoning in birds.

To prevent PTFE poisoning, it is recommended to eliminate PTFE-containing products from the home or ensure proper ventilation when using them. It is important to avoid overheating or burning PTFE-containing cookware and never leave the cooking area unattended while these products are in use.

Calphalon non-stick pans are dishwasher-safe

Calphalon non-stick pans are made from two materials: a hard-anodized aluminium base and a non-stick coating made from polytetrafluoroethylene (PTFE). The anodizing process creates a hardened exterior layer, so the aluminium base won't leach metal into your food, and the non-stick coating means your food won't come into contact with the aluminium at all.

PTFE used to be made with a chemical called PFOA, which was linked to health concerns. However, since 2013, PFOA has been removed from the non-stick manufacturing process, and the PTFE that Calphalon uses is completely PFOA-free. The American Cancer Society has stated that there are no proven risks to humans from using PTFE-coated non-stick pans.

However, it's important not to overheat PTFE, as this can cause it to release harmful fumes. Therefore, it's recommended that you don't exceed the maximum temperature when using Calphalon non-stick pans (which ranges from 400 to 500°F), and that you don't use them in the broiler or on a high heat setting on the stove.

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