Green Pan: Scratches, Keep Or Toss?

Whether or not you should throw away your Green Pan if it's scratched depends on the severity of the scratches. Scratches, dents, or pits in the coating won't affect the safety or performance of your pan, according to the manufacturer's FAQ. However, some sources suggest that if your non-stick pan is heavily scratched, it may be time to replace it, especially if it was manufactured before 2015, as it may contain PFOA, a chemical linked to health issues and environmental concerns.

If your pan is only lightly scratched, you can try cleaning it with a soft sponge and warm, soapy water, or using a restoring sponge (melamine) on the warm surface to deep clean it. To protect your pan and extend its life, it's recommended to hand wash it with a soft sponge, use rubber or wooden utensils, and avoid metal utensils or the dishwasher.

GreenPan products are coated with Thermolon, which is free of PFAS, PFOA, lead, and cadmium

All GreenPan products are coated with Thermolon, which is free of PFAS, PFOA, lead, and cadmium. The company introduced the world to Thermolon, the original healthy ceramic nonstick, in 2007. It is the first alternative to traditional nonstick coatings, the first plastic-free nonstick, and the first nonstick coating made without PFAS, PFOA, lead, or cadmium.

The coating starts with sand. Thermolon is the first alternative to traditional nonstick coatings, the first plastic-free nonstick, and the first nonstick coating made without PFAS, PFOA, lead, or cadmium. In less than 15 years, GreenPan has become the leader in healthy nonstick cooking.

The cookware you use affects every meal you make. GreenPan believes there’s a better way to cook, and their healthy ceramic nonstick proves it. It heats faster than traditional coatings, and it won’t release toxic fumes if it’s overheated. That’s why they say healthy cooking starts with GreenPan.

GreenPan is constantly working to live up to its name. They have their own wastewater treatment plant. Their factory is partially run on solar energy. They’ve won dozens of awards for their dedication to their workers and the environment, but they are always working to make their healthy products better for everyone.

GreenPan also has a number of employees dedicated to quality control, because the best thing they can do for you, and the environment, is to deliver a product that lasts.

Scratches, dents, or pits in the coating won't affect the safety or performance of your pan

Scratches, dents, or pits in the coating of your GreenPan won't affect its safety or performance. However, this is a debated topic and some sources suggest that scratched non-stick pans can be unsafe, especially if they are heated to high temperatures.

If you are concerned about the safety of your scratched GreenPan, you may want to consider replacing it with a new one or choosing a different type of pan such as cast iron, stainless steel, or carbon steel.

To protect your GreenPan and extend its life, it is recommended to hand wash it with a soft sponge, use wooden or silicone utensils, and avoid overheating the pan.

GreenPan products are manufactured in their own factories in Italy and China

GreenPan is headquartered in Belgium and has offices worldwide, including in New York, Hong Kong, Germany, the UK, and Holland. However, its products are manufactured in its own factories in Italy and China. The company carefully controls the manufacturing process and has won numerous awards for its environmental safety, worker satisfaction, and overall standards.

GreenPan's factories have their own wastewater treatment plants and generate a significant portion of their energy from solar panels. The company also has an in-house research and development team that works towards advancements in healthier and better cooking.

Regarding the safety of scratched GreenPan products, the company's FAQ states that "scratches, dents, or pits in the coating won't affect the safety or performance of your pan." This information is also corroborated by users who have posted about their experience with scratched GreenPan products.

The curing process for GreenPan's coating creates 60% fewer CO2 emissions compared to conventional non-stick pans

GreenPan's coating, Thermolon™, is crafted from sand-derived raw materials, Silicon Dioxide (SiO2), and turned into a sprayable solution. Once sprayed, the pans are cured in an oven at a lower temperature. This curing process creates 60% fewer CO2 emissions compared to the curing of conventional non-stick coatings.

The GreenPan coating is free of PFAS, PFOA, lead, and cadmium. The absence of these "forever chemicals" means that GreenPan products won't release toxic fumes, even if accidentally overheated. Thermolon™ can withstand temperatures up to 850°F/450°C, which would not be safe with a conventional non-stick frypan.

The manufacturing process for GreenPan's coating is also more environmentally friendly. Their factory generates 30% of its power from solar panels and treats and reuses wastewater. GreenPan has been recognised for its sustainability practices, winning the Good Housekeeping 2023 Sustainable Innovation Award.

Regarding whether a scratched GreenPan should be thrown away, the manufacturer states that "scratches, dents, or pits in the coating won't affect the safety or performance of your pan".

GreenPan's factory generates 30% of its power from solar panels and has its own wastewater treatment plant

GreenPan is a company that produces non-stick ceramic cookware. Their products are coated with Thermolon, which was the first ceramic non-stick coating on the market in 2007. GreenPan has since created eight generations of Thermolon, each manufactured without "forever chemicals" known as PFAS, as well as without lead or cadmium.

The GreenPan factory generates 30% of its power from solar panels and has its own wastewater treatment plant. This allows the company to keep its water clean and reuse wastewater in many other processes in the factory. The factory's use of solar panels and wastewater treatment are part of its commitment to environmental sustainability.

In addition to their sustainable manufacturing practices, GreenPan also advises its customers on how to care for their cookware to maximize its performance and longevity. The company recommends using low to medium heat, silicone and wood utensils, and oil or butter when cooking. For cleaning, they suggest using a soft sponge with warm, soapy water, and allowing the pan to cool before washing and storing it safely.

Regarding the question of whether a GreenPan should be thrown away if scratched, the company states on its website that scratches, dents, or pits in the coating will not affect the safety or performance of the pan. This information is also confirmed by a user on Food52, who shared their experience with using a scratched GreenPan.

Overall, GreenPan's factory practices and product care instructions demonstrate a commitment to sustainability and longevity, which is further reflected in their advice that scratches on their products do not affect their safety or performance.

Frequently asked questions