Air-Fryer Potatoes: Creative Recipes And Ideas

Air fryers are a great way to cook potatoes, offering a quick, easy, and healthy alternative to baking or roasting. Air-fried potatoes are crisp on the outside and soft and tender on the inside, and they go with almost any meal. You can use a variety of potatoes, including baby potatoes, Yukon golds, reds, and russets, and there are endless seasoning options, from Italian seasoning to Cajun spice. The air fryer also requires less oil than typical roasting, making it a healthier option.

Crispy air fryer potatoes

Ingredients

• Baby red potatoes or Yukon gold potatoes
• Extra virgin olive oil
• Salt
• Pepper
• Garlic powder
• Onion powder
• Smoked paprika
• Italian seasoning
• Parmesan cheese
• Lemon juice
• Fresh parsley

Method

• Cut the potatoes into halves or quarters.
• In a large bowl, toss the potatoes with olive oil, salt, pepper, garlic powder, onion powder, smoked paprika, Italian seasoning, and parmesan cheese.
• Place the potatoes in the air fryer basket in a single layer, leaving some space between them. You may need to cook in batches depending on the size of your air fryer.
• Set the air fryer to 400°F and cook for 10 minutes.
• After 10 minutes, shake the basket and stir the potatoes. Cook for another 8-10 minutes, or until the potatoes are golden brown and crispy on the outside, and tender on the inside.
• Serve with a drizzle of lemon juice and a sprinkle of fresh parsley.

Tips

• Soaking the potatoes in water before cooking helps to remove the starch and ensures they turn out crispy on the outside and fluffy on the inside. However, this step is not necessary and can be skipped if preferred.
• If you want to add more spices, try cumin, cilantro, ginger, nutmeg, or turmeric.
• For spicy potatoes, add a pinch of red pepper flakes or cayenne pepper.
• You can also add other types of cheese, such as mozzarella or cheddar, but make sure to use freshly shredded cheese.
• If you want to serve these potatoes as an appetizer or side dish, they go well with meat dishes like ribs, steaks, hamburgers, or hotdogs.
• For a healthier option, air-fried potatoes are a great alternative to deep-fried potatoes as they use a fraction of the oil.

Air fryer baked potatoes

Baked potatoes are a great, simple dish to make in your air fryer. They're a blank slate that you can top with almost anything, from Greek yogurt and chives to broccoli and cheese, or simply finish with a dollop of sour cream.

Ingredients

• Medium to large baking potatoes (russet or Idaho potatoes are recommended)
• Olive oil
• Salt and pepper
• Butter
• Optional toppings: sour cream, Greek yogurt, chives, broccoli, cheese, pulled pork or chicken, cheddar cheese, green onions, ghee, coconut oil, bacon, etc.

Method

• Preheat your air fryer to 400°F.
• Pierce the potatoes all over with a fork.
• Drizzle the potatoes with olive oil and rub it into their skin.
• Sprinkle the potatoes with salt and pepper.
• Place the potatoes in the air fryer basket.
• Cook large potatoes for 40-50 minutes, or until tender. Medium potatoes will take around 35-40 minutes.
• Slice the potatoes open, add butter, and fluff the insides with a fork.
• Add your desired toppings and serve.

Tips

• You can also rub the potatoes with garlic powder and dried parsley before cooking for extra flavour.
• For crispy potatoes, don't crowd the air fryer basket. Instead, leave a little space around each potato.
• Depending on the size of your air fryer, you may need to cook the potatoes in batches.
• If you want to speed up the cooking time, cut the potatoes into evenly-sized chunks before cooking.

Air fryer roasted potatoes

Ingredients:

• Baby golden potatoes or regular Yukon golds
• Olive oil
• Italian seasoning
• Freshly minced garlic
• Salt and pepper to taste
• Finely shredded parmesan cheese
• Chopped parsley for garnish (optional)

Method:

• Cut the potatoes into one-inch pieces.
• In a medium-sized bowl, mix the potatoes with olive oil, Italian seasoning, garlic, salt, pepper, and parmesan cheese.
• Put the potatoes into the air fryer basket and cook at 400 degrees Fahrenheit for 10 minutes.
• Toss the potatoes in the basket and continue cooking for another 8-10 minutes or until tender and crisp.
• Garnish with chopped parsley.

Tips:

• Wash the potatoes thoroughly before cutting, as you will want to leave the skins on for added nutrients and crispiness.
• Preheat your air fryer for maximum crispiness.
• Use a spatula or spoon to turn the potatoes—shaking the basket may cause them to break apart.
• Cut the potatoes into evenly sized pieces to ensure they cook at the same rate.
• If your potatoes are on the starchier side, soak them in cold water for 10-15 minutes before roasting to reduce the starch content.

Variations:

• For a spicy kick, try using Cajun spices or a blend of cumin, chili powder, onion, and garlic powder.
• Go Greek with a combination of garlic, onion, oregano, basil, dill, salt, and pepper.
• Give your potatoes a Mexican twist with cumin, chili powder, onion, and garlic powder.

Serving suggestions:

• Air fryer roasted potatoes are a versatile side dish that pairs well with proteins such as salmon, meatballs, or prime rib.
• Serve them with a green salad and a simple protein for a weeknight dinner.
• They also go well with black bean burgers, butternut squash soup, or a frittata.

Enjoy your crispy, tender, and perfectly seasoned air fryer roasted potatoes!

Air fryer baby potatoes

Ingredients

• Baby potatoes (yellow, red, tri-colour, or a mix)
• Oil (avocado, olive, or another high smoke point oil)
• Fresh or dried rosemary
• Garlic powder
• Paprika
• Salt and pepper to taste
• Optional: Parmesan cheese, parsley, or other fresh herbs for garnish

Method

• Halve the baby potatoes and place them in a large bowl.
• Drizzle oil over the potatoes and toss until they are evenly coated.
• Add the garlic powder, paprika, salt and pepper, and rosemary. Toss again to combine.
• Transfer the seasoned potatoes to the air fryer basket, ensuring they are in a single layer with minimal overlap. You may need to cook in batches for maximum crispiness.
• Air fry at 400°F for 18-22 minutes, or until fork-tender and golden brown. For oven-style air fryers, rotate the racks halfway through; for basket models, shake the basket.
• Remove from the air fryer and transfer to a serving plate. Garnish with fresh parsley, if desired.

Tips:

• These potatoes are best served hot and straight from the air fryer. However, leftovers can be stored in an airtight container in the refrigerator for up to 5 days.
• To reheat, use the air fryer at 400°F for a few minutes until warmed through and crispy.
• You can also experiment with different seasonings, such as Italian seasoning, smoked paprika, chilli powder, or Cajun seasoning.

Air fryer sweet potato fries

Ingredients

• 2 medium sweet potatoes
• Olive oil
• Salt
• Garlic powder
• Smoked paprika
• Black pepper

Method

First, peel the sweet potatoes and cut them into fries. The thinner you cut them, the crispier they will be. Aim for around 1/4-inch to 1/2-inch thickness.

Next, toss the sweet potato fries in a mixing bowl with a light coating of olive oil, and season with salt, garlic powder, smoked paprika, and black pepper. Make sure each fry is well coated.

Place the fries into the air fryer basket, ensuring they are in a single layer with space around each one. Depending on the size of your air fryer, you may need to cook them in batches.

Cook at 380°F for 10-12 minutes, shaking the basket halfway through to ensure even cooking.

Tips

• For extra crispy fries, soak the cut sweet potatoes in a bowl of hot tap water for 10 minutes before cooking. Then, pat them dry with a paper towel before seasoning and cooking.
• Don't overcrowd the air fryer basket. This can create a steaming effect, making the fries soggy. It's better to cook in batches if necessary.
• Turn the fries halfway through cooking. You can shake the basket, or use tongs to turn them over.
• You can use any oil you like, but oils with a high smoke point, such as avocado oil or canola oil, are recommended.

Serving Suggestions

Frequently asked questions