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KPOT is a unique, hands-on, all-you-can-eat dining experience that combines traditional Asian hot pot with Korean BBQ flavours. Hot pot, also known as soup-food or steamboat, is a communal pot of simmering broth that cooks raw ingredients like meat and vegetables. Korean BBQ, known locally as gogi-gui or meat roast, refers to the Korean cuisine method of grilling meat, such as beef, chicken or pork, that you prepare yourself at your table. KPOT offers a modern setting with a full bar and a nightlife-like atmosphere, bringing a cultural revolution to dining.

KPOT is an all-you-can-eat Korean BBQ and Hot Pot restaurant

The menu offers an extensive selection of fresh quality meats, seafood, noodles, and vegetables for both Hot Pot and BBQ. Hot Pot, also known as "soup-food" or "steamboat," is a communal dining experience where a pot of simmering broth cooks raw ingredients such as meat and vegetables. Similarly, Korean BBQ, known locally as gogi-gui or "meat roast," involves grilling meat, such as beef, chicken, or pork, at your table.

KPOT's concept caters to a wide audience, including families, coworkers, and friends, offering a destination for celebrations and gatherings. The restaurant is highly recognised for its excellent food, ambiance, and service, providing a cultural dining revolution that welcomes everyone.

With its expanding presence across the country, KPOT is bringing the joy of Korean BBQ and Hot Pot to a growing number of people, spreading the love for these delicious and unique dining experiences. So whether you're a food adventurer or a social eater, KPOT invites you to join their cultural revolution and experience the flavours of Korea and Asia.

Hot Pot is a cooking method where a pot of soup simmers at the table, with raw ingredients cooked in front of the diner

KPOT is a unique dining experience that combines traditional Asian hot pot with Korean BBQ flavours. Hot pot, also known as "soup-food" or "steamboat", is a cooking method where a pot of soup simmers at the table, and raw ingredients are cooked in front of the diner. It is a communal dining experience, perfect for sharing with friends and family.

The hot pot cooking method involves a pot of soup stock simmering at the dining table. While the soup is simmering, a variety of raw ingredients such as meat and vegetables are placed into the pot and cooked. This style of cooking is similar to fondue, as the ingredients are cooked in front of the diners at the table.

Hot pot is a traditional Asian cooking method that has been merged with Korean BBQ flavours at KPOT. Korean BBQ, known locally as "gogi-gui" or "meat roast", involves grilling meat such as beef, chicken, or pork at your table. KPOT offers a unique, hands-on, all-you-can-eat dining experience that combines the best of both worlds, with a modern setting, full bar, and nightlife atmosphere.

KPOT has become a crowd favourite since opening its first location in 2018, with over 70 locations across the country. It offers a cultural dining revolution, welcoming everyone to join in the fun. The menu offers an extensive selection of fresh, quality meats, seafood, noodles, and vegetables for the hot pot and BBQ experience. It is a destination for celebrations, catering to a wide audience, including families, coworkers, and friends.

Korean BBQ, or gogi-gui, is a style of grilling meat at the table

The most representative form of gogi-gui is bulgogi, made from thinly sliced marinated beef sirloin or tenderloin. Another popular variation is galbi, made from marinated beef short ribs. Gogi-gui also includes many other kinds of marinated and unmarinated meat dishes.

Korean BBQ is often served with banchan (side dishes) such as rice, kimchi, pajeori (a green onion salad), and a fresh vegetable dish including lettuce, cucumbers, and peppers. It is also commonly paired with alcoholic drinks such as beer, soju, makgeolli, or wine.

KPOT is a restaurant that offers a unique, hands-on, all-you-can-eat dining experience that combines traditional Asian hot pot with Korean BBQ flavours. It has over 70 locations across the country, offering a modern setting with a full bar and a nightlife-like atmosphere.

KPOT has a nightlife atmosphere and a full bar

KPOT is a unique, hands-on, all-you-can-eat dining experience that combines traditional Asian hot pot with Korean BBQ flavours. Hot pot, also known as "soup-food" or "steamboat," is a communal pot of simmering broth stuffed with raw ingredients like meat and vegetables, cooked at the table in front of the diners. Korean BBQ, or gogi-gui, refers to the Korean cuisine method of grilling meat, such as beef, chicken, or pork, also prepared by the diners themselves at their table. KPOT offers the best of both these culinary worlds, with a modern twist.

The modern twist comes in the form of a full bar and a nightlife atmosphere. KPOT's full bar offers a healthy list of cocktails, adding to the lively ambiance. The bar is a significant part of KPOT's modern take on traditional Asian cuisine, attracting a wide range of customers, including families, coworkers, and friends. The full bar adds to the overall dining experience, making it a destination for social eaters and those seeking a unique and enjoyable night out.

The nightlife atmosphere at KPOT enhances the dining experience, creating a vibrant and energetic vibe. With more than 70 locations across the nation and more to come, KPOT has become a crowd favourite, known for its excellent food, ambiance, and service. The nightlife atmosphere, complete with a full bar, caters to those seeking a fun and engaging dining adventure, making it a popular choice for celebrations and gatherings.

The combination of a full bar and a nightlife atmosphere sets KPOT apart from other traditional Korean BBQ and hot pot restaurants. It elevates the dining experience, encouraging lively conversations and a sense of community among diners. The modern setting, complete with a full bar, appeals to a diverse range of customers, making KPOT a cultural dining revolution that welcomes everyone.

KPOT's full bar and nightlife atmosphere are integral to its concept, providing a unique and memorable dining experience. The bar adds to the overall enjoyment, encouraging diners to relax, socialise, and immerse themselves in the vibrant atmosphere. The nightlife vibe, with soft lighting and energetic music, transforms the dining space into a captivating destination, making KPOT a go-to choice for those seeking a delightful meal and a good time.

KPOT has expanded to over 70 locations across the US

KPOT is a unique, hands-on, all-you-can-eat dining experience that merges traditional Asian hot pot with Korean BBQ flavours. It offers an extensive selection of fresh quality meats, seafood, noodles, and vegetables. The hot pot is an Asian cooking method where a pot of soup stock simmers at the dining table, and various ingredients are placed into the pot and cooked in front of the diners. Korean BBQ, or gogi-gui, involves grilling meat, such as beef, chicken, or pork, at the table.

KPOT opened its first location in 2018 and has since expanded to over 70 locations across the US. The full list of locations can be found on their website, but some of the cities with a KPOT include:

• Chicago
• Houston
• Philadelphia
• Atlanta
• Miami
• Phoenix
• Boston
• Nashville
• San Antonio

KPOT has become a crowd favourite for its excellent food, ambiance, and service. It offers a modern setting with a full bar and a nightlife-like atmosphere, catering to a wide audience, including families, coworkers, and friends.

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