Air Frying Chicken Sausage: The Perfect Temperature

Chicken sausage is a quick and easy meal to cook in an air fryer. You can cook chicken sausage in an air fryer in under 15 minutes, and it can be served with breakfast, lunch or dinner. The air fryer should be set to between 375 and 410 degrees Fahrenheit, and the sausages should be cooked for around 8-16 minutes, depending on the thickness of the sausages.

Cooking time: 8-16 minutes depending on the thickness of the sausages

Cooking chicken sausages in an air fryer takes between 8 and 16 minutes, depending on the thickness of the sausages. If you're cooking precooked sausages, they'll take less time—around 8 to 10 minutes. Uncooked sausages will take around 12 minutes.

To cook chicken sausages in an air fryer, first line the bottom of the air fryer with aluminium foil for easy cleanup. Place the sausages on a large plate and melt some butter, mixing it with honey. Brush or rub the butter and honey mixture all over the sausages. Place the sausages on the rack, leaving some space between them, and cook at a temperature of around 400°F for 10 to 13 minutes, or until the internal temperature in the centre of the sausages reaches 165°F. You can also cook chicken sausages in an air fryer at 375°F for a similar amount of time. Halfway through the cooking process, flip the sausages to ensure they're evenly golden brown on all sides.

Internal temperature: 165°F (74°C) for safe consumption

To ensure your chicken sausages are cooked safely, they should reach an internal temperature of 165°F (74°C). This is the temperature at which the sausages are safe to eat.

You can cook chicken sausages in an air fryer at a range of temperatures, from 375°F to 410°F. The cooking time will vary depending on the temperature and the thickness of the sausages. For example, at 400°F, the sausages will take around 8-13 minutes to cook. At 375°F, the cooking time will be longer, and at 410°F, it will be shorter.

It's important to note that cooking times may also vary depending on the specific air fryer model and the number of sausages being cooked at once. For example, some air fryers may only need around 8-10 minutes to cook the sausages, while others may take up to 16 minutes.

To ensure even cooking, it's recommended to flip the sausages halfway through the cooking process. You can also spray them with olive oil or brush them with a mixture of melted butter and honey before cooking to enhance the flavour and crispness.

Preheat the air fryer: to 375-410°F

Preheat the air fryer to 375-410°F. The cooking time will vary depending on the size and thickness of the sausages, as well as the specific air fryer model. For example, some models only need around 8-10 minutes, while others may take 12-16 minutes.

If you are using uncooked sausages, they will take around 12 minutes to cook. If you are using precooked sausages, they will take around 8-10 minutes. It is important to flip the sausages halfway through the cooking process to ensure they are evenly cooked on all sides.

The internal temperature of the sausages should reach 165°F for safe consumption. You can check this with a meat thermometer.

Flip the sausages: halfway through cooking to ensure even crispness

Flipping the sausages halfway through cooking is an important step in ensuring even crispness and browning. Use tongs to turn the sausages over after about 4 to 6 minutes, depending on the thickness of the sausages and the temperature of your air fryer. If you are cooking at a higher temperature of 400-410°F, you will need to flip the sausages after about 4 minutes. For a lower temperature of 375°F, you can wait until the halfway point, which will be around 6 minutes.

After flipping the sausages, you may want to spray them with olive oil to help achieve an even crispness. Return the sausages to the air fryer and cook for another 4 to 6 minutes. The total cooking time will be around 8 to 12 minutes, depending on the thickness of the sausages and the temperature of your air fryer.

It is important to note that cooking times may vary depending on the specific model of your air fryer, so be sure to keep an eye on the sausages to ensure they do not overcook. Always use a meat thermometer to check that the internal temperature of the sausages has reached 165°F before serving.

Clean-up: line the air fryer with aluminium foil or the tray with parchment paper to make cleaning easier

Cooking chicken sausages in an air fryer is a quick and easy way to prepare a healthy protein option for breakfast, lunch or dinner. To cook chicken sausages in an air fryer, preheat the air fryer to 375-410°F. Then, place the sausages on a large plate and melt some butter. Mix the butter with honey and brush the mixture all over the sausages. Place the sausages on the rack, leaving some space in between them.

To make cleaning easier, line the bottom of the air fryer with aluminium foil or the tray with parchment paper. This will help to catch any grease or fat that drips from the sausages during cooking.

Cook the sausages for 8-16 minutes, depending on the thickness of the sausages and the specific air fryer model. For even cooking, flip the sausages halfway through the cooking process using tongs. The sausages are ready when they are evenly golden brown on all sides and have reached an internal temperature of 165°F.

Frequently asked questions