Tiffany Haney
The Challenger Bread Pan is a cast iron bread pan designed to create the ideal baking environment for all kinds of loaves. It is designed to absorb, retain, and radiate heat, with handles large enough for oven mitts and a tight seal to create optimal steam. The Challenger Bread Pan is available for purchase on the Challenger Breadware website, as well as on Amazon.ca and The Sourdough Club, with international shipping to Canada.
| Characteristics | Values |
|---|---|
| Material | Cast iron with carbon, silicon, manganese, sulfur, and phosphorus |
| Colour | Black |
| Design | Domed/deep lid, large handles, shallow base |
| Weight | 22.0 lbs (Lid: 12.63 lbs, Base: 9.37 lbs) |
| Bread Types | Bâtards, Boules, Baguettes, Ciabatta, Focaccia, Pizza, Cinnamon Rolls, Sandwich Loaves, Dinner Rolls, Chicken |
| Shipping | Available to Canada from the USA |
| Purchase Options | Amazon.ca, ChallengerBreadware.com, TheSourdoughClub.com, KensingtonMarketSourdough.ca |
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What You'll Learn
Amazon.ca
The Challenger Bread Pan is a unique cast iron pan designed by bakers to give you a safer baking experience and beautiful results without the need for complicated workarounds. The pan has well-placed handles at the top and base of the lid and on the base, with enough room for oven mitts to slip easily inside. The raw cast iron absorbs, retains, and radiates heat better than other baking vessels, and the tight-sealed lid helps to efficiently disperse radiant heat.
The Challenger Bread Pan is ideal for baking a wide variety of bread shapes and sizes and can be used to make your favourite breads and baked goods. The pan is available for purchase on Amazon.ca, with varying prices and stock levels depending on the product size and colour.
In addition to the Challenger Bread Pan, Amazon.ca also offers other cast iron bread pans, such as the KUHA Cast Iron Bread Pan with Lid, which is a heavy-duty cast iron loaf pan for homemade bread making. The KUHA bread pan is pre-seasoned and features a spacious interior, comfortable handles, and superior heat retention for perfect bakes every time.
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The Sourdough Club
Firstly, it's designed by bakers, for bakers, so you know it's going to deliver on its promises. The Challenger Bread Pan® is crafted from thick, black cast iron, which is proven to absorb, retain, and radiate heat optimally. This is exactly what your dough needs to achieve that perfect oven spring and bloom. The unique design includes a cover shaped like a loaf of bread, bringing that radiant heat as close as possible to your dough. It's like having a mini oven within your oven, ensuring that heat is not lost when you open the oven door to handle your dough.
The Challenger Bread Pan® also features perfectly placed handles, large enough for oven mitts, making it easy and safe to load and score your dough. The sealed cover ensures the perfect amount of steam is trapped, which is essential for achieving that coveted crackling crust, rich colour, open scores, and full volume in your bread. And let's not forget the versatility this pan offers; it can accommodate various bread shapes and sizes, from bâtards to boules, baguettes, and even cinnamon rolls!
The Challenger Bread Pan® is not just a tool, it's an investment. Handcrafted in the USA with heirloom-quality cast iron, this pan is built to last for generations. Minor smoking may occur during your first few bakes, but this is completely normal and will soon dissipate. With the Challenger Bread Pan®, you'll elevate your baking and fall in love with the process all over again.
So, where can you get your hands on this game-changing bread pan in Canada? The Sourdough Club has you covered. You can purchase the Challenger Bread Pan® directly from the Challenger Breadware website, which offers international shipping to Canada. Alternatively, Amazon.ca also stocks the Challenger Bread Pan®, providing a convenient option for Canadian bakers. Happy baking, and we can't wait to see your sourdough creations!
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Kensington Market Sourdough
The Kensington Market Sourdough offers a 150-year-old sourdough starter that has travelled all the way from the San Francisco gold rush to Toronto's Kensington Market, the city's coolest and most eclectic neighbourhood.
The sourdough starter is available for purchase online and includes worldwide free shipping. The package includes a packet of dried, active sourdough starter, written instructions for activating and maintaining the starter, practical advice, and recipe links. The starter is super active and is said to make great bread.
If you are new to sourdough, the website also provides an explanation of what a sourdough starter is and why you may want to use one. The starter is continuously used and has found a new home in Toronto's Kensington Market.
To bake your Kensington Market Sourdough, you can use the Challenger Bread Pan, which is designed to help you bake better bread. The pan is made from cast iron, which is proven to absorb, retain, and radiate heat optimally for baking dough. It features a sealed cover to trap the perfect amount of steam needed for bread with a crackling crust, rich colour, open scores, and full volume. The Challenger Bread Pan is versatile, accommodating various bread shapes and sizes, and can also be used for other baked goods like cinnamon rolls and chicken.
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Challenger Breadware
The Challenger Bread Pan is designed to create the ideal baking environment for a wide range of loaves, including bâtards, boules, and baguettes. It features a shallow base that makes loading dough easy, a deep lid that allows for plenty of spring, and a sealed environment that creates the perfect amount of steam. The pan is made from thick, black cast iron, which is proven to absorb, retain, and radiate heat—a key factor in achieving a good oven spring and bloom for the dough. The cast iron construction also gives the pan heirloom quality, ensuring it will last for generations.
The Challenger Bread Pan's cover is shaped like a loaf of bread, bringing radiant heat as close as possible to the dough. This creates a self-contained oven within your oven, preventing heat loss when the oven door is opened to remove the cover. The pan also features large handles that accommodate oven mitts, making it easy to load dough, place and remove the cover, and safely handle the finished loaf.
The Challenger Breadware website provides valuable resources for bakers, including baking knowledge, tips, techniques, and delicious recipes ranging from sourdough and yeasted bread to pizza dough and more. The company believes that baking bread can brighten anyone's day and is committed to supporting bakers on their journey to becoming the best they can be.
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Cast iron construction
The Challenger Bread Pan is made from cast iron with the following composition of other metals: carbon (2.5-4.2%), silicon (1.0-3.0%), manganese (0.15-1.0%), sulfur (0.02-0.25%), and phosphorus (0.02-1.0%). The choice of black cast iron is intentional as it is known to absorb, retain, and radiate heat effectively, delivering powerful radiant heat to the bottom and top of the dough. This ensures even baking and helps achieve a good oven spring. The cast iron construction also gives the pan durability, with the manufacturer claiming it is built to last for generations.
The pan's design includes a shallow base for easy loading of dough and a deep, dome-shaped lid to trap the perfect amount of steam, which is essential for achieving a crackling crust, rich color, open scores, and full volume in the final product. The handles are designed to be large enough to accommodate oven mitts, making it safe and convenient to handle the pan and its cover, even when hot.
The Challenger Bread Pan is crafted in the USA with heirloom-quality cast iron, ensuring a high level of craftsmanship and durability. The pan's dimensions are optimized for versatility, accommodating various bread shapes and sizes, including bâtards, boules, baguettes, ciabatta, focaccia, and more. The overall exterior dimensions are 15.4 inches (392 mm) in length, 10.5 inches (266 mm) in width, and 5.4 inches (136 mm) in height. The interior dimensions are slightly smaller, measuring 11.5 inches (292 mm) in length, 9 inches (228 mm) in width, and 5 inches (127 mm) in height.
The Challenger Bread Pan is available for purchase in Canada through online retailers such as Amazon.ca and specialty websites like thesourdoughclub.com and kensingtonsourdough.ca. It is also available directly from the manufacturer, Challenger Breadware, which offers free shipping for orders over $99.
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Frequently asked questions
The Challenger Bread Pan is available on Amazon.ca. It can also be purchased online directly from Challenger Breadware, or from The Sourdough Club, both of which ship to Canada.
The Challenger Bread Pan is made from cast iron.
The Challenger Bread Pan is designed to create the ideal baking environment for all your loaves. Its sealed cover traps steam, and it's made from cast iron, which is proven to absorb, retain, and radiate heat.
