Godiva Chocolate Fondue: Where To Buy This Indulgent Treat

Godiva chocolate fondue is a delicious treat that can be made at home by following a few simple steps. The fondue can be made using a variety of Godiva chocolates, such as their milk chocolate or dark chocolate bars, and combining them with heavy cream and vanilla or chocolate liqueur. The process involves heating the cream, adding the chocolate, and stirring until melted. The fondue is then served with fresh or dried fruit, cake, or other treats for dipping. For those who don't want to make it themselves, Godiva also offers pre-made chocolate-covered strawberries that can be picked up or ordered online for convenience. In this article, we will explore the different options for purchasing Godiva chocolate fondue, whether it's buying the ingredients to make it at home or opting for ready-made treats.

Godiva chocolate fondue ingredients

Godiva chocolate fondue is a decadent and indulgent treat, perfect for special occasions or simply for satisfying a sweet tooth. The ingredients required to make this delicious dessert are simple and can be purchased from the Godiva website or other online retailers.

The key components of Godiva chocolate fondue are, of course, chocolate and cream. For the chocolate component, you will need a combination of Godiva dark chocolate and milk chocolate. The dark chocolate provides a rich, indulgent flavour, while the milk chocolate adds a creamy, sweet touch. The exact quantities can be adjusted to personal preference, but a good starting point is 4 bars of Godiva solid dark chocolate (3.5 oz each) and 7 oz of Godiva milk chocolate. If you want to add a little extra sweetness and a kick of flavour, you can include 1/2 cup of Godiva milk chocolate liqueur.

For the cream base, you will need 1 cup of heavy whipping cream. This is heated gently in a saucepan until it reaches a simmer, being careful not to let it boil. The cream acts as a smooth, creamy base for the chocolate and helps to create a luxurious, velvety texture in the fondue.

Once the cream is heated, you will add your chocolate, stirring continuously until it is completely melted and you have a uniform mixture. At this point, you can add a little extra flavour with 1/2 teaspoon of vanilla extract or, for a boozy twist, try orange liqueur, kirsch, or framboise.

Transfer your fondue to a heated pot and serve with an assortment of dipping items such as fresh or dried fruit, marshmallows, cookies, and pound cake.

Recipe instructions

Ingredients

• 1/3 to 1 cup of heavy whipping cream
• 4 cups of Godiva dark chocolate bars, chopped (or 7 oz of mini bars)
• 1/2 cup of Godiva milk chocolate liqueur (optional)
• 1/2 teaspoon of vanilla (optional)

Method

• Pour the desired amount of heavy whipping cream into a small or medium saucepan.
• Heat the cream over low to medium-low heat until hot but not simmering.
• Immediately add the Godiva dark chocolate. If using the milk chocolate liqueur, add it now.
• Slowly stir the mixture with a wooden spoon or rubber scraper until the chocolate is completely melted and uniform.
• If not using the liqueur, you can add 1/2 teaspoon of vanilla for extra flavour.
• Transfer the chocolate fondue to a heated fondue pot. Keep it warm and stir occasionally to avoid over-cooking.
• Serve with fresh or dried fruit, nuts, pound cake, or other sweet treats for dipping.

Tips

• If you don't want to make your own chocolate fondue, you can order chocolate-covered strawberries or other treats from Godiva.
• You can substitute vanilla with orange liqueur, kirsh, or framboise for extra flavour.
• Try dipping marshmallows, strawberries, M&M cookies, bananas, sponge cake, or any other treats of your choice!

Dipping suggestions

Godiva chocolate fondue is a fun family activity, and a great way to indulge with your loved ones. It's also a perfect romantic activity for a date night or Valentine's Day. While preparing the fondue, let your kids decide what to dip in it. Here are some dipping suggestions for your Godiva chocolate fondue:

Fruits

Fresh, dried, or assorted sliced fruits are a great option to dip in your fondue. Strawberries, bananas, and freshly picked strawberries are some of the favourites. You can also dip other fruits like apples, oranges, and pears.

Cookies and Cakes

Pound cake and sponge cake are excellent choices to dip in the fondue. Cookies, such as M&M cookies, can also be a tasty treat when combined with the chocolate fondue.

Marshmallows

Marshmallows are another fun option to dip in the fondue. They can be especially enjoyable for kids.

Nuts

Nuts can add a nice crunch to your fondue experience.

Sweet Treats

Chocolate fondue also goes well with other sweet treats like graham crackers, oversized gummies, and chocolate-covered strawberries.

Godiva chocolate fondue reviews

Godiva's Chocolate Fondue Gift Basket is the perfect treat for a night in with friends or family. The fondue set includes a white porcelain fondue pot and base, four stainless steel colour-coded skewers, a tea light, and milk and semi-sweet dark melting chocolate. The set also comes with dried pears, graham crackers, marshmallows, an eight-piece signature chocolate truffles gift box, and a 15-piece milk chocolate assortment.

Reviews for the Godiva chocolate fondue are overwhelmingly positive. Many people have commented on the quality of the chocolate fondue, with one person saying it was a "delicious chocolate fondue" and another describing it as "dark chocolate nirvana". The fondue has also been described as having great "texture, stickiness and taste".

Some people have noted that making the fondue is an "investment", but that it is worth it for the quality. One person said that they substituted the vanilla with orange liqueur for "extra flare", and another suggested heating the cream in the microwave to save time.

Overall, the Godiva chocolate fondue seems to be a popular choice for those looking for an indulgent and enjoyable treat.

Alternative chocolate fondue recipes

Chocolate fondue is a fun and interactive dessert that can be made with a variety of ingredients and served with a range of dippers. While the basic recipe calls for chocolate and cream, there are many ways to customise your fondue and elevate it with extra ingredients. Here are some alternative chocolate fondue recipes to try:

Marshmallow Fondue

Add a couple of spoonfuls of marshmallow fluff to your chocolate fondue and swirl it around. For a prettier presentation, leave streaks of marshmallow and do not fully incorporate it into the chocolate.

Peanut Butter Fondue

Add a few spoonfuls of peanut butter to your chocolate fondue and swirl to combine. Again, leave streaks of peanut butter visible for a prettier presentation.

White Chocolate Fondue

White chocolate fondue is a nice change from the traditional milk or dark chocolate varieties. Spike it with a little liquor or citrus zest for a heavenly flavour.

Peppermint Chocolate Fondue

Add some peppermint extract to your chocolate fondue for a refreshing twist. Start with 1/4 teaspoon and increase according to taste.

Mexican Hot Chocolate Fondue

Add a 1/2 teaspoon each of cinnamon and ancho chile pepper to your chocolate fondue for a Mexican spin. You could also try cinnamon and chilli for a similar flavour.

Alcohol-Infused Fondue

For a more grown-up version of chocolate fondue, try adding a splash of your favourite liquor. Some options include orange liqueur, kirsch, or framboise, Amaretto or Bailey's Irish Cream.

Fruit-Flavoured Fondue

Add some orange zest to your chocolate fondue for a slightly fruity flavour. Alternatively, steep a bruised lemongrass stalk in the cream for an hour before combining it with white chocolate.

Frequently asked questions