Tillie Doyle
Shabu shabu hot pot is a Japanese-style communal, one-pot dining experience. It takes its name from the Japanese onomatopoeia for the sound of cooking. While shabu shabu is traditionally cooked at the table, hot pot products are available for purchase online, such as on Amazon. Shabu shabu restaurants can be found in Pittsburgh, New York, and other cities.
What You'll Learn
Shabu Shabu Hot Pot and Grill in Pittsburgh
Shabu Shabu Hot Pot and Grill is coming soon to Pittsburgh, with one location in McCandless Crossing in the North Hills and another in Robinson. The restaurant is one of six all-you-can-eat hot pot and Korean BBQ places coming to Pittsburgh. The owners also operate a Shabu Shabu Hot Pot & Grill in Nashville, Tennessee, which offers an all-you-can-eat hot pot, sushi, and BBQ.
The McCandless Crossing location is in progress, with signage already up. The Robinson location is in the former Party City space at The Point in Robinson.
There are several other hot pot and BBQ restaurants in the Pittsburgh area, including Hong's on McKnight Road, Kpot in Squirrel Hill, and Top Pot Hotpot & Korean BBQ in the South Side.
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Shabu Shabu restaurants in New York City
Shabu-shabu is a Japanese dish that involves swishing thinly sliced beef in a dashi broth at the perfect temperature, before dipping it into a karajiru sauce. Here are some of the best Shabu-Shabu restaurants in New York City:
Shabu Tatsu East Village
Location: 216 E 10th St #1, New York City, NY 10003-7709
Shabu Tatsu is a popular Shabu-Shabu restaurant in the East Village, New York City. They offer a variety of Shabu-Shabu courses, with assorted vegetables, salad, dipping sauces, rice, and ice cream. They also have a range of appetizers and small orders, including boiled vegetables with crushed sesame, pan-fried dumplings, and sautéed pork with kimchee. Shabu Tatsu has received mixed reviews, with some praising the food and service, while others have been disappointed by the broth and raw meat.
Shabushabu Mayumon
Location: 115 Division Street New York, NY 10002
Shabushabu Mayumon is a Japanese restaurant that offers an omakase/tasting menu specialising in Japanese wagyu beef and pork. Their Shabu-Shabu features the highest grade A5 Japanese wagyu beef and finest Japanese American beef, with 14 different flavours. The restaurant has received positive reviews for its food and unique experience.
Spring Shabu-Shabu
Location: Flushing–Main Street, New York City
Spring Shabu-Shabu is a Japanese and Asian restaurant, offering vegetarian options. They serve hot pot, Shabu-Shabu, vegetarian broth, and salads. The restaurant has received mixed reviews, with some praising the food and others finding it disappointing.
Suzuki Shokudo Restaurant
Location: Unknown
Suzuki Shokudo Restaurant offers Shabu-Shabu at $35 per person, which must be ordered in advance. They also serve sushi and ramen, with vegetarian options available.
Shabu Shabu Macoron
Location: 61 Delancey St., New York, NY, 10002
Shabu Shabu Macoron is a gourmet Shabu-Shabu restaurant in the Lower East Side of New York City. It is a one-woman omakase joint, serving marbled slivers of wagyu and pork, as well as uni served with homemade yuba on a spoon. The prices are slightly higher than average, with 14 courses costing $128. The restaurant has received positive reviews for its intimate setting and unique dining experience.
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Shabu Shabu in Oakland, Pittsburgh
If you're looking for Shabu Shabu in Oakland, Pittsburgh, there are several options to choose from. Here is some information to help you decide:
Top Shabu Shabu & Lounge
Top Shabu Shabu & Lounge, located on 114 Atwood St in Oakland, Pittsburgh, is a popular choice for Chinese hot pot and Korean BBQ. They offer a wide variety of soup ingredients, including meats and vegetables, that you can cook yourself at the table. While this restaurant caters primarily to Asian and Asian-American customers, they also welcome less-experienced guests and provide helpful assistance. Their menu includes options like the white broth with seafood platter and various types of dumplings. However, please note that as of May 2024, some sources indicate that this restaurant might be closed.
Little Corner Grill House
Little Corner Grill House is another option for Shabu Shabu in Oakland, Pittsburgh. They offer a casual and relaxed ambiance, which is perfect for hot pot dining. The staff is highly praised for being friendly and efficient. While I couldn't find a specific address, online reviews indicate that it is located just a few blocks down from Shabu Shabu & Lounge.
Kiku Japanese Restaurant
Kiku Japanese Restaurant, located in the South Side of Pittsburgh, offers a variety of cooked dishes like tempura, tonkatsu, shabu shabu, and yakitori. They also serve sushi and seem to be well-regarded for their Japanese hot pot.
Yotea & Yoka Grills
Yotea & Yoka Grills is a popular choice for hot pot, especially among students. They offer flavoured broths and a variety of dumplings and string beans with beef. It is located in Oakland, Pittsburgh, but I couldn't find the exact address.
Taiwanese Bistro Cafe 33
Located in Squirrel Hill, Taiwanese Bistro Cafe 33 offers a 3-course hot pot meal at a reasonable price. The chicken hot pot with garlic and basil is a recommended option.
In addition to these options, there are also upcoming Shabu Shabu restaurants in the Pittsburgh area, such as the Shabu Shabu Hot Pot and Grill in McCandless Crossing and another location in Robinson. Keep an eye out for these new spots if you're interested in trying out different Shabu Shabu restaurants in the area.
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Shabu Shabu hot pot cookware
Shabu-shabu is a traditional Japanese hotpot dish, often celebrated for its communal dining experience. The dish involves cooking meat, seafood, and vegetables in a simmering pot of broth, placed in the centre of a table.
There are many options available for shabu-shabu hot pot cookware, with a range of features and at varying price points. Here is a selection of some of the cookware available:
Aroma Housewares ASP-610 Dual-Sided Shabu Hot Pot
This 5-quart, dual-sided hot pot is made from stainless steel. It has a powerful 1,500 watts of power, with five different heat settings. However, some users have noted that the two bowls heat at different rates, and they cannot be separated. It is available on Amazon for $57.45.
Dezin Hot Pot Electric with Divider
This 5-litre hot pot has a removable, non-stick, dual-sided pot, with multi-power temperature control. It comes with two silicone ladles and is available on Amazon for $66.02.
Sonya Shabu Shabu Hot Pot Electric Mongolian Hot Pot
This 5-litre hot pot has a divider and is made from stainless steel. It is available on Amazon for $68.99.
WADASUKE Stainless Steel Induction Shabu Shabu Hot Pot with Divider
This hot pot is made from premium 304 stainless steel and has a divider. It is suitable for a range of stove types, including induction cooker, electric ceramic stove, and gas stove. It is available on Amazon for $23.22.
KOGIKU Induction Donabe Earthenware Casserole Pot
This is a traditional Japanese earthenware pot, often used for cooking hotpot-style meals. It is valued for its ability to distribute heat evenly and is available on GlobalKitchen Japan for ¥20,000 JPY.
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Shabu Shabu ingredients
Shabu shabu is a type of Japanese hot pot dish that involves cooking thinly sliced meat and vegetables in a simple broth and then dipping them in a variety of sauces. The dish is cooked and eaten at the table, with each person cooking their food in the hot pot and then dipping it in their chosen sauce.
The Broth
The broth used for shabu shabu is typically kombu dashi, which is made by soaking kombu (a type of edible dried kelp) in water. The broth is not seasoned, so it is common to serve shabu shabu with strongly flavoured sauces.
The Meat
The most common meat used in shabu shabu is beef, but pork and lamb are also popular options. The meat should be sliced very thinly so that it cooks quickly in the broth.
The Vegetables
A variety of vegetables can be used in shabu shabu, including napa cabbage, mushrooms, carrots, and tofu. It is important to cut the vegetables into bite-sized pieces or thin slices to reduce the cooking time.
The Sauces
The two most common dipping sauces for shabu shabu are creamy sesame sauce and zesty ponzu sauce, which is citrus-based. Additional ingredients such as chopped garlic, chilli oil, and green onions can be added to the sauces to enhance their flavour.
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Frequently asked questions
You can find hot pot shabu shabu at Top Shabu Shabu in Oakland, Shabu Shabu Hot Pot and Grill in McCandless Crossing, and at The Point in Robinson.
Some popular spots for hot pot shabu shabu in New York include Shabu Tatsu East Village, shabushabu Mayumon, and Da Long Yi Hot Pot.
You can find shabu shabu meat at most Asian grocery stores, such as Lotus, Seoul Mart, Oriental Market, and Panda. You can also try Trader Joe's for thinly sliced beef.
Shabu shabu is a type of hot pot that originates from Japan. It typically uses a lighter broth compared to Chinese hot pot, such as chicken broth or herb broth.
A hot pot shabu shabu party is a great way to bring friends and family together. To prepare, simply gather a variety of ingredients such as vegetables, meats, and stocks. It's also a good idea to have two types of broth available, one spicy and one mild, to accommodate different preferences.
