Cody Casey
If you're looking for a place to eat fondue in Whistler, you're in luck! This idyllic ski town offers a variety of dining options, including some great spots for fondue. For a unique dining experience, try The Chalet at Fairmont Chateau Whistler, a Bavarian-style venue that serves savoury fondues, charcuterie platters, and more. If you're feeling adventurous, you can even take a snowmobile or snowcat to the Crystal Hut, a rustic cabin perched 6,000 feet up Blackcomb Mountain, where you'll be treated to a chef's interpretation of traditional cheese fondue. Other popular spots for fondue include Wild Blue, Araxi, La Brasserie, and Crêpe Montagne. So, whether you're looking for a cozy eatery or a mountain-top adventure, Whistler has you covered for all your fondue cravings!
What You'll Learn
The Raven Room
If you're looking for a fondue feast with a difference, Canadian Wilderness Adventures offers an exclusive mountain-top dining experience. Recognised by the Canadian Tourism Commission as a Canadian Signature Experience, this adventure takes you to the Crystal Hut at 6,000ft on Blackcomb Mountain by snowmobile or snowcat. Here, you'll be treated to a chef's local interpretation of traditional cheese fondue, charcuterie, sausage, and a famous Crystal Hut waffle with berry compote, chocolate, and whipped cream. The evening is complete with live entertainment provided by local musicians.
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The Chalet at Fairmont Chateau Whistler
The three-course fondue menu starts with a choice of the Chalet's signature French onion soup or a roasted pear and goat cheese salad. The main course is a classic cheese fondue, with molten Emmenthal and Gruyère cheeses, white wine, and kirsch served with a baguette. You can also add tasty extras like winter truffle, roasted garlic, and fine herbs. The fondue is served with your choice of broth, meat, or seafood for dipping.
Finally, save room for the chocolate fondue dessert, served with house-made caramellini, banana bread, strawberries, bananas, and meringues. And don't forget to finish your meal with a digestif from the traditional schnapps wagon!
The Chalet is known for its outstanding food, beverages, and service, having received awards and accolades such as the OpenTable Top 100 Restaurants in Canada 2023 and the Whistler Chamber Service Excellence Awards 2019. It is located at 4612 Blackcomb Way in Whistler, British Columbia, and is open nightly from 5:00 pm to 8:00 pm. Reservations are recommended, and a complimentary shuttle is available from the Fairmont Chateau Whistler.
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Wild Blue
The menu is luxurious, and the cocktail menu, created by ex-Bar Oso manager Zack Lavoie, is impressive. The wine list is extensive, and the restaurant's sommelier team is expert. The Seafood Tower is a must-try, and the beats from the live DJ are an enjoyable accompaniment to the food.
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La Brasserie
The village setting of La Brasserie adds a lively dimension to the fondue dining experience. While indulging in the classic cheese dish, guests can immerse themselves in the bustling atmosphere, taking in the sights and sounds of Whistler Village. The restaurant's location offers a unique opportunity to combine culinary pleasure with people-watching, creating a memorable and engaging dining outing.
Whether you're a fondue enthusiast or a casual diner, La Brasserie's fondue offering is a tempting proposition. The daily availability starting at 3 pm makes it an appealing option for an afternoon treat or an early dinner. The variety of dipping options ensures that there is something for everyone, and the central location in Whistler Village adds to the overall allure of this charming restaurant.
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Crepe Montagne
Crêpe Montagne is a cozy eatery on Main Street, Whistler, serving both fondue and raclette. The owners are originally from France and are proud to bring these symbols of French cuisine to the town.
The fondue at Crêpe Montagne is made with Comté cheese, which is French and sourced from the eastern region bordering Switzerland. The owners add a British Columbian twist with locally sourced, dry, white wine. You can also add tomatoes and olives, mushrooms, or the Old Fashioned, which includes Dijon mustard and herbs de Provence.
The raclette at Crêpe Montagne is served with either black forest ham, smoked bacon, salami and prosciutti, or, for vegetarians, broccoli and cauliflower. Both options are served with a mixed greens salad, baby potatoes, gherkins, and pearl onions.
Crêpe Montagne's dark chocolate fondue is sourced from Belgium.
One reviewer on Reddit said of Crêpe Montagne: "Crêpe Montagne had legit cheese fondue and I think I could easily eat the 2-person serving. I lived in Switzerland for several years and it was up to standard in my opinion."
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Frequently asked questions
There are several restaurants in Whistler that serve fondue. These include The Chalet at Fairmont Chateau Whistler, The Raven Room, Araxi, Wild Blue, La Brasserie, Crêpe Montagne, and Table Nineteen.
You can find both cheese fondue and chocolate fondue in Whistler. Some restaurants also offer vegan and gluten-free options.
Whistler is known for its skiing and other winter sports. The village also has a vibrant dining and cocktail scene, with options ranging from fine dining to more laid-back spots.
The Chalet at Fairmont Chateau Whistler is a popular choice for fondue, known for its upscale Bavarian-style setting and three-course fondue menu. Another unique option is the Crystal Hut, where you can enjoy fondue in a rustic cabin at 6,000 feet on Blackcomb Mountain, accessible by snowmobile or snowcat.
