Baking Green Pans: Harmful Or Harmless?

will it hurt to bake a green pan

GreenPan is a popular brand of non-stick cookware that is free of PFAS, PFOA, lead, and cadmium. The brand's signature Thermolon™ ceramic nonstick coating is marketed as a healthy and eco-friendly alternative to traditional non-stick coatings. GreenPan products are constructed from durable materials like hard anodized aluminum and stainless steel, and are designed for use on a variety of stovetops, including induction. The brand offers a range of cookware, including frying pans, skillets, bakeware, and grill pans, which are known for their ease of use and cleaning.

Characteristics Values
Toxins PFAS, PFOA, lead, and cadmium-free
Heat Suitable for all stovetops except induction
Heat resistance Up to 600°F
Handles Riveted stainless steel
Ease of cleaning Dishwasher-safe
Durability Scratch-resistant
Warranty Limited

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GreenPan products are coated with Thermolon, which is free of PFAS, PFOA, lead and cadmium

All GreenPan products are coated with Thermolon, which is free of PFAS, PFOA, lead and cadmium. The coating is made by a Sol-Gel process that results in a layer of mainly Silicon Dioxide (SiO2) being formed on the surface of the pan. This is the same composition as glass or sand. The Thermolon coating is the first alternative to traditional non-stick coatings, the first plastic-free non-stick, and the first non-stick coating made without PFAS, PFOA, lead, or cadmium.

The Thermolon coating is also metal utensil safe, and can withstand temperatures up to 850°F/450°C. The coating is also scratch-resistant and dishwasher-safe.

The Thermolon coating is made without the use of "forever chemicals", which are known to have altered nearly every living thing on Earth. These chemicals have been found in 99% of Americans, and even in unborn babies.

The GreenPan factory is partially run on solar energy, and the company has its own wastewater treatment plant. The curing process for the Thermolon coating also creates 60% fewer CO2 emissions in comparison with the curing of conventional non-stick coatings.

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GreenPan products are made from hard anodized aluminium and 3-ply stainless steel

GreenPan products are made from a variety of base materials, including hard-anodized aluminum and 3-ply stainless steel. The company uses different base materials for different collections, with the most durable and expensive options being fully-clad stainless steel, and the least durable and least expensive being aluminum.

The hard-anodized aluminum construction of the Paris Pro frying pan, for example, makes it extremely durable and provides quick and even heating with excellent heat retention. The exterior is matte black, and the bottom is completely flat, providing stability and even heating. The handles are ergonomically designed and riveted to the base for stability, and the lids match the brushed stainless steel handles and come with saucepans, trapping moisture and keeping meals tender and juicy.

The Thermolon™ coating on all GreenPan products is manufactured without forever chemicals known as PFAS, as well as lead and cadmium. The coating is cured in an oven at a relatively low temperature, resulting in 60% less heating energy and 60% fewer CO2 emissions compared to conventional nonstick pans. Thermolon™ can withstand temperatures up to 850°F/450°C, and has been certified by third-party testing labs as conforming to international regular food contact standards.

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GreenPan products are oven-safe

The GreenPan product range is coated with Thermolon™, a ceramic non-stick coating that is free of PFAS, PFOA, lead, and cadmium. The coating is also scratch-resistant and dishwasher-safe. GreenPan products are manufactured in factories in Italy and China, and the company has won awards for its environmental safety, worker satisfaction, and overall standards.

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GreenPan products are dishwasher-safe

To clean your GreenPan product, use a soft sponge with warm, soapy water. Avoid abrasive detergents, steel wool, or iron sponges. Always allow your cookware to cool before washing and store it safely.

If you need to deep clean your pan, fill it halfway with water and bring it to a near boil for about 2 minutes. Pour out the water and place the pan on a sturdy surface, such as a wooden cutting board. Then, carefully use a restoring sponge (melamine) on the warm surface. For the exterior, mix baking soda and a little water to form a smooth paste, then use kitchen paper to rub the paste over the stained area.

GreenPan also offers a Restore Sponge, which can be used to wipe away any sticky spots that may appear due to overheating and oils.

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GreenPan products are scratch-resistant

The company also recommends that to maximize performance, users should use low to medium heat, silicone and wood utensils, and oil or butter. To clean, use a soft sponge with warm, soapy water. Let it cool before washing and store safely.

Frequently asked questions

No, GreenPans are oven-safe.

GreenPan uses a wide range of materials, including hard anodized aluminum and 3-ply stainless steel.

GreenPans are super easy to clean with a soft sponge and some warm, soapy water. They’re also dishwasher safe.

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