Calphalon Pots: Dishwasher-Safe?

Calphalon is a popular brand of pots and pans, with a range of products available. The majority of their products are dishwasher-safe, with the exception of some lines such as the Classic Ceramic Nonstick and Simply Calphalon Enamel ranges. It is always recommended to check the specific care instructions for your product, as some lines such as the Calphalon Premier range should be washed with a non-bleach, non-citrus detergent.

Calphalon Premier Stainless Steel

For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. Avoid using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow the pans to cool completely before washing.

Calphalon Premier Nonstick

Before the first use, hand wash your cookware with warm, sudsy water and dry thoroughly. Use a liquid dishwashing detergent and a non-abrasive sponge or soft-bristle brush. For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. We recommend not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan. After cooking, allow pans to cool completely before washing.

Calphalon Contemporary Stainless Steel

To hand wash, use warm, sudsy water and a non-abrasive sponge or soft-bristle brush. Dry thoroughly. You can also use Bar Keeper's Friend cleanser or another polish made for stainless steel to restore the shine.

When using the dishwasher, use an automatic dishwashing detergent without bleach or citrus additives.

Calphalon Classic Stainless Steel

Before the first use, hand wash the cookware with Bar Keepers Friend and warm, sudsy water, then rinse well and dry thoroughly.

For better cooking results, preheat the pan using the setting you intend to use when cooking, before adding butter or oil. Calphalon recommends not using aerosol cooking sprays as they contain a chemical propellant that is difficult to remove. Instead, use an oil mister with olive or vegetable oil, or dab a bit of oil on a paper towel and carefully wipe the interior of the pan.

Use caution when using Calphalon Classic Stainless Steel cookware in the oven. The handles will become very hot. Always use a potholder or oven mitt to prevent burns when removing pans from the oven. After cooking, allow the pans to cool completely before washing.

When hand washing, use a liquid dishwashing detergent and a non-abrasive sponge or soft-bristle brush.

Calphalon Signature Nonstick

The Calphalon Signature Hard-Anodized Nonstick 10-Piece Set includes:

• 2-qt. sauce pan with cover
• 3-qt. sauce pan with cover
• 3-qt. saute pan with cover
• 8-qt. stock pot with cover

The set is compatible with most stovetops, including gas, electric, and glass. It is also dishwasher-safe, making cleanup quick and easy.

Frequently asked questions