Clipper pans are commercial-grade non-stick fry pans with silicone handles. They are made of heavyweight metal and have a sturdy, insulated grip. Clipper pans are oven-safe, but the handles must be removed before placing the pans in the oven. While some reviews say that the pans are warped after high-temperature oven use, others claim that they are very durable and can withstand rigorous use.
Characteristics | Values |
---|---|
Price | A little over a dozen dollars each |
Durability | Can withstand rigorous use |
Ease of cleaning | Easy to clean |
Coating | Non-stick coating |
Heat | Can be put in the oven on high broil (550 degrees) |
Handles | Ergo Silicone Grip |
Weight | Heavyweight |
What You'll Learn
Clipper pans are oven-safe up to 550°F
It is important to note that the handles of Clipper pans are made of silicone, which is not oven-safe. Therefore, it is recommended to remove the handles before placing the pans in the oven. Additionally, it is always a good idea to refer to the manufacturer's instructions or guidelines to ensure safe use of the product.
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Clipper pans are made of heavyweight metal
The Clipper pans are designed for commercial use, with the weight and durability of the metal making them ideal for restaurant kitchens. The pans are used by some of the largest names in the food service industry, including Burger King, Denny's, and Olive Garden. The heavyweight metal is a key feature of the pans' construction, ensuring that they are long-lasting and reliable.
The weight of the metal also contributes to the overall balance of the pans, giving them a good feel when cooking. The handles of the pans are sturdy, with a nice insulated grip, and the heavy-duty rivets ensure that the handles are securely attached. The heavyweight metal of the Clipper pans means that they are built to last and can withstand rigorous use.
The pans are designed with a non-stick coating, which, combined with the weight of the metal, allows for excellent heat conduction and even cooking. The metal is also easy to clean, with some customers reporting that a simple wipe down with a paper towel is sufficient to keep the pans in good condition. Overall, the heavyweight metal construction of Clipper pans is a key feature that contributes to their durability, performance, and ease of use.
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Clipper pans have removable silicone grips
Clipper pans are commercial-grade non-stick fry pans with removable ergo silicone grips. The grips are a little tight, but they can be removed. The pans are heavy-duty, with a sturdy and insulated grip. The heat transfer is even, and the pans heat up fast. The rubber handle also handles heat well, making the pans easier to use. The pans are easy to clean, and food doesn't stick to the non-stick coating. The coating resists scratching well, but it is recommended to use wood/silicone utensils and not put cold water into a hot pan. The pans are gas stovetop compatible.
The Clipper pans come in three sizes: 8 inches, 10 inches, and 12 inches. The 8-inch pan is suitable for omelets, the 10-inch pan for dinner, and the 12-inch pan for family-sized meals. The pans are triple-riveted with a steel handle and have a 3.5mm aluminum vessel. The comfort grip can be removed for oven use.
The Clipper Commercial Non-Stick Fry Pans are used by some of the largest names in the foodservice industry, including Burger King, Denny's, Olive Garden, Red Lobster, Chili's, and Jack in the Box.
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Clipper pans are used by some of the largest names in the food industry
Clipper pans are made from 3004 aluminum, have heavy-duty rivets, and come in a variety of surface finishes, handle designs, and sizes. They are designed to be long-lasting and are said to cut annual frying pan costs by 27%.
Some reviews of Clipper pans mention that they are of "restaurant quality" and are "truly commercial quality." One reviewer with over 15 years of experience working in restaurants says that Clipper pans are "built very well" and can "tolerate rigorous use." Another reviewer, who has two brothers who are chefs, mentions that Clipper pans are "NSF certified" and "commercial kitchen grade."
Clipper pans are used by some of the biggest names in the food industry, including Burger King, Denny's, Olive Garden, Red Lobster, Chili's, and Jack in the Box.
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Clipper pans are heavy-duty and retain their non-stick quality
The Clipper Commercial Non-Stick Fry Pans are available in three sizes: 8 inches, 10 inches, and 12 inches. The pans have a removable ergo silicone grip and are triple-riveted with a steel handle. They are made of 3.5mm aluminum and feature the Eterna non-stick coating, which is marketed as the world's longest-lasting non-stick coating.
Reviews for the Clipper pans are mostly positive, with many customers praising the quality, value, ease of cleaning, and non-stick coating of the pans. Some customers have noted that the pans are heavy-duty and retain their non-stick quality even after prolonged use. One customer reported using the pans in a restaurant setting for over a year, and another customer stated that they had been using the pans for three years with no issues.
However, there are also some mixed reviews regarding the scratch resistance and warping of the pans. Some customers have reported that the pans scratch easily, especially when using metal utensils. Others have noted that the pans can warp slightly, especially after high-temperature oven use.
Overall, the Clipper pans seem to be a good option for those seeking heavy-duty, non-stick cookware. The pans are used by many restaurants and have received positive reviews for their quality, durability, and performance.
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Frequently asked questions
Clipper pans are oven-safe. They can withstand high temperatures and rigorous use. However, it is recommended to remove the handles before placing them in the oven.
Clipper pans can withstand temperatures up to 550 degrees Fahrenheit.
Yes, it is recommended to remove the handles before placing the pans in the oven, as the handles may not be oven-safe. Additionally, it is advised not to put the pans in the dishwasher, use metal utensils, or stack them.
Clipper pans are made of heavyweight metal with a non-stick coating. They have sturdy handles with a removable insulated grip.
Clipper pans are commercial-grade, heavy-duty, and durable. They have excellent heat retention and distribution, making them ideal for cooking various dishes. The non-stick coating also makes cleaning easier.