Dura Kote Pans: Safe Or Not?

Dura-Kote® is a brand of products by LloydPans Kitchenware featuring a dark finish. The coating is permanently bonded to the cookware, so it will not chip, bake, or flake off into food. The dark finish absorbs heat efficiently, resulting in faster cooking and baking, which helps conserve energy. The Dura-Kote® finish provides permanent stick resistance for easy release and even cooking. It is also safe to use with metal utensils and spatulas.

Dura-Kote® pans are safe because they are non-toxic

The Dura-Kote® coating is also stick-resistant, which means that food will not stick to the pan, making it easier to clean and maintain. The dark-coloured finish of Dura-Kote® pans absorbs heat efficiently, resulting in faster cooking and baking. This helps to conserve energy and reduce cooking times. The dark finish also helps to brown crusts quicker, which is ideal for baking pizzas, cookies, pastries, and tarts.

Dura-Kote® pans are metal utensil safe, so you can use metal spatulas and utensils without worrying about damaging the pan's surface. However, it is important to note that cooking acidic foods like tomatoes, citrus, or wine in direct contact with the pan's surface for long periods or at high temperatures can damage the non-toxic coating. To prevent this, it is recommended to use a barrier, such as parchment paper or cooking oil, between the food and the pan's surface.

Overall, Dura-Kote® pans are safe, non-toxic, and designed for efficient and easy cooking and cleaning, making them a reliable choice for both commercial and home kitchens.

They are metal utensil-safe

Dura-Kote® is a brand of products by LloydPans Kitchenware featuring a dark finish. The dark finish of Dura-Kote® pans absorbs heat efficiently, resulting in faster cooking and baking, which helps conserve energy. The permanent stick-resistant coating will not chip, peel, or flake off. This coating gets down into the pores to form a seal over the anodized metal surface, preventing interaction with food and metal. This means that the pans are safe to use with metal utensils (hand whisks, spatulas, but not knives or mixers). Metal utensils can be used without worrying about damaging the coating. This makes cleaning and maintenance easier.

Dura-Kote® products are also pre-seasoned, meaning that no seasoning is required before use. This saves time and labour. The coating is also stick-resistant, which means that parchment paper or sprays are often not needed, further minimising cleanup. The coating is safe up to 700 degrees Fahrenheit (450 degrees Fahrenheit is the limit for silicon-coated pans).

Dura-Kote® products are manufactured in Spokane Valley, Washington, USA. LloydPans Kitchenware is the only US manufacturer in the cookware industry to develop a water-based, non-toxic finish manufactured without PTFE, PFOA, fluoropolymers, or any other toxic chemicals that could cause health issues if consumed. These eco-friendly coatings are permanently bonded to all cookware, so they will not chip, bake, or flake off into food over time or with use.

They are stick-resistant

Dura-Kote® is a brand of products from LloydPans Kitchenware featuring a dark finish. The dark finish absorbs heat efficiently, resulting in faster cooking and baking, which helps conserve energy. The Dura-Kote® finish also provides permanent stick resistance for easy release. This means that food will not stick to the pan, making it easier to remove your food from the pan after cooking and simplifying the cleaning process. The Dura-Kote® finish will not peel, chip, or flake off over time, ensuring that your pan remains non-stick.

The stick-resistant coating of Dura-Kote® pans eliminates the need for parchment paper or sprays, further reducing the time and effort required for baking and cleaning. This coating also improves baking times, allowing you to cook faster and more efficiently. The dark finish of Dura-Kote® pans helps brown crusts quicker, making them ideal for baking pizzas, cookies, pastries, and tarts.

Dura-Kote® pans are metal utensil safe, allowing you to use metal spatulas and utensils without damaging the non-stick coating. The pans are designed for long-lasting use and can withstand the rigors of frequent baking cycles, making them a reliable choice for commercial kitchens and bakeries.

To maintain the stick-resistant properties of Dura-Kote® pans, it is important to properly care for them. These pans should be hand-washed only, as the caustic chemicals in dishwasher detergent can damage the surface. Additionally, it is recommended to turn down the heat when using these pans, as they cook hotter and faster than other pans. By following these simple care instructions, you can ensure the longevity and performance of your Dura-Kote® pans.

LloydPans products are hand-wash only

LloydPans Kitchenware is the only US manufacturer in the cookware industry to develop a water-based, non-toxic finish manufactured without PTFE, PFOA, fluoropolymers, or any other toxic chemicals that could cause health issues if consumed. These eco-friendly coatings are permanently bonded to all their cookware, which means they will not chip, bake, or flake off into food over time or with use. This is especially important for healthy eating.

The Silver-Kote® line, on the other hand, features a light finish that requires little to no oiling for easy de-panning and cleaning. It is not susceptible to steam penetration and damage. However, the Silver-Kote® bakeware pans are not metal utensil safe and a rubber spatula is recommended.

LloydPans Kitchenware cleans easily and thoroughly with hand washing. Their pans and coatings are manufactured in their Spokane Valley, Washington facility, where they use an in-house anodizing process to streamline their commitment to product quality and timely order delivery.

They are manufactured in Spokane Valley, Washington

Dura-Kote® is a brand of products manufactured by LloydPans Kitchenware in Spokane Valley, Washington. The company is the only US manufacturer in the cookware industry to develop a water-based, non-toxic finish manufactured without PTFE, PFOA, fluoropolymers, or any other toxic chemicals that could cause health issues if consumed. These eco-friendly coatings are permanently bonded to all their cookware, ensuring that they do not chip, bake, or flake off into food over time or with use.

LloydPans manufactures an extensive line of pans, equipment, and tools for the pizza, baking, and foodservice industries. The company's 104,000-square-foot facility in Spokane Valley, Washington, is where every pan they make is manufactured. Their in-house anodizing process helps streamline their commitment to product quality and timely order delivery.

The Dura-Kote® brand specifically caters to baking applications in retail and high-volume bakeries. These pans are engineered for multiple oven types and are designed to withstand the rigors of hundreds of baking cycles per day. The dark finish on Dura-Kote® products absorbs heat efficiently, resulting in faster cooking and baking, which helps conserve energy. The permanent stick-resistant coating ensures that the pans are easy to clean and maintain, as they will not chip, peel, or flake off.

LloydPans' three permanent, toxin-free coatings are infused into the pan surface, creating a durable baking platform that outperforms and outlasts any other pan on the market. The company's dedication to product quality, timely delivery, and excellent customer service has made them a trusted partner for many businesses in the pizza, restaurant, and baking industries.

Frequently asked questions