Air Fryer Sausage: Is It Possible?

Cooking sausages in an air fryer is a quick and easy way to achieve a juicy sausage with a crisp, brown exterior. You can cook raw, fully-cooked, and frozen sausages in an air fryer, and you don't need to watch them or flip them as they cook and brown evenly. You can also cook different types of sausages in an air fryer, including Italian sausages, Bratwurst, and chicken sausages.

Cooking sausages from frozen

Sausages are a great food to cook in an air fryer. You can cook any kind of sausage in an air fryer, from thin breakfast ones to thick ones, sliced or whole, raw, fully-cooked, or frozen.

Cooking sausages in an air fryer is hands-free and quick. The sausages turn brown and crispy on the outside, and juicy in the middle. You don't need to watch them or flip them. They cook and brown evenly all the way around.

If you are cooking frozen sausages, you don't need to defrost them first. They will defrost during cooking. Cooking frozen sausages in an air fryer takes 12-15 minutes. You will need to take them out halfway through to separate them.

Make sure your air fryer is clean before cooking sausages. Juices can leak out of the sausage and burn on the heating element. You can cook sausages at 400°F.

Cooking fully-cooked sausages

Yes, you can cook fully-cooked sausages in an air fryer. You can also cook raw and frozen sausages in an air fryer.

To cook fully-cooked sausages in an air fryer, first make sure your air fryer is clean. Juices can leak out of the sausages and burn on the heating element, so be aware of this.

For sliced sausages, arrange the slices in a single layer and cook for 4-5 minutes at 400°F, just until lightly browned in places. For unsliced sausages, cook for about 7 minutes at 400°F, just to get some crispy skin.

You don't need to watch, flip or do anything to the sausages while they cook. They will cook and brown evenly all the way around. The result will be a sausage with a crisp and brown exterior that is nice and juicy on the inside.

How to clean your air fryer

Yes, you can cook sausages in an air fryer. They will turn brown and crispy on the outside, and juicy in the middle. You can cook raw, fully-cooked, and frozen sausages in an air fryer.

It is important to clean your air fryer after every use. Here is a step-by-step guide on how to do it:

• Unplug the air fryer and let it cool down.
• Wash the removable parts, such as the basket and tray, with warm, soapy water. You can also soak these parts in warm, soapy water for at least 30 minutes. Many air fryers are dishwasher safe, but this can cause the nonstick coating to wear off more quickly.
• Wipe down the inside and outside of the air fryer with a damp cloth or paper towel. Only use a microfiber cloth or nonabrasive sponge to preserve the nonstick coating.
• Dry the air fryer with a microfiber towel and make sure everything is completely dry before reassembling.
• Deep clean your air fryer about once a month, or more often if you use it frequently or cook greasy foods.

There are also some tricks to make cleaning your air fryer faster. One is to fill the basket halfway with soapy water and set the appliance to air fry for three minutes. Dump the water and give it one last rinse. Another trick is to fill the chamber halfway with soap and water, and then air fry the watery basket at 350°F for five minutes.

Cooking sausages on a skillet or grill

To cook sausages in an air fryer, first make sure your air fryer is clean. Anything that is in the air fryer can burn and change the flavour of the sausages. If you use a toaster oven-style air fryer, juices can leak out of the sausage and burn on the heating element, so be aware of that.

If your sausages are frozen, defrost them first. For thicker links like Bratwurst and Italian sausages, you can also just go ahead and cook them straight from frozen. The air fryer can be used like a mini oven in which you can cook just about anything.

For fully-cooked sausages that just need a little colour and to be heated through, slice them about 3/4 inch thick and then arrange the slices in a single layer. Cook them for 4-5 minutes at 400°F, just until lightly browned in places. For a sausage ring, or unsliced sausage link, cook it about 7 minutes at 400°F, just to get some crispy skin.

Cooking sausages in under 15 minutes

First, make sure your air fryer is clean. Anything that is in the air fryer can burn and change the flavour of the sausages. If you use a toaster oven-style air fryer, juices can leak out of the sausage and burn on the heating element.

If your sausages are frozen, you can defrost them first or cook them straight from frozen. For thicker links like Bratwurst and Italian sausages, you can cook them straight from frozen, even if they're frozen in a clump.

Cooking sausages in the air fryer is hands-free. You don't need to watch them, flip them, or do anything. They cook and brown evenly all the way around. The result is a sausage with a crisp and brown exterior that is nice and juicy on the inside.

For fully-cooked sausages that just need a little colour and to be heated through, such as kielbasa, slice them about 3/4 inch thick and then arrange the slices in a single layer. Cook them for 4-5 minutes at 400°F, just until lightly browned in places. For a kielbassa ring, or unsliced kielbassa link, cook it about 7 minutes at 400°F, just to get some crispy skin.

Frequently asked questions