Air-Fryer Halloumi: Quick, Crispy, And Delicious

Halloumi is a popular cheese for cooking, but it can be tricky to get it just right. One way to cook halloumi is to use an air fryer. This method helps to lower the fat content compared to grilling or frying, and it only takes about 10 minutes. You can brush the halloumi with a little oil and add herbs or spices for extra flavour.

How long to cook halloumi in an air fryer

Yes, you can cook halloumi in an air fryer. To do so, slice the halloumi into six slices and pat dry on both sides with a paper towel. Brush the slices of halloumi with olive oil on both sides and sprinkle on some thyme. Arrange the slices in a single layer in your air fryer and cook at 180°C for eight minutes. Flip the slices over and cook for a further two minutes.

You can also cook halloumi fries in an air fryer. To do so, follow the same steps as above but cook the halloumi for 12 minutes in total.

How to season halloumi for the air fryer

Yes, you can cook halloumi in an air fryer. To season halloumi for the air fryer, slice the halloumi into six slices and pat dry on both sides with a paper towel. Brush the slices of halloumi with olive oil on both sides, and sprinkle on some thyme, smoked paprika or mixed herbs. Arrange the slices in a single layer in your air fryer and cook at 180°C for 8 minutes. Flip the slices over and cook for a further 2 minutes.

What to serve with air fryer halloumi

Yes, you can cook halloumi in an air fryer. It's the perfect addition to a salad or sandwich, or enjoyed as a snack. Here are some ideas for what to serve with air fryer halloumi:

• Chicken breasts coated in garlic, sweet paprika and herbs
• Chicken wings, with the seasoning or sauce of your choice
• Baked potatoes, to achieve a crisp skin with a fluffy centre
• Halloumi fries: slice the halloumi into 6 slices, pat dry on both sides with paper towel, brush the slices with olive oil on both sides, arrange in a single layer in your air fryer, and cook at 180°C for 8 minutes. Flip the slices over and cook for a further 2 minutes.

How to avoid mess when cooking halloumi in an air fryer

Yes, you can cook halloumi in an air fryer. To avoid mess when cooking halloumi in an air fryer, make sure to pat the halloumi dry on both sides with a paper towel before cooking. You should also brush the halloumi with a little oil on each side and sprinkle on thyme, smoked paprika or mixed herbs. If your air fryer has a crisper tray, use it instead of just placing the halloumi at the bottom of the basket. This helps the air to circulate.

How to get crispy halloumi in an air fryer

Yes, you can cook halloumi in an air fryer. It's a great way to get crispy halloumi without having to use lots of oil. Here's how to do it:

First, slice the halloumi into six slices. Pat them dry on both sides with a paper towel. Then, brush each slice with olive oil or another oil of your choice. You can also add some seasoning at this point, such as smoked paprika, mixed herbs or thyme.

Next, arrange the slices in a single layer in your air fryer. If your air fryer has a crisper tray, use this instead of placing the halloumi directly in the basket, as this helps the air to circulate. Cook at 180°C for eight minutes. Flip the slices over and cook for a further two minutes.

Finally, use tongs to carefully remove the halloumi from the basket. Serve as a snack, or as part of a salad or sandwich.

Frequently asked questions