Ella Walter
The Always Pan by Our Place has been touted as a revolutionary kitchen product that can replace eight traditional pieces of cookware. It is designed to be versatile, with the ability to braise, sear, steam, strain, sauce, fry, boil, serve, and store. The pan is also marketed as non-toxic and non-stick, with an environmentally-friendly ceramic coating. However, some users have reported that the non-stick coating wears off over time, despite the manufacturer's claims. The Always Pan is safe for the oven, withstanding temperatures up to 450°F, making it suitable for baking as well. It features a glass lid and silicone hot grips, allowing for safe handling during high-temperature cooking. The pan's aesthetic design and colour options have also received praise. While it promises convenience and functionality, the Always Pan's high price tag has been a point of contention for some.
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What You'll Learn
The Always Pan is oven-safe
The Always Pan by Our Place is a non-stick pan that boasts multiple cooking functions. It is made with 100% certified post-consumer recycled aluminium, which is three times more heat-conductive than stainless steel. The pan is oven-safe and can be used for baking, roasting, broiling, and grilling.
The Always Pan comes in two variants: the classic Always Pan and the Cast Iron Always Pan. The classic Always Pan is not oven-safe and is recommended to be used on low to medium heat. The Cast Iron Always Pan, on the other hand, is oven-safe and can withstand temperatures up to 500 degrees Fahrenheit. It has a black enamel iron interior, which allows you to turn up the heat and bake, sear, or roast your food.
The Cast Iron Always Pan also comes with a transparent, modular glass lid that is oven-safe up to 425 degrees Fahrenheit. The pan itself can be used on all stovetops and features a built-in spoon rest. It includes a beechwood spatula and custom silicone hot grips to handle the pan when it's hot.
The Always Pan by Our Place is a versatile and convenient option for those looking to consolidate their cookware. Its oven-safe capabilities, particularly with the Cast Iron variant, make it suitable for a variety of cooking methods, including baking.
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The Cast Iron Always Pan is also oven-safe
The Cast Iron Always Pan by Our Place is a versatile kitchen appliance that can be used for various cooking methods, including baking. Its oven-safe design allows you to seamlessly transition from stovetop to oven, making it a convenient and efficient choice for your culinary needs.
The Cast Iron Always Pan is constructed with a black enamel iron interior, which can withstand high temperatures. This feature sets it apart from the classic Always Pan, which is not oven-safe. The cast iron variant can handle temperatures up to 500 degrees Fahrenheit, while its transparent, modular glass lid is oven-safe up to 425 degrees Fahrenheit. This makes it ideal for baking, roasting, and broiling a variety of dishes.
In addition to its heat resistance, the Cast Iron Always Pan offers a non-stick surface that creates a patina over time. This means you won't have to worry about seasoning the pan, and it will only get better with use. The pan also comes with convenient accessories, such as a beechwood spatula and silicone hot grips, making it a safe and user-friendly option for your baking endeavors.
The Cast Iron Always Pan by Our Place is a reliable and stylish choice for any home cook. Its oven-safe capabilities, durable construction, and thoughtful design features make it a versatile tool for baking and other cooking techniques. Whether you're an amateur or a seasoned chef, this pan can elevate your baking experience and help you create delicious treats with ease.
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The Always Pan can be used for baking
The Always Pan by Our Place is a versatile and multifunctional kitchen tool. It can be used for braising, searing, grilling, sautéing, steaming, straining, sauce-making, frying, boiling, serving, and storing. The pan is made with a sturdy aluminium body, which provides even heat distribution for the perfect sear. It also features a domed lid, which provides ample roasting space for a whole chicken.
The Always Pan is oven-safe and can withstand temperatures of up to 450°F, making it suitable for baking. The pan's depth and versatile shape allow for pan-frying or deep-frying, and its extra-deep sides can accommodate a whole pound of pasta. The pan's non-stick coating makes it easy to clean and maintain.
The Cast Iron Always Pan is another variation of the Always Pan that is specifically designed for baking. It has a black enamel iron interior, which can withstand high temperatures, making it ideal for baking crispy and perfectly seared dishes. The cast iron version also comes with a transparent, modular glass lid that is oven-safe up to 425 degrees Fahrenheit.
The Always Pan's versatility and ease of use make it a valuable addition to any kitchen. Its ability to withstand oven temperatures makes it suitable for a variety of baking needs, from biscuits to roasted chicken. Whether you're a novice or an experienced home cook, the Always Pan can enhance your baking and cooking experience.
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The Cast Iron Always Pan can withstand higher temperatures
The Cast Iron Always Pan by Our Place is a sturdy and versatile option for your kitchen. It is designed to replace eight traditional pieces of cookware, including a frying pan, skillet, sauté pan, braiser, griddle, roaster, baking dish, spatula, and spoon rest. With a weight of 6.9 pounds, it is intentionally heavier to prevent "hot spots" and ensure maximum heat retention.
One of the standout features of the Cast Iron Always Pan is its ability to withstand higher temperatures. Unlike the classic Always Pan, which is not oven-safe and should be used on low to medium heat, the Cast Iron Always Pan can be used on all stovetops and is oven-safe. The pan itself can withstand temperatures up to 500 degrees Fahrenheit, and the transparent, modular glass lid is oven-safe up to 425 degrees Fahrenheit.
This heat tolerance makes the Cast Iron Always Pan ideal for various cooking techniques, including baking, roasting, and broiling. The black enamel iron interior allows you to turn up the heat and create extra-crispy, perfectly seared dishes. The pan's weight and heat retention capabilities also mean that you can cook on the stovetop and then transfer it to the oven without worrying about rapid temperature changes affecting the performance of the pan.
The Cast Iron Always Pan's ability to withstand higher temperatures sets it apart from other options in the market. While the classic Always Pan has a non-stick coating that can break down over time with extreme temperature changes, the Cast Iron Always Pan is designed for high-heat cooking and can be used confidently in the oven or on the stovetop. This makes it a more durable and versatile option for home cooks who want the convenience of a single pan that can handle a wide range of cooking tasks.
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The Always Pan is easy to clean
The Always Pan by Our Place is designed to be easy to clean. Its non-stick coating means that food residue doesn't stick to the pan, making it quick and easy to wash by hand. The manufacturer recommends avoiding dishwashers and abrasive sponges to preserve the non-stick coating long-term. The pan is also designed without the use of potentially harmful materials such as PFAS, PFOAs, PTFEs, lead, cadmium, toxic metals, or Teflon. This means that the pan is non-toxic and environmentally friendly.
The Always Pan's non-stick coating is made from a sand derivative and water, and is 50% longer-lasting than other non-stick coatings. The pan is also designed to be versatile, replacing eight traditional pieces of cookware, which means less time spent cleaning multiple pots and pans. The pan can be used on all stovetops and is oven-safe, broiler-safe, and compatible with induction cooktops.
The Always Pan comes with a beechwood spatula that features a built-in spoon rest, eliminating the need for a separate spoon rest and keeping your counters mess-free. The pan also has a steamer basket that doubles as a colander, making it easy to steam vegetables or drain pasta. The domed lid is designed to lock in steam when needed or release it when you don't, making it versatile for different cooking methods.
While the Always Pan is designed to be easy to clean, some reviews mention that the non-stick coating started to wear off after about six months, making it more difficult to clean. To prevent this, it is recommended to avoid using the pan over high heat for sustained periods, hand wash instead of using a dishwasher, and avoid metal cooking tools and abrasive sponges.
Overall, the Always Pan by Our Place is designed with convenience and ease of cleaning in mind, thanks to its non-stick coating, versatile design, and included accessories.
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Frequently asked questions
Yes, the Always Pan can be used for baking. It is oven-safe up to 450°F.
The Always Pan can be used to bake biscuits, cakes, chicken, and more.
The Always Pan has a self-basting lid design, preventing food from drying out. The pan is also non-stick, making it easy to clean.
The Always Pan can be used for frying, searing, steaming, straining, roasting, and more.
