Air Fryer Hack: Frozen Chicken Sausages

can you cook chicken sausages from frozen in air fryer

Chicken sausages are a versatile and convenient meal option, and cooking them from frozen in an air fryer is a quick and easy way to prepare them. With minimal prep required, you can have juicy and tender chicken sausages ready to serve in under 20 minutes. This method is perfect for a busy weeknight dinner or a quick snack, and the results are consistently cooked sausages with a crispy exterior and a juicy interior.

Characteristics Values
Thawing required No
Cooking time 12-15 minutes
Temperature 390°F (200°C) for thin sausages, 360°F (180°C) for thicker sausages
Internal temperature 165°F (74°C)
Preheat air fryer No
Add water If air fryer starts to smoke
Separate sausages After 2-3 minutes
Flip sausages After 6 minutes
Leftovers Store in an airtight container in the fridge for up to 4-5 days

cycookery

Chicken sausages can be cooked from frozen in an air fryer

To cook chicken sausages from frozen in an air fryer, first, remove the sausages from their packaging and place them in the air fryer basket. It is fine if the sausages are stuck together when you put them in the basket. You can use spray oil or line the basket with parchment paper to prevent sticking.

Set the air fryer to 390°F (200°C) for thin sausages or 360°F (180°C) for thicker sausages. Cook the sausages for 12-14 minutes, flipping them halfway through. If the sausages are stuck together, air fry them for 2-3 minutes, separate them, and then continue cooking.

After the cooking time has elapsed, check that the sausages have reached an internal temperature of 160-165°F (74°C). You can use a meat thermometer to check this. If the sausages have not reached this temperature, add a few minutes to the cooking time. Once the sausages are cooked, serve them with your choice of sides and sauces.

Cooking chicken sausages from frozen in an air fryer is a quick and easy way to prepare this dish, and it results in juicy, tender sausages with a crispy exterior.

cycookery

No need to defrost chicken sausages before air frying

Cooking chicken sausages in an air fryer is a convenient and quick way to prepare a tasty meal. The good news is that you don't need to defrost or thaw chicken sausages before placing them in the air fryer—they can go straight from the freezer to the air fryer basket.

The first step is to place the frozen chicken sausages into the air fryer basket. It's fine if they are stuck together, but you can separate them after a couple of minutes in the air fryer to ensure they cook evenly. You can also use spray oil on the basket or line it with parchment paper to prevent sticking.

The cooking time and temperature will depend on the type of chicken sausages you are using and the model of your air fryer. For example, thin sausages should be cooked at 390°F (200°C) for 12-14 minutes, while thicker sausages are better cooked at 360°F (180°C) for the same amount of time. You may also need to adjust the cooking time depending on the size of the sausages. For instance, frozen breakfast sausage links will take less time to cook than full-size dinner links.

It is important to ensure that the chicken sausages are cooked thoroughly. The internal temperature should reach at least 165°F (74°C). You can use a meat thermometer to check this. Once they have reached the correct temperature, remove them from the air fryer and serve.

Chicken sausages cooked in an air fryer will have a crispy exterior and a juicy interior, making them a delicious and convenient option for a quick meal.

cycookery

Chicken sausages should be cooked for 12-15 minutes

Chicken sausages can be cooked from frozen in an air fryer in 12-15 minutes. The air fryer can be preheated to 400°F for 5 minutes, or simply set to 390°F (200°C) without preheating. The sausages should then be placed in the air fryer basket and cooked for 12-14 minutes. Thinner sausages will be ready in 12 minutes, while thicker sausages will need the full 14 minutes. The sausages should be flipped halfway through cooking.

After the designated cooking time, the sausages should be checked to ensure they are cooked through. A meat thermometer can be used to check that the internal temperature of the sausages has reached 165°F (74°C). If not, the sausages should be cooked for a few minutes longer.

Chicken sausages can be served in hot dog buns, with potato chips or French fries, or even cut up and thrown into mac and cheese.

cycookery

The ideal internal temperature for chicken sausages is 165°F

Yes, you can cook chicken sausages from frozen in an air fryer. It is a simple process that can be done in 15 minutes or less. You don't even need to preheat the air fryer or defrost the sausages beforehand.

It is important not to overcook the sausages, as this can lead to dry and tough meat. Once the desired temperature is reached, remove the sausages from the air fryer and serve immediately.

When cooking chicken sausages from frozen in an air fryer, it is recommended to cook them at 390°F (200°C) for 12-14 minutes. Thicker sausages may require a lower temperature of 360°F (180°C) and a longer cooking time. Flip the sausages halfway through the cooking process to ensure even browning and cooking.

You can also cook fully cooked chicken sausages in the air fryer. These will take less time, around 5-7 minutes at 400°F, until they are heated through and browned.

cycookery

Chicken sausages are versatile and can be served with many dishes

Chicken sausages can be served with roasted Mediterranean vegetables, fluffy Yorkshire puddings, and crispy roast potatoes for a hearty meal. They can also be added to a pasta skillet with cheese and spinach for a delicious and easy dinner that can be customised with various ingredients. Chicken sausage and vegetable skillet is another option, loaded with vibrant bell peppers, zucchini, onions, and crispy red potatoes. This dish is healthy, quick to make, and full of flavour and texture.

Chicken sausages are also great for breakfast or brunch. They can be served with scrambled eggs, cheddar grits, or fried eggs. For a more substantial brunch option, chicken sausage can be added to a breakfast bowl with chorizo, grits, and black beans.

Chicken sausages can also be used in a cassoulet with baked beans, a French classic with a New England twist, or in a chicken jambalaya, perfect for serving at parties and easily reheated.

With their versatility and convenience, chicken sausages are a great option for a range of meals, and cooking them from frozen in an air fryer ensures a quick and tasty dish.

Frequently asked questions

Yes, you can cook chicken sausages from frozen in an air fryer.

Cooking time varies depending on the thickness of the sausages and the model of the air fryer. On average, it takes 12-15 minutes to cook frozen chicken sausages in an air fryer.

Set the air fryer to 390°F (200°C) for thin sausages and 360°F (180°C) for thicker sausages.

Use a meat thermometer to check the internal temperature of the sausages. They are done when the internal temperature reaches 165°F (74°C).

Yes, you can cook various types of sausages in an air fryer, including Italian sausages, bratwurst, breakfast sausages, and fully cooked sausages like kielbasa.

Written by
Reviewed by
Share this post
Print
Did this article help you?

Leave a comment