
If you're looking for a quick and easy way to cook raw bratwurst, you can use an air fryer. Cooking bratwurst in an air fryer is a convenient way to achieve a crispy exterior and juicy interior without the mess of traditional frying methods. It's also a great option if you don't want to stand outside grilling or heating up your kitchen by turning on the oven. With an air fryer, you can have delicious, crispy grilled bratwurst in under 15 minutes.
| Characteristics | Values |
|---|---|
| Cook time | 7-15 minutes |
| Temperature | 350°F-370°F |
| Internal temperature | 160°F-165°F |
| Toppings | Sauerkraut, mustard, onions, relish, ketchup, etc. |
| Sides | Onion rings, coleslaw, cucumber salad, pierogies, green beans, etc. |
| Cleanup | Air fryer parchment paper, aluminium foil with holes, disposable air fryer liners |
| Storage | Refrigerate for up to 4-5 days or freeze for up to 2 months |
Explore related products
What You'll Learn

Air fryer bratwurst cooking time and temperature
Cooking raw bratwurst in an air fryer is a quick and easy way to get juicy, crispy brats. The cooking time and temperature will depend on the type of air fryer you have, whether it's preheated, and whether you want your bratwurst crispy or not.
If you're using a preheated air fryer, set the temperature to 370°F and cook the bratwurst for 8 to 10 minutes. If you're not preheating your air fryer, cook at 400°F for about 10 minutes. In both cases, place the brats in a single layer in the fryer basket, flipping halfway through the cooking time.
If you want your bratwurst to be well-done but not crispy, cook at 375°F for 12 to 15 minutes, turning them midway. For a crispy skin, increase the temperature to 400°F and cook for the same amount of time.
It's important to ensure your bratwurst is cooked thoroughly. Use a meat thermometer to check that the internal temperature has reached at least 160°F. Some sources recommend cooking until the internal temperature reaches 165°F.
You can also cook frozen bratwurst in an air fryer. Preheat the air fryer to 350°F and cook for about 13 to 15 minutes.
Air Fryer Turnovers: Quick, Crispy, and Delicious!
You may want to see also
Explore related products

How to reheat and store air fryer brats
To reheat brats in an air fryer, set the temperature to 320°F to 365°F and cook for 2 to 5 minutes. You can also reheat them in a non-stick pan or in the microwave.
To store leftover brats, place them in an airtight container and refrigerate for up to 4 to 5 days. You can also freeze cooked and cooled brats in a ziplock bag for up to 2 months.
Cooking Instructions:
To cook juicy brats in an air fryer, preheat the air fryer to 350°F to 380°F. Place the raw brats in the air fryer basket in a single layer, leaving space for air to circulate. Cook for 12 to 15 minutes, flipping them halfway through, until they reach an internal temperature of 160°F to 165°F. You can use a meat thermometer to check if they are done.
Air Fryer Pork: Breaded, Cooked, and Crispy
You may want to see also
Explore related products

Air fryer bratwurst toppings and sides
You can cook raw bratwurst in an air fryer, and it's super easy! They are full of flavor and ready in only 15 minutes. The air fryer can get them perfectly crisp on the outside, with a juicy inside. You can serve them in soft white buns or crusty rolls, with toppings and sides of your choice.
Toppings
You can top your bratwurst with your favorite toppings. Here are some topping ideas:
- Sauerkraut
- Deli-style mustard
- Chopped onions
- Peppers
- Bacon-baked beans
- Curry ketchup
Sides
You can serve your bratwurst with a variety of sides. Here are some side ideas:
- Potluck salads
- German-style potatoes
- Beer
- American-style hot dog toppings
- Broccoli salad with bacon and cheddar
Air-Fried Garlic Shrimp: A Quick, Tasty Treat
You may want to see also
Explore related products

Air fryer bratwurst cooking methods
Cooking raw bratwurst in an air fryer is a quick and easy way to make them any time of the year. It is also a healthier option than traditional frying methods, as it requires less oil to achieve a crispy exterior and juicy interior.
Preparation
Before cooking, preheat your air fryer to 350°F-370°F (150°C/300°F according to one source). Place the raw bratwurst in the air fryer basket in a single layer, ensuring there is room for hot air to circulate around them. You can lightly spray the basket with oil beforehand, but this is optional.
Cooking
Cook the bratwurst for 12-15 minutes, turning them over halfway through. The bratwurst is done when it reaches an internal temperature of 160°F-165°F. You can check this with a meat thermometer.
Serving
Remove the bratwurst from the air fryer and serve in a roll with your desired toppings and sides. Suggested toppings include sauerkraut, mustard, and onions, and suggested sides include potato chips, onion rings, coleslaw, or cucumber salad.
Reheating and Storage
You can reheat leftover bratwurst in a preheated air fryer at 320°F for about 3-5 minutes. For frozen bratwurst, preheat the air fryer to 350°F and cook for 13-15 minutes.
Leftovers can be stored in an airtight container in the refrigerator for up to 4-5 days. You can also freeze cooked and cooled bratwurst in a ziplock bag for up to two months.
Air Fryer Chicken Tenders: Cooking Time Perfection
You may want to see also
Explore related products

Air fryer bratwurst recipes
Air-fried bratwursts are a quick and easy meal to make any time of the year. They are full of flavor and can be ready in only 15 minutes. You can cook them straight from raw in the air fryer, and they come out perfectly crisp on the outside and juicy on the inside.
Ingredients
- Bratwurst sausages (Johnsonville is a popular brand)
- Buns or crusty rolls
- Mustard
- Sauerkraut
- Optional toppings: onions, peppers, pickles, etc.
Method
First, preheat your air fryer to 350°F. Place the raw bratwursts in the air fryer basket in a single layer, leaving space for the hot air to circulate. You can use cooking spray or parchment paper for easy cleanup.
Cook the bratwursts for 12-15 minutes, turning them over halfway through. They are done when they reach an internal temperature of 160-165°F, which you can check with a meat thermometer.
Remove the bratwursts from the air fryer and serve them in buns or rolls with mustard and sauerkraut. You can add your favorite toppings and sides, such as onions, peppers, or pickles.
Tips
- You can cook bratwursts from room temperature, but they will cook faster and more evenly.
- You can freeze any leftovers and reheat them in the air fryer.
- If you are cooking for a crowd, you may need to cook the bratwursts in batches.
Air Fryer Sweet Potato Fries: Crispy, Quick, Delicious!
You may want to see also
Frequently asked questions
It takes between 8 to 15 minutes to cook raw brats in an air fryer.
The air fryer should be preheated to between 350°F and 370°F.
The internal temperature of the brats should reach 160°F to 165°F.
Brats are often served in a roll or bun with toppings such as sauerkraut, mustard, and onions.











































