Air-Frying Tomatoes: A Tasty, Healthy Treat?

Yes, you can cook tomatoes in an air fryer! This cooking method is perfect for roasting tomatoes, which can be used in soups, dips, salads, pasta, or on toast. Air-fried tomatoes can also be served as a side dish with roasted or grilled meat, or with a full English breakfast. They are also a great alternative to roasted tomatoes, which can be used as a base for a tomato soup, pasta sauce, or any other tomato-based dish. They can even be added to salads, casseroles, and pasta bakes.

Air fryer roasted tomatoes

Ingredients

• Tomatoes
• Olive oil
• Salt
• Pepper
• Garlic
• Fresh herbs (such as rosemary, thyme, or basil)

Optional ingredients

• Spices (such as red pepper flakes, cayenne pepper, or chili powder)
• Sauces (such as Sriracha, mustard, vinegar, or garlic paste)
• Cheese (such as shredded mozzarella, cheddar, or feta)
• Breadcrumbs

Instructions

• Preheat your air fryer to 350°F-400°F.
• Wash and dry the tomatoes.
• Cut the tomatoes in half, widthwise, and remove the stem and thick part of the core.
• Place the tomatoes in the air fryer basket, cut side up.
• Drizzle olive oil and add your choice of seasonings, herbs, and spices to the tomatoes. You can also add sauces and cheese at this stage.
• Air fry the tomatoes for 10-20 minutes, or until they are cooked to your liking. Check on them regularly to prevent burning.
• Carefully remove the roasted tomatoes from the air fryer and serve immediately.

Storage

Air fryer grilled tomatoes

Ingredients

• Tomatoes
• Olive oil
• Salt
• Pepper
• Oregano
• Basil
• Garlic
• Fresh herbs
• Any other herbs and spices of your choice

Instructions

• Wash your tomatoes and preheat the air fryer to 180 C or 360 F.
• Cut the tomatoes in half and remove the stem and thick part of the core. Pat them dry.
• Place the tomatoes in the air fryer with the inside facing upwards.
• Rub oil and seasoning all over the surface of the tomatoes. You can also add minced garlic and thyme to the olive oil before brushing it on the tomatoes.
• If you want to add cheese, sprinkle shredded mozzarella or cheddar cheese, or crumble some feta cheese over the tomatoes before cooking.
• Air fry the tomatoes for 5-10 minutes, or until they are cooked to your liking. Check on them regularly to prevent burning.
• Carefully remove the tomatoes from the air fryer and serve immediately.

Tips

• You can store cooked air-fried tomatoes in an airtight container in the fridge for up to 5 days.
• To reheat, put the tomatoes back into the air fryer for 4-5 minutes at the same temperature, or drizzle some olive oil and warm them in the microwave.
• You can also freeze cooked tomatoes, but they may become soft and mushy after thawing, so they are best used as an ingredient in other dishes.
• If you want to add some spice, try adding red pepper flakes, cayenne pepper, or chili powder.
• You can also add sauces like Sriracha, mustard, vinegar, and garlic paste before or after cooking.
• If you want to reduce cleanup time, you can add parchment paper or aluminum foil to the bottom of the air fryer basket.

Air fryer tomatoes with cheese

Yes, you can cook tomatoes in an air fryer! This cooking method is quick, easy, and versatile.

Ingredients:

• Tomatoes (cherry, beefsteak, roma, or campari varieties are recommended)
• Cheese (mozzarella, parmesan, or a 3-cheese blend)
• Fresh basil (dried basil can also be used)
• Olive oil
• Salt
• Pepper
• Oregano
• Garlic

Instructions:

First, store your tomatoes stem-down prior to cooking. Then, cut them in half, widthwise, and remove the stems and thick part of the core. Next, slice the tomatoes and place them on a cutting board. Drizzle olive oil, dried oregano, salt, and pepper on the tomato slices. You can also add some minced garlic and thyme to the olive oil before brushing it on the tomatoes.

Place the tomatoes in a single layer in the air fryer basket. If you want to minimize cleanup, you can line the basket with parchment paper. Set the air fryer to 350°F and cook the tomatoes for 10-12 minutes. If you prefer them more well-done, cook for an additional 2-3 minutes. For sliced tomatoes, cook for 6 minutes at 375°F.

Finally, add 1-2 tablespoons of shredded cheese on top of each tomato before serving. You can also add some fresh basil for extra flavor. Enjoy your air fryer tomatoes with cheese!

Air fryer tomatoes as a side dish

Air fryer tomatoes are a versatile and tasty side dish that can be served in many ways. They are easy to make and can be adapted to suit your preferences.

Firstly, you will need to prepare your tomatoes. It is recommended to wash them and cut them in half, widthwise, removing the stem and the thick part of the core. You can also cut them into slices or thick, even slices. Place the tomatoes in the air fryer basket, cut-side up. If you want to avoid a mess in your air fryer, you can add parchment paper or aluminium foil to the basket.

Next, you will need to add your chosen seasonings and oils. You can drizzle olive oil over the tomatoes and add salt, pepper, and dried or fresh herbs such as rosemary, thyme, oregano, dill, basil, or Italian seasoning. You can also add spices such as red pepper flakes, cayenne pepper, or chilli powder. For extra flavour, add some fresh garlic or garlic paste. If you want to make your tomatoes cheesy, sprinkle on some shredded mozzarella, cheddar, or feta cheese.

Now, you are ready to cook your tomatoes. Set your air fryer to between 350°F and 390°F and cook for 10 to 20 minutes, depending on your preference. Check on your tomatoes regularly to prevent burning and adjust the cooking time accordingly.

Your air fryer tomatoes are now ready to serve. They are best enjoyed warm, straight out of the air fryer. You can also store them in an airtight container in the fridge for up to 5 days or freeze them to use in other dishes.

Air fryer tomatoes in a sandwich

Air fryers are a quick and easy way to cook delicious tomatoes for a sandwich. You can use vine-ripened cherry tomatoes, Roma tomatoes, or any other variety of tomatoes you like.

First, preheat your air fryer to 350°F-400°F. While the air fryer is heating up, prepare your tomatoes by slicing them into halves or thin pieces about 2-3 mm thick. If you want to add some extra flavour, you can sprinkle herbs, salt, and pepper on the cut side of the tomatoes. You can also mix the tomatoes with olive oil, garlic, rosemary, balsamic vinegar, and other seasonings before placing them in the air fryer.

Next, place the tomatoes in the air fryer basket. If you want to avoid making a mess, you can line the basket with parchment paper or aluminium foil. Set the air fryer temperature to 350°F-390°F and cook the tomatoes for 10-25 minutes, depending on your preference for doneness. If you want your tomatoes to be extra crispy, you can air fry them for a few minutes longer.

Once the tomatoes are cooked to your liking, carefully remove them from the air fryer and let them cool down. You can then use these juicy, flavourful tomatoes to make a delicious sandwich. Spread a thin layer of mayo, mustard, or pesto on your bread, add a layer of cheese (mozzarella, provolone, or any other type you prefer), and then add the tomatoes on top. Sprinkle some basil or Italian seasoning, and place the sandwich in the air fryer at 375°F for 5-6 minutes until the cheese is bubbly and the bread is crispy.

You can also experiment with different toppings, cheeses, and bread to create your own unique air fryer tomato melt sandwich. Enjoy your tasty and healthy treat!

Frequently asked questions