Air Fryer Apple Chips: A Healthy, Homemade Treat

Air fryers are a quick and convenient way to make apple chips. Apple chips are a nutritious, low-calorie snack and a great alternative to potato chips. They are also suitable for a wide range of dietary needs, including vegan, gluten-free, low-carb, keto, paleo and whole 30 diets.

To make apple chips in an air fryer, start by washing and drying your apples. Then, use a mandolin or a sharp knife to cut them into thin slices, ideally around ⅛ of an inch thick. Place the apple slices in the air fryer basket, in a single layer, and sprinkle with cinnamon. Set the temperature to between 300-390°F and cook for 8-20 minutes, flipping the apples every 5 minutes to ensure even cooking. Once they are golden brown, remove them from the air fryer and leave to cool. The apples will continue to crisp up as they cool.

Air Fryer Apple Chips Recipe

Ingredients:

• 1-2 medium-sized apples (Red Delicious, Honeycrisp, Gala, or Fuji apples work best)
• Ground cinnamon (optional)
• Sugar (optional)

Utensils:

• Air fryer
• Mandolin slicer or sharp knife
• Metal rack (optional)
• Airtight container for storage

Method:

• Wash and dry the apples.
• Thinly slice the apples using a mandolin slicer or a sharp knife. Aim for slices that are about ⅛ inch thick.
• (Optional) Sprinkle a teaspoon of cinnamon, or a cinnamon-sugar mixture, on the apple slices.
• Place the apple slices in the air fryer basket, ensuring they are in a single layer with minimal overlap.
• Set the air fryer temperature to between 300-390°F.
• Cook for 8-20 minutes, depending on the air fryer temperature. Flip the apple slices every 5 minutes to ensure even cooking.
• Remove the apple chips from the air fryer and let them cool for 5-15 minutes. They will continue to crisp up as they cool.
• Enjoy your homemade apple chips!

Tips:

• For added sweetness, you can coat the apple slices in a cinnamon-sugar mixture before cooking.
• If your apple chips are burning, try lowering the temperature or increasing the slice thickness.
• Store the apple chips in an airtight container to keep them fresh and crispy. They will stay crisp for a few days but will gradually soften over time.

How to Make Apple Chips in the Air Fryer

Ingredients:

• Apples (any variety, but sweeter apples are recommended)
• Ground cinnamon
• Sugar (optional)

Utensils:

• Air fryer
• Mandolin slicer or sharp knife
• Bowl
• Airtight container (for storage)

Method:

• Wash and dry your apples.
• Thinly slice the apples to a thickness of about ⅛ inch. You can use a mandolin slicer or a sharp knife for this.
• (Optional) Combine a teaspoon of cinnamon and a teaspoon of sugar in a bowl.
• Sprinkle the cinnamon (and sugar, if using) on the apple slices.
• Place the apple slices in the air fryer basket in a single layer.
• Set the air fryer temperature to between 300°F and 390°F.
• Air fry for 8-15 minutes, turning the apple slices every 5 minutes to ensure even cooking.
• Remove the apple slices from the air fryer and let them cool for at least 5 minutes. They will continue to crisp up as they cool.

Tips:

• For sweeter apple chips, use a sweeter variety of apple or add sugar.
• You don't need to core or peel the apples before slicing.
• If your apple chips are burning, try lowering the temperature or increasing the slice thickness.
• Apple chips are best enjoyed fresh, but they can be stored in an airtight container for up to 5-7 days.

Air Fryer Apple Chips Ingredients

Air fryer apple chips are a delicious, healthy snack that can be made with just a few simple ingredients. Here's what you'll need:

Apples

The main ingredient for your apple chips is, of course, apples! You can use a variety of apple types, such as Fuji, Granny Smith, Honeycrisp, Gala, or Pink Lady. It's recommended to use crunchy, sweet, and fresh apples. The number of apples you'll need depends on their size, but you'll likely need 1-2 medium-sized apples.

Spices

To add flavour to your apple chips, you can use ground cinnamon and/or apple pie spice, which typically includes cinnamon, ginger, cardamom, and nutmeg. You can also add a sprinkle of white granulated sugar for extra sweetness. The amount of spices you use can be adjusted to your taste preferences.

Other Ingredients

Some recipes suggest spraying the air fryer basket with cooking spray or olive oil to prevent sticking. Additionally, you can use parchment paper to line the air fryer basket, but this may cause the paper to fly up and burn, so it's not always recommended.

Tools

While not an ingredient, it's worth mentioning that you'll need a mandoline slicer or a sharp knife to slice the apples thinly and uniformly. A metal rack that fits inside your air fryer can also be useful to prevent the apple slices from flying around during cooking.

Air Fryer Apple Chips Calories

Air fryer apple chips are a healthy snack alternative to regular chips. They are suitable for a wide range of dietary needs, including vegan, gluten-free, low-calorie, low-carb, keto, paleo, and whole 30 diets.

The calorie count of air fryer apple chips will depend on the ingredients used and the quantity consumed. For example, a serving of air-fried apple chips (approximately 161 grams) made with apples and cinnamon has about 86 calories. On the other hand, a single serving of air fryer apple chips made with apples, cinnamon, and a sweetener such as sugar or honey will have a higher calorie count. The exact number of calories will depend on the type and amount of sweetener used.

When making apple chips in the air fryer, it is important to note that the cooking time and temperature may vary depending on the make and model of the air fryer. Additionally, the thickness of the apple slices will also affect the cooking time and the crispiness of the chips. It is recommended to slice the apples thinly, about 1/8 inch thick, and to cook them in batches to ensure even cooking and prevent overlapping.

Apple chips made in the air fryer are best enjoyed fresh, as they tend to lose their crispness over time. However, any leftovers can be stored in an airtight container at room temperature for up to 5 days.

Air Fryer Apple Chips Storage

Air Fryer Apple Chips are best stored in an airtight container and eaten within a few days. They will lose their crispness over time, but they are still delicious.

If you want to store them for longer, it is recommended to use a heavy-duty zip-top bag, removing as much air as possible before sealing. Alternatively, you could use a small mason jar or, for the very best long-term storage, a vacuum sealer.

Frequently asked questions