Air-Fried French Toast: A Quick, Crispy Breakfast Treat

French toast is a classic breakfast dish that can now be made in an air fryer in under 15 minutes. It is light, fluffy, and full of flavour. The air fryer method is also incredibly easy to make and requires minimal clean-up. This article will cover the ingredients and steps needed to make French toast in an air fryer, as well as some tips and tricks to ensure the best results.

How long to cook French toast in an air fryer

How long you cook your French toast in an air fryer depends on the type of air fryer you have, the thickness of your bread, and how crispy you like your toast.

As a general rule, cooking French toast in an air fryer takes between 5 and 7 minutes at 375°F (190°C). However, you should check on your toast after about 4 minutes, as some air fryers may cook faster than others. If you like your French toast well done, you can cook it for up to 8 or 9 minutes.

When cooking, be sure to place the coated bread slices in the air fryer basket in a single layer, making sure they are not touching. This will ensure even cooking and crispiness. You may need to work in batches depending on the size of your air fryer.

For French toast sticks, reduce the cooking time by about 2 minutes to compensate for the smaller surface area.

What type of bread to use

When it comes to making French toast in an air fryer, you can use any type of bread you like. The most important thing is that it fits into your air fryer. Here are some suggestions:

• White sandwich bread
• Whole wheat bread
• Multigrain bread
• French or Italian bread
• Challah
• Brioche
• Sourdough
• Baguette
• Texas toast

If you're feeling creative, you can even use gluten-free bread or frozen bread. Just make sure to thaw the frozen bread in the fridge overnight before dipping it into the egg mixture.

The type of bread you choose will depend on your personal preference and what you have available. Thicker slices of bread, such as Texas toast or brioche, tend to hold the custard filling better than thinner slices. Softer breads like brioche will soak up the egg and milk mixture more quickly, so be careful not to oversoak them. If you're using a denser bread like sourdough, you may need to soak it in the egg mixture for a little longer.

No matter which bread you choose, the air fryer method of making French toast is a quick and easy way to get delicious, crispy results.

How to make French toast sticks in an air fryer

Yes, you can make French toast in an air fryer! Here is a recipe for French toast sticks, which are a delicious breakfast treat and are easy to prep and quick to cook.

Ingredients:

• 1 teaspoon of vanilla extract
• 1/2 teaspoon of cinnamon
• 8 slices of brioche bread
• 2 eggs
• Milk (any type)
• Salt
• Cooking spray (if needed)
• Maple syrup and/or powdered sugar (optional, for serving)

Method:

Preheat your air fryer to 375°F and line the air fryer with parchment paper. Spray with cooking spray if needed.

In a large shallow bowl, whisk together the eggs, milk, vanilla, cinnamon and a pinch of salt. Dip each piece of bread into the egg mixture, then flip it over to coat both sides.

Place the French toast sticks in the air fryer, making sure they are not overlapping. You may need to cook in batches. Cook for 5-6 minutes, or until the French toast is golden brown and puffed.

Serve warm with maple syrup and/or a dusting of powdered sugar, if desired.

Tips:

• Don't oversoak the bread. If using brioche, be aware that its soft texture means it will soak up the custard mixture quickly.
• Preheat your air fryer. If your air fryer doesn't have a preheat function, let it run at 375°F for 5 minutes before placing the bread inside.
• If your bread is a little soggy, line the air fryer basket with parchment paper to prevent a mess.
• You can use a different type of bread if you prefer. If using a dense bread like sourdough, you will need to soak it in the egg mixture for a little longer.

Storage:

Once cooked, the French toast sticks will keep well for 2 days and can be reheated in the air fryer. They can also be frozen for up to 3 months and reheated from frozen in the air fryer.

How to reheat French toast in an air fryer

Reheating French toast in an air fryer is a simple and quick process. Here is a step-by-step guide:

Step 1: Prepare the Air Fryer

Firstly, preheat your air fryer to the desired temperature. The ideal temperature range for reheating French toast is between 350°F and 400°F. You can adjust the temperature based on your preference for the crispness of the toast.

Step 2: Prepare the French Toast

While the air fryer is preheating, you can prepare your French toast slices. If your French toast has been stored in the freezer, ensure that it is completely thawed before reheating. You can also sprinkle some cinnamon sugar or powdered sugar on top of the French toast for added flavour.

Step 3: Place the French Toast in the Air Fryer

Once the air fryer has preheated, carefully place the French toast slices inside. Avoid overcrowding the air fryer basket or rack to ensure even heating. Depending on the size of your air fryer, you may need to reheat the French toast in batches.

Step 4: Reheat the French Toast

Cook the French toast in the air fryer for 3-5 minutes. Keep an eye on it to avoid overcooking. If you are reheating from frozen, you may need to increase the cooking time by a few minutes.

Step 5: Serve and Enjoy

Once the French toast is heated through, remove it from the air fryer and serve it warm. You can serve it with a variety of toppings or sides, such as butter, maple syrup, fresh fruits, or whipped cream.

Reheating French toast in an air fryer is a convenient way to enjoy leftovers while maintaining their taste and texture. By following these simple steps, you can have delicious, crispy-on-the-outside, and soft-on-the-inside French toast ready in no time!

How to make French toast crispy

French toast is a delicious breakfast treat that can be made in an air fryer. The air fryer gives French toast a perfect crisp on the outside, while keeping it soft and fluffy on the inside. Here is a detailed, step-by-step guide on how to make French toast crispy using an air fryer:

Ingredients:

• Bread (brioche, sourdough, white sandwich bread, or any bread of your choice)
• Eggs
• Milk (dairy or plant-based)
• Vanilla extract
• Cinnamon
• Salt (optional)
• Cooking spray or parchment paper
• Maple syrup, butter, or other toppings of your choice

Instructions:

• Prepare the Air Fryer Basket: Preheat your air fryer to 350°F to 375°F. Line the air fryer basket with parchment paper, if desired, and spray it with cooking spray to prevent sticking.
• Make the Batter: In a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and a pinch of salt (if using). Mix well until everything is combined.
• Dip the Bread: Dip each slice of bread into the batter, coating both sides evenly. Make sure not to oversoak the bread, as it may start to fall apart.
• Air Fry the French Toast: Place the coated bread slices into the air fryer basket, making sure they are not overlapping. Air fry for 5-7 minutes, flipping halfway through, until the French toast is golden brown and crispy.
• Serve: Remove the French toast from the air fryer and serve warm with your choice of toppings. Some popular options include maple syrup, butter, powdered sugar, fresh fruits, or whipped cream.

Tips for Crispy French Toast:

• Use stale or day-old bread if possible, as it will soak up the batter better and result in a crispier exterior.
• For a thicker batter that coats the bread better, ensure that the egg mixture is not too runny.
• Don't overcrowd the air fryer basket. Leave space between each slice of bread to allow for even cooking and crispiness.
• For extra crispiness, spray the exterior of the bread with oil and sprinkle with cinnamon sugar before air frying.
• If using thinner slices of bread, insert a toothpick to hold everything in place while air frying, then remove it before serving.

Frequently asked questions