Air-Fried Bacon And Eggs: Quick, Easy Breakfast

Air fryers are a convenient and quick way to make bacon and eggs. The cooking process is simple, with minimal clean-up required, and it produces crispy bacon with less fat. To make bacon and eggs in an air fryer, you'll need bacon, eggs, and optionally, toast, potatoes, or other sides. First, lay the bacon in a single layer in the air fryer basket and set the temperature and timer according to your desired doneness. For streaky bacon, cook for 6-10 minutes, and for back bacon, cook for 4-8 minutes. Then, crack the eggs into a bowl, season, and whisk before pouring them into a pan in the air fryer basket. Place the basket in the air fryer and cook at 400°F for 6 minutes for a delicious and easy breakfast.

How to cook bacon in an air fryer

Cooking bacon in an air fryer is a quick, easy, and convenient way to make your breakfast. It is also a lot less messy than cooking bacon on a stovetop, and there is less splatter. Here is a step-by-step guide on how to cook bacon in an air fryer.

Step 1:

Firstly, you will need to lay out your bacon in the air fryer basket. Make sure the bacon is in a single layer, with minimal overlap. You may need to cook the bacon in batches, depending on the size of your air fryer basket.

Step 2:

Now it's time to air fry the bacon! Set your air fryer to between 350°F and 400°F. The cooking time will depend on how crispy you like your bacon and the thickness of the bacon rashers. For streaky bacon, cook for 6-10 minutes, and for back bacon, cook for 4-8 minutes. Thicker bacon will take longer to cook, so adjust the timing accordingly.

Step 3:

Once the bacon is cooked to your liking, remove it from the air fryer using tongs and place it on a plate lined with kitchen paper to soak up any excess grease.

Tips:

• If you are cooking bacon in multiple batches, remember that the air fryer will already be heated up for the second batch, so the cooking time may be quicker.
• To prevent smoking, add a cup of water to the lower pan of the air fryer, or a slice of bread to soak up the bacon grease.
• Parchment paper can also be used to line the air fryer basket to help with cleanup.

Enjoy your crispy bacon!

How to cook eggs in an air fryer

Firstly, gather your ingredients and equipment. You will need: eggs, bacon, bread, salt, pepper, and, of course, an air fryer. You can also add other ingredients such as cheese, spinach, or diced bell peppers and onions.

Next, prepare your air fryer basket. Spray a pan that fits inside the basket with non-stick cooking spray, or brush it with melted butter or vegetable oil.

Now, crack your eggs into a bowl and whisk them together with salt and pepper to season. You can also add other ingredients at this stage, such as cheese or vegetables.

Pour the egg mixture into the pan inside the air fryer basket. Then, lay your bacon strips flat on top of the eggs. Try not to overlap the slices to ensure the meat cooks thoroughly.

Place the basket into the air fryer and cook at around 400°F for 6-10 minutes, depending on how well-done you like your eggs and bacon. If you are cooking in batches, remember that the second batch will usually be quicker as the air fryer is already heated up.

Once the eggs and bacon are cooked to your liking, remove them from the air fryer and serve on your plate of choice. Enjoy!

How to make bacon and egg toast in an air fryer

Ingredients and Equipment:

• Bacon
• Eggs
• Bread
• Pepper (optional)
• Salt (optional)
• Air fryer

Step 1: Prepare the Ingredients and Equipment

Gather your ingredients and equipment. You can use any type of bacon, eggs, and bread you like. If you want to add pepper or salt, prepare them now.

Step 2: Prepare the Egg

Crack an egg into a small bowl. This step isn't necessary, but it gives you better control over the egg, and you don't want to break the yolk. If you do break the yolk, use another egg and make something else with the broken one, like french toast or scrambled eggs.

Step 3: Prepare the Bacon and Bread

Place two slices of bread (or one, depending on how many servings you want) into the air fryer basket. Take a strip of bacon and curl it around on top of the bread to form a nest or basket. This will hold the egg so that it doesn't run everywhere.

Step 4: Combine the Ingredients

Pour the egg into the middle of the bacon nest. It's fine if a little egg runs out. Sprinkle on some black pepper and salt if desired. Remember that bacon is already quite salty, so you may not need to add salt.

Step 5: Cook the Bacon and Egg Toast

Place the air fryer basket back into the air fryer. Set the temperature to 350°F/176°C and cook for about 10 minutes. If you are using very thick bacon, form the bacon basket in the air fryer first and cook the bacon alone for about 3-4 minutes before adding the egg and bread.

Step 6: Serve the Bacon and Egg Toast

Remove the basket from the air fryer. The toast should be golden brown, and the egg and bacon should be cooked to your liking. Use a spatula or your hands to remove the toast from the basket and place it on a plate. Eat with your hands or use a fork and knife. The egg yolk will likely be half runny and half firm. If you don't want any runniness to the yolk, cook for an additional 2 minutes or so.

Tips:

• This meal is best eaten right away, but it can last a day or two in the fridge. However, the toast may become soggy.
• If you are cooking multiple batches of bacon, remember that the second batch will likely cook faster since the air fryer is already heated up.
• To prevent the air fryer from smoking, add a cup of water to the lower pan, a slice of bread to soak up the grease, or some rock salt, which won't blow around and will absorb the grease.

Enjoy your delicious and easy bacon and egg toast!

How to prevent an air fryer from smoking

To make bacon and eggs in an air fryer, you'll need to follow a few simple steps. First, spray a pan that fits inside your air fryer basket with non-stick cooking spray, or brush it with melted butter or vegetable oil. Next, crack two eggs into the pan, season with salt and pepper, and whisk them together. Lay three to four bacon strips flat on top of the eggs, ensuring they don't overlap. Finally, place the basket into the air fryer, set the temperature to 400 degrees Fahrenheit, and cook for about six minutes.

Now, onto the main concern: preventing your air fryer from smoking. Here are some tips to help you with that:

Keep Your Air Fryer Clean

It may sound obvious, but a dirty air fryer is more likely to smoke. Clean your air fryer as often as possible, especially after cooking greasy or oily foods. Leftover grease or oil residue can smoke when heated during the next use, affecting the taste of your food.

Use Bread to Absorb Grease

Place a slice of bread at the bottom of your air fryer to soak up any dripping grease. This trick works with various air fryer designs, including those with baskets and shelves. The bread will absorb the grease, preventing it from burning and smoking. However, ensure the bread doesn't interfere with the operation of your air fryer.

Use Water to Diffuse Grease

For basket-style air fryers, adding a tablespoon or two of water to the outer basket can help prevent smoking. The water diffuses the dripping grease, preventing it from burning. However, be cautious as too much water can create a steaming effect, resulting in mushy food.

Choose the Right Oil

Different oils and fats have varying smoke points, indicating the maximum temperature they can handle before smoking. Since air fryers operate at high temperatures, around 400 degrees Fahrenheit, choose an oil with a smoke point above that, such as avocado oil, peanut oil, extra light olive oil, rice bran oil, or safflower oil.

Clean the Removable Components

Regularly clean the removable components of your air fryer, such as the basket. Soak them in warm water with soap after each use, scrub them with a soft sponge, and let them dry before placing them back in the air fryer. This will help prevent a build-up of grease residue and potential bacterial growth.

Use Parchment Paper

Line your air fryer basket with parchment paper, specifically the type with holes in it designed for air fryers. This will make clean-up easier and help catch any dripping grease.

By following these tips, you can help prevent your air fryer from smoking and ensure a safer and more enjoyable cooking experience.

How long is leftover bacon good for?

Now, onto the question of how long your leftover bacon is good for. Well, it depends on how you store it. If you want to keep your bacon in the fridge, you should refrigerate it within two hours of cooking. Then, it will last for around 4 to 5 days. Make sure to store it in shallow airtight containers or wrap it tightly with heavy-duty aluminium foil or plastic wrap.

If you want to hang on to your bacon for longer, you can always freeze it. Frozen bacon will maintain its quality for about 2 to 3 months but will remain safe to eat beyond that time. To freeze, use covered airtight containers or heavy-duty freezer bags, or wrap tightly with heavy-duty aluminium foil or freezer wrap.

If you're defrosting frozen bacon, make sure to eat it within 3 to 4 days if you've thawed it in the fridge. If you've used the microwave or cold water, you should eat it immediately.

Of course, the best way to tell if your bacon has gone bad is to look at it and smell it. If it has a sour smell or a slimy texture, it's time to say goodbye to your bacon.

Frequently asked questions