Air Fryer Nestle Cookies: A Quick, Crispy Treat!

Air fryers are a great alternative to baking cookies in a conventional oven. They can bake up a few cookies in about half the time an oven takes, and they don't need much time to preheat. You can use any variety of refrigerated cookie dough, such as Nestle Toll House Cookie Dough or Pillsbury cookie dough. The cookies will be crisp on the outside and gooey on the inside.

Nestle Toll House Cookie Dough in the Air Fryer

Air-fried cookies are a quick and easy way to curb your sweet tooth. You can use any flavour or brand of refrigerated cookie dough, including Nestle Toll House Cookie Dough.

Tips for Making Nestle Toll House Cookies in the Air Fryer:

• It is best to use parchment paper cut to fit your air fryer. Parchment paper with holes works best to ensure even air circulation.
• You can cook as many or as few cookies as you like, so you can save the rest of the dough for another time.
• All air fryers heat differently, so it is important to watch the cookies closely the first time you make them. It is recommended to bake them low and slow to ensure even baking.
• Remember that the cookies will continue to sit and cool in the air fryer for about 3-5 minutes, which will finish the baking process even when the air fryer is off.
• Carefully remove the cookies and place them on a wire rack to fully cool.

Step-by-Step Guide:

• Preheat your air fryer to 300°F (150°C) on the air fry setting.
• While the air fryer is warming up, flatten and/or form your cookie dough for either thicker or thinner cookies. This is a good time to add toppings such as sprinkles, chopped nuts, or candy canes.
• Place the parchment paper in the basket of the air fryer.
• Place the cookies evenly on the parchment paper, leaving space between each cookie.
• Air fry at 325°F for 7-13 minutes. Check on them around the 8-10 minute mark.
• Once done and browned on top, let them sit in the air fryer for 3-5 minutes.
• Carefully remove and place on a wire rack to fully cool.

Expert Tips:

• You can use refrigerated or frozen Nestle Toll House Cookie Dough. If baking from frozen, add one extra minute to the bake time.
• For crispier cookies, add a glass or metal container to the air fryer before preheating.
• For the mini Toll House chocolate chip cookies, bake for 4-5 minutes, checking on them after 5 minutes.
• You can use aluminium foil in place of parchment paper, or place foil underneath and around the edges of the parchment paper to prevent it from flying around.

Storage and Freezing:

• You can store unused cookie dough in an airtight bag or container in the fridge for up to a week, or in the freezer for up to a year.
• Baked cookies can be kept in an airtight bag or container in the fridge for up to 5 days, or in the freezer for up to six months.

Reheating Cookies:

• To reheat from frozen, place the cookies in the air fryer at 300°F (150°C) for 3 minutes for one cookie, or 4 minutes for two or more cookies.
• To reheat from the fridge, place the cookies in the air fryer at 300°F (150°C) for 2-3 minutes for one cookie, or 3 minutes for two or more cookies.
• To reheat from room temperature, place the cookies in the air fryer at 300°F (150°C) for 1-2 minutes for one cookie, or 2 minutes for two or more cookies.

Enjoy your warm, freshly baked Nestle Toll House cookies straight from the air fryer!

Air Fryer Temperature and Timing

The temperature and timing for baking Nestle Toll House Cookies in an air fryer vary depending on the desired level of crispiness. For a softer, gooier cookie, bake at a lower temperature for a shorter duration. On the other hand, for a crispier cookie, a higher temperature and longer baking time are required.

For soft and gooey cookies, preheat the air fryer to 300°F (150°C) and bake the cookies for 7-8 minutes. Check on the cookies at the 6-minute mark, especially if your air fryer tends to run hot. The cookies are done when they have reached your desired level of doneness, and remember to let them set for 3-5 minutes before removing them from the air fryer.

If you prefer your cookies to be crispier and more browned, preheat the air fryer to 320°F to 325°F (160°C to 163°C) and bake for 10-13 minutes. Check on the cookies after 8-10 minutes to ensure they do not burn. Similar to the softer cookies, allow the crispier cookies to set for 3-5 minutes before removing them.

It is important to note that all air fryers heat differently, even those from the same manufacturer. Therefore, it is crucial to closely monitor the cookies during the first batch to get a sense of the ideal temperature and timing for your specific air fryer. Additionally, remember to let the cookies cool in the air fryer for 3-5 minutes after baking, as they will continue to cook even after the air fryer is turned off.

Air Fryer Basket Prep

Air fryer baskets are typically non-stick, but it's still a good idea to prepare the basket before baking your Nestlé Toll House cookies.

First, cut a piece of parchment paper to fit the bottom of your air fryer basket. It's important to ensure the parchment paper has holes in it to allow for even air circulation. This will help your cookies bake evenly. If you don't have parchment paper with holes, you can use regular parchment paper, but you may need to add a bit more dough to weigh it down and prevent it from flying around or catching fire. Alternatively, you can use aluminium foil or place it underneath the parchment paper to keep it in place.

Once you have your parchment paper or foil ready, place it in the air fryer basket. Then, take your Nestlé Toll House cookie dough and shape it into flat circles, about 1-2 inches thick. Don't press them too thin, as the dough will spread during baking. Place the dough circles on the parchment paper, leaving a 2-inch space around each one.

If you want to get creative, you can add various toppings to your raw cookie dough. Some fun options include mini marshmallows, rainbow sprinkles, chopped pecans, crushed candy canes, or even crushed potato chips. Just be sure to push the toppings into the dough so they stick.

Now your air fryer basket is prepped and ready for baking! Simply follow the remaining instructions for baking your Nestlé Toll House cookies to perfection.

Baking and Cooling Cookies

Preparation

Before you start baking, it's important to prepare your air fryer and the cookie dough. If you're using store-bought dough, take it out of the fridge and divide it into even amounts based on the yield of your recipe. If you're making your own dough, it's recommended to refrigerate it for at least 30 minutes before air frying.

To prepare your air fryer, line the inner basket with parchment paper, specifically the kind with holes in it to allow for proper airflow. Alternatively, you can spray the basket with non-stick cooking spray. If you have a small baking pan that fits inside your air fryer, you can use that instead to avoid any mess from the dough dripping through the basket.

Baking

Once your air fryer basket is prepped and your dough is ready, it's time to start baking! Place your dough balls or slices onto the parchment paper or baking pan, leaving some space around each piece of dough to allow for even cooking. Close the air fryer and set the temperature to between 300°F and 400°F. The ideal temperature will depend on the type of cookie you're making, but a good rule of thumb is to reduce the heat by about 25°F if you're adapting a conventional oven recipe. For example, if a traditional recipe calls for an oven temperature of 350°F, set your air fryer to around 325°F.

The baking time will vary depending on the type of cookie and your desired level of doneness. As a guide, cookies in an air fryer will typically take around 5-8 minutes to bake. For softer, meltier cookies, aim for the lower end of this range, and for crispier, more browned cookies, go for the higher end. It's a good idea to check on your cookies regularly during the baking process to ensure they don't overcook.

Cooling

Once your cookies are baked to perfection, it's important to let them cool properly. Open the air fryer and allow the cookies to sit inside for a couple of minutes before removing them. Then, transfer the cookies to a wire rack to cool completely. This process ensures that your cookies firm up and don't fall apart when handled.

Tips

• Choose your recipe carefully. Cookies with gooey toppings or sprinkled sugar can be tricky to get right in an air fryer as the heating element is usually at the top, which can cause the tops to burn before the rest of the cookie is done.
• Work in batches. Air fryers are ideal for baking a small batch of cookies, so if you want to make a larger quantity, you'll need to work in batches.
• Be mindful of cooking times. All air fryers heat differently, so it's important to keep a close eye on your cookies, especially the first time you make them.
• Store leftover cookies in an airtight container at room temperature for up to 3-4 days, or freeze them for longer-term storage.

Air Fryer Cookie Tips

Air fryers are a great alternative to baking cookies in the oven. They're faster, easier to use, and can produce delicious, gooey cookies with crisp exteriors. Here are some tips to help you make the most of your air fryer and create perfect cookies every time.

Choose the Right Cookie Dough

You can use any flavour of cookie dough in your air fryer, whether it's homemade or store-bought. Refrigerated cookie dough works particularly well, and you can even use frozen dough—just add a little extra time to your bake time. Pre-shaped cookie dough can help ensure your cookies are all roughly the same size, which is ideal for even cooking.

Prepare Your Air Fryer Basket

Before placing your cookie dough in the air fryer, line the basket with parchment paper or aluminium foil. Parchment paper should have holes in it to allow for even airflow. If using foil, consider buttering it first. Spray your liner with a non-stick cooking spray to prevent sticking. Alternatively, you can use a small baking pan if it fits in your air fryer.

Preheat Your Air Fryer

Preheat your air fryer for a couple of minutes before adding your cookie dough. A temperature of around 300-320°F is ideal. If you want crispier cookies, you can place a glass or metal container in the air fryer while it preheats.

Place Your Cookie Dough

Form your cookie dough into flat circles, about 2 inches thick. Place them in the air fryer basket, leaving a 2-inch space around each cookie. If you're using a container, place the cookie dough balls inside, leaving space between them.

Baking Time

The baking time will depend on your desired cookie texture. For softer, gooier cookies, bake for around 5-7 minutes. For crispier cookies, bake for closer to 8-10 minutes. Check on your cookies regularly to ensure they don't burn. Remember that they will continue to cook for a few minutes after you turn off the air fryer.

Allow Cookies to Cool

After baking, let the cookies sit in the air fryer for a few minutes with the basket closed. Then, open the basket and allow them to sit for a couple more minutes before removing them. Place the cookies on a wire rack to cool completely.

Storing and Reheating

Air fryer cookies can be stored in an airtight container at room temperature for 3-4 days or frozen for 2-3 months. To reheat, place the cookies in the air fryer at 300°F for 2-4 minutes, depending on the number of cookies and whether they're frozen or at room temperature.

Frequently asked questions