Air Fryer Egg Recipes: Raw Egg In An Air Fryer?

You can cook raw eggs in an air fryer, and they won't explode like they do in a microwave. You can make hard-boiled, soft-boiled, and jammy eggs in an air fryer. You can also make scrambled eggs, frittatas, and fried eggs. For hard-boiled eggs, you can cook them for 15 minutes at 250-275°F (120-135°C). For soft-boiled eggs, cook for 9-11 minutes, and for jammy eggs, cook for 11-13 minutes. It's recommended to place the eggs in an ice bath after cooking to stop them from overcooking and to make them easier to peel.

Air fryer hard-boiled eggs

Yes, you can put raw eggs in an air fryer. In fact, air-fried hard-boiled eggs are a fast and hands-off approach to cooking eggs. There is no need to wait for water to boil, and the clean-up is easy. Plus, the eggs are easy to peel!

How to Make Air Fryer Hard-Boiled Eggs:

First, preheat your air fryer to between 250°F and 275°F (some sources recommend 120°C). Place up to 12 eggs (depending on the size of your air fryer) in the air fryer basket, leaving a little space between each egg. Close the air fryer and cook for 13 to 17 minutes, depending on your desired level of doneness. For soft-boiled eggs, cook for 9-13 minutes, and for hard-boiled eggs, cook for 14-17 minutes.

Once the eggs are cooked, remove them from the air fryer and place them in an ice bath for about 4-5 minutes to stop the cooking process and make them easier to peel. When they are cool, crack and peel the eggs, starting at the bottom/fattest part of the egg, where an air bubble usually forms.

Tips:

• Play around with the cooking time to find your ideal doneness. All air fryers vary in strength and watts, so you may need to experiment a little.
• Use an ice bath to stop the eggs from overcooking. It's not necessary, but it helps to shock the eggs' temperature and stop them from cooking further.
• Use a grill or mesh rack if your air fryer doesn't have a basket. This will still allow the air to circulate around the eggs.
• Store unpeeled hard-boiled eggs in any container, sealed or unsealed, in the refrigerator for up to one week.

Air fryer soft-boiled eggs

Yes, you can cook raw eggs in an air fryer! Here's a detailed guide on how to make soft-boiled eggs in an air fryer:

Step 1: Preheat the Air Fryer

Start by preheating your air fryer to the desired temperature. The ideal temperature range for soft-boiled eggs is between 250° F (120° C) and 275° F (135° C). If your air fryer doesn't go below 300° F (148° C), you can set it to that temperature instead. Preheat for a few minutes to ensure consistent cooking.

Step 2: Prepare the Eggs

Take 4-12 large eggs, depending on the size of your air fryer. It's best to use them straight from the fridge, and they should be cold. Place the eggs in the air fryer basket or rack, leaving some space between each egg to allow proper air circulation.

Step 3: Air Frying Time

Now, it's time to air fry your eggs. The cooking time will depend on your desired level of doneness. For soft-boiled eggs, cook the eggs for 9-11 minutes. If you prefer your yolks a bit more jammy, aim for 11-13 minutes. Keep in mind that different air fryers may vary in cooking times, so it's a good idea to experiment with a single egg first to find your perfect cooking time.

Step 4: Ice Bath

As soon as the eggs are done cooking, carefully transfer them to an ice water bath. Fill a bowl with ice and cold water, ensuring it's very cold. Submerge the eggs in the ice bath for at least 3-5 minutes to stop the cooking process and make peeling easier.

Step 5: Peel and Serve

After the eggs have cooled down, it's time to peel them. Gently crack the shell on a hard surface, starting from the bottom/fattest part of the egg, where the air bubble usually forms. Take your time and be gentle during the peeling process, as soft-boiled eggs are more fragile. Once peeled, your soft-boiled eggs are ready to be enjoyed!

You can serve these eggs with a simple sprinkle of salt and black pepper, or get creative by adding everything bagel seasoning or red pepper flakes. They're delicious on toast, in breakfast tacos, or as a tasty addition to grain bowls and salads. Enjoy your perfectly cooked air fryer soft-boiled eggs!

Air fryer eggs in a ramekin

Yes, you can put raw eggs in an air fryer! In fact, air fryers can be used to make several egg-based dishes, including hard-boiled, soft-boiled, and jammy eggs, as well as fried, scrambled, and poached eggs.

Ingredients:

• Eggs
• Milk or cream (optional)
• Salt and pepper to taste
• Non-stick spray
• Olive oil spray or other cooking oil spray
• Fresh herbs (optional)

Utensils:

• Ramekins (4-ounce capacity)
• Air fryer
• Tongs

Method:

• Spray the inside of the ramekins with non-stick spray.
• Place the ramekins in the air fryer basket.
• Carefully break one egg into each ramekin, being careful not to break the yolk.
• If desired, swirl a small amount of milk or cream into each egg white. This step helps keep the egg whites tender and prevents them from getting rubbery.
• Cook the eggs at 300°F for 7-10 minutes for runny yolks. Adjust the cooking time by 1-2 minutes for a firmer yolk.
• Use tongs to carefully remove the ramekins from the air fryer, as they will be very hot.
• Season the eggs with salt, pepper, and fresh herbs, if desired.

Tips:

• It is recommended to use 4-ounce ramekins or soufflé cups to ensure even heating and the best results.
• If you don't have ramekins, you can use silicone cupcake liners, but the cooking time may need to be adjusted.
• Always use tongs or oven mitts when handling the ramekins, as they will be extremely hot.
• Experiment with different herbs, spices, and toppings to find your favorite combinations.

Air fryer scrambled eggs

Yes, you can cook raw eggs in an air fryer. Here is a recipe for air fryer scrambled eggs:

Ingredients:

• 2 large eggs, beaten
• Salt and pepper to taste
• Butter or non-stick cooking spray
• Optional: milk, cream, cheese, vegetables, meat

Instructions:

• Lightly grease a ramekin dish with butter or non-stick cooking spray. Alternatively, melt butter in an air fryer pan.
• Whisk together the eggs, milk (optional), salt, and pepper.
• Pour the egg mixture into the ramekin or pan.
• Set the air fryer to 350-370°F and place the dish inside.
• Air fry for 3 minutes.
• Stir the egg mixture and cook for another 3-8 minutes, depending on your air fryer model.
• Fluff with a fork and season to taste.

You can also add cheese, vegetables, or meat to your scrambled eggs. For a creamier texture, use milk or cream. Keep in mind that different air fryer models may cook eggs at different rates, so adjust the cooking time as needed.

Air fryer poached eggs

Ingredients and Equipment:

You will need the following ingredients and equipment to make air fryer poached eggs:

• Oil spray (such as olive oil or avocado oil spray)
• Salt and pepper to taste
• 6 tablespoons of hot water (boiled water is preferable)
• 4-oz ramekins or custard cups (one per egg)
• An air fryer

Step-by-Step Instructions:

• Spray each ramekin or custard cup with oil spray and place them into the basket of the air fryer.
• Add 3-4 tablespoons of hot water to each cup.
• Preheat the air fryer (with the cups of water inside) to 350-400°F (177-204°C) for 3-5 minutes.
• Carefully open the air fryer and crack one egg into each cup. The egg whites may start to cook due to the hot water.
• Cook at 350-360°F (177-182°C) for 5-7 minutes, depending on your desired yolk consistency.
• Once the cooking time is complete, carefully remove the ramekins from the air fryer.
• Use a rubber spatula or spoon to gently pry the eggs out of the ramekins and transfer them to a plate or prepared toast.
• Season with salt and pepper to taste, and enjoy!

Tips for Perfect Poached Eggs:

• Use room temperature or hot water instead of pre-boiling water, as it adds more time with little difference in cooking time or texture.
• Submerge the eggs fully in water to prevent the egg whites from getting crispy.
• Remove the eggs from the air fryer slightly earlier than you think, as they will continue to cook in the hot water even after removal.
• Use a teaspoon or spatula to gently release the eggs from the sides of the ramekins during cooking.
• Experiment with your own cook times, as different air fryers may vary. Start with 1-2 eggs and adjust the timing as needed.

Serving Suggestions:

Frequently asked questions