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Air fryers are a great way to make the perfect toasted sub sandwich. You can use any variety of deli meat, including salami, roast beef, and turkey, and any type of bread, such as sourdough, ciabatta, or baguette. The key to getting the bread toasted nicely is to spread a thin layer of mayo, butter, or oil on the outside of the bread before placing it in the air fryer. The result is a crispy, warm sandwich with melted cheese and your desired fillings.
Characteristics | Values |
---|---|
Time | 5-15 minutes |
Temperature | 320-400°F |
Bread | Ciabatta, baguette, sourdough, white bread, or any sandwich bread |
Condiments | Mustard, mayo, oil, butter |
Meat | Bacon, ham, turkey, salami, roast beef, deli meat |
Cheese | Provolone, gouda, brie, cheddar, mozzarella |
Vegetables | Lettuce, tomato, onion, pickles, yellow peppers, arugula |
What You'll Learn
Air fryer sandwich recipes
Air Fryer Grilled Cheese
A classic grilled cheese sandwich can be made in an air fryer in just a few minutes. You will need:
- Butter or mayonnaise
- Bread
- Cheese (cheddar, gouda, gruyere, fontina, swiss, provolone, or monterey jack)
Spread butter or mayonnaise on one side of each slice of bread. Place one slice, butter/mayo side down, in the air fryer basket. Top with cheese and the other slice of bread, butter/mayo side up. Air fry for 2-6 minutes, flipping halfway, until the cheese is melted and the bread is golden brown.
Air Fryer Turkey, Brie, and Apple Sandwich
This delicious sandwich is made with turkey, brie, apple, arugula, mustard, and a drizzle of honey. You will need:
- Sourdough bread
- Avocado oil spray
- Dijon mustard
- Turkey cold-cut meat
- Brie cheese
- Thinly sliced apple
- Honey
- Arugula
- Extra virgin olive oil
- Salt and pepper
Preheat your air fryer. Spray each slice of bread on one side with avocado oil. Spread mustard on one slice, then add the turkey, brie, apple slices, and honey. Top with the other slice of bread, sprayed side up. Air fry at 350 degrees Fahrenheit for 3 minutes, then flip and cook for another 2-4 minutes. While the sandwich is cooking, toss the arugula with olive oil, salt, and pepper. Remove the top slice of bread, add the arugula, and replace the bread. Cut the sandwich in half and enjoy!
Air Fryer Sub Sandwiches
You can make delicious, crispy sub sandwiches in your air fryer. You will need:
- Bacon
- Baguette
- Dijon mustard
- Mayonnaise
- Deli ham
- Gouda cheese
- Lettuce
- White onion
- Pickles
- Olive garnish
Start by cooking the bacon in the air fryer at 250 degrees Fahrenheit for 5 minutes. Cut the baguette lengthwise and spread mustard and mayonnaise on the cut sides. Layer the ham, cooked bacon, and gouda on the bottom half of the baguette. Place the other half of the baguette on top and wrap the sandwich in aluminum foil. Preheat the air fryer to 350 degrees Fahrenheit, then place the wrapped sandwich in the basket for a few minutes to melt the cheese and toast the bread. Remove the sandwich from the basket, open it up, and add the lettuce, onion, and pickles. Serve with an olive garnish.
Air Fryer Italian Subs
For an Italian sub, you will need:
- Sub buns
- Ham
- Salami
- Pepperoni
- Muester and provolone cheese
- Yellow peppers
- Salt and pepper
- Lettuce
- Tomatoes
- Italian dressing
Cut open the sub buns and fill them with the meats, cheeses, and yellow peppers. Put them in the air fryer at 320 degrees Fahrenheit for 4 minutes, or until the cheese is bubbling. Remove from the air fryer and add salt, pepper, lettuce, and tomatoes. Drizzle with Italian dressing and enjoy!
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How to toast a sandwich in an air fryer
Ingredients
Firstly, gather your ingredients. You can use any variety of deli meat, cheese, and bread that you like. Here are some common options:
- Deli meat: Salami, roast beef, turkey, ham, bacon, pepperoni
- Cheese: Swiss, gouda, provolone, muenster, cheddar, brie
- Bread: Ciabatta, baguette, roll, sourdough, white bread
- Condiments: Mustard, mayonnaise, honey, Italian dressing
- Toppings: Lettuce, tomato, onion, pickles, avocado, arugula, olive oil, salt, pepper
Method
Once you have your ingredients, follow these steps:
- Preheat your air fryer. Most recipes recommend preheating to 350-400°F for about 5 minutes.
- Prepare your sandwich. Spread a thin layer of mayonnaise and/or mustard on the inside of your bread slices. You can also add other condiments like honey or Italian dressing.
- Layer your deli meat and cheese on the bread. If you're using bacon, you can cook it in the air fryer first and then add it to your sandwich.
- Place the sandwich in the air fryer basket. If cooking more than one sandwich, make sure they are in a single layer and not stacked.
- Air fry your sandwich. Most recipes suggest cooking at 350-400°F for 3- 5 minutes, then flipping the sandwich and cooking for an additional 2-4 minutes. Keep an eye on your sandwich to ensure it doesn't burn.
- Add fresh toppings. Once your sandwich is toasted, remove it from the air fryer and add any fresh toppings like lettuce, tomato, avocado, or arugula.
- Serve and enjoy! You can serve your air fryer sandwich with a side salad, soup, or fries for a complete meal.
Tips
- Get creative! Air fryer sandwiches are highly customizable, so feel free to experiment with different ingredients and combinations.
- Use good quality bread. Choose a type of bread that can hold up well in the air fryer without getting soggy, such as ciabatta or a baguette.
- Avoid overstuffing. While it may be tempting to pack your sandwich with ingredients, overstuffing can lead to uneven cooking.
- Add fresh ingredients after cooking. Ingredients with high moisture content, like tomatoes and lettuce, can make your sandwich soggy if added before cooking.
- Use a toothpick to hold the sandwich together. If the top piece of bread flies off in the air fryer, you can use a toothpick to secure it in place.
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Air fryer sandwich toppings
The air fryer is a versatile appliance that can cook a variety of sandwiches to perfection, from the classic grilled cheese to the more indulgent Monte Cristo. With its ability to create a crispy exterior while keeping the inside tender and juicy, the air fryer is a great tool for sandwich lovers. Here are some ideas for air fryer sandwich toppings to elevate your sandwich game:
Crispy Chicken Sandwich:
- Breadcrumbs or panko
- Paprika
- Garlic powder
- Salt and pepper
- Lettuce, tomato, and pickles (optional)
Classic Grilled Cheese:
- Shredded cheese (cheddar, mozzarella, or your choice)
- Butter or cooking spray
Veggie Sandwich:
- Zucchini
- Red bell pepper
- Olive oil
- Salt and pepper
- Focaccia bread
- Pesto or hummus (optional)
- Mozzarella, provolone, or your preferred cheese
Monte Cristo Sandwich:
- Ham, turkey, and Swiss cheese
- Eggs
- Milk
- Vanilla extract
- Powdered sugar (optional)
- Raspberry or strawberry jam (for dipping)
Caprese Sandwich:
- Ciabatta or Italian bread
- Tomato slices
- Basil leaves
- Mozzarella cheese
- Balsamic glaze
- Olive oil or cooking spray
Turkey and Avocado Panini:
- Ciabatta or sourdough bread
- Cooked turkey breast
- Avocado slices
- Provolone cheese
- Olive oil or melted butter
- Salt and pepper
Chicken Pesto Panini:
- Boneless, skinless chicken breasts
- Focaccia bread
- Pesto sauce
- Mozzarella cheese
- Salt and pepper
- Basil leaves
Feel free to experiment with different combinations of toppings, veggies, sauces, and condiments to create your own unique air fryer sandwich!
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Air fryer sandwich storage
Air fryer sandwiches are best enjoyed fresh, straight out of the air fryer. However, if you have leftovers, you can store them in the refrigerator for up to 3-4 days. It is important to note that the quality of the sandwich may deteriorate over time, and it is recommended to consume them as soon as possible.
When storing leftover air fryer sandwiches, make sure to keep them without any fresh ingredients such as lettuce, tomatoes, or onions, as these can make the sandwich soggy. It is best to add these fresh ingredients just before serving to maintain the crispness and freshness of the sandwich.
To reheat your leftover air fryer sandwich, you can use the air fryer, a conventional oven, or a toaster oven. Simply reheat the sandwich until the bread is crisp and the fillings are warmed through. Again, add any fresh ingredients after reheating to ensure the best texture and taste.
Additionally, if you are making a sandwich with frozen ingredients, it is important to note that cooking times and moisture levels can affect the final result. Always ensure that frozen ingredients are completely thawed and patted dry before assembling your sandwich. Any raw ingredients that require cooking should also be pre-cooked before placing them in your sandwich.
By following these storage and reheating instructions, you can enjoy your air fryer sandwiches for a few days while maintaining their delicious taste and texture!
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Air fryer sandwich variations
Italian Sub
Cut open sub buns and fill with ham, salami, and pepperoni, muenster and provolone cheese, and yellow peppers. Put in the air fryer at 320 for 4 minutes, or until the cheese bubbles. Take it out and add salt and pepper, lettuce, tomatoes, and Italian dressing.
Turkey, Brie, and Apple
Take two slices of sourdough bread and spray one side of each with avocado oil. Spread Dijon mustard on the other side of one slice and add turkey, brie, apple slices, and a drizzle of honey. Top with the other slice, with the sprayed side facing up. Air fry at 350 degrees Fahrenheit for 3 minutes, then flip and cook for another 2-4 minutes.
Grilled Cheese
Butter the outside of two slices of bread, or butter the inside as well if you prefer. Place cheese on the unbuttered side and top with another slice of buttered bread, with the buttered side facing out. Place a toothpick through all the layers to keep the sandwich together and cook for 4 to 5 minutes. Flip the sandwich, removing the toothpick, and cook for another 4 to 5 minutes, or until golden brown.
Peanut Butter and Jelly
Spread peanut butter and jelly on two slices of Texas Toast bread. Sandwich them together and spread softened butter over the outer sides of the sandwich. Place in the air fryer at 400 degrees Fahrenheit for 4-5 minutes.
Peanut Butter Honey and Banana
Spread peanut butter on one slice of Texas Toast bread and top with thin banana slices. Drizzle honey over everything and add a pinch of salt. Top with another slice of bread and spread softened butter over the outer sides of the sandwich. Place in the air fryer at 400 degrees Fahrenheit for 4-5 minutes.
Nutella and Banana
Spread Nutella on one slice of Texas Toast bread and top with thin banana slices. Add another slice of bread to form a sandwich and spread softened butter over the outer sides. Place in the air fryer at 400 degrees Fahrenheit for 4-5 minutes.
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Frequently asked questions
To toast a sub in an air fryer, first cut the bread in half lengthwise. Then, spread a thin layer of mayonnaise, butter, or oil on each half. Place the sandwich in the air fryer basket and cook at 320-400°F for 2-5 minutes, or until the cheese is melted and the bread is golden brown.
There are many different sub recipes that can be made in an air fryer. Here are a few ideas:
- Italian Sub: Ham, salami, and pepperoni with muenster and provolone cheese, and yellow peppers.
- Turkey Sub: Turkey, brie, apple, arugula, mustard, and honey on sourdough bread.
- Bacon BLT: Turkey, bacon, avocado, tomato, and pepperoncini on a ciabatta roll.
Here are a few tips for making subs in an air fryer:
- Use fresh, good-quality bread that can hold up well in the air fryer without getting soggy, such as ciabatta, baguettes, or rolls.
- Don't overstuff the sub, as this can lead to uneven cooking.
- If the top piece of bread flies off in the air fryer, you can use a toothpick to hold it down.