Samsung's Air Fryer Ovens: The Ultimate Kitchen Upgrade

Samsung does make an oven with an air fryer. The air fryer feature is available in Samsung's range of smart freestanding electric ranges. The air fryer feature allows you to cook your favourite crispy foods like French fries, chicken wings, and breaded vegetables with little to no oil, making it a healthier alternative to deep frying. However, some users have reported issues with the air fryer feature, including longer cooking times and smoke.

Samsung ovens with Air Fry mode

Samsung offers a range of ovens with Air Fry mode, a feature that allows you to cook crispy foods like French fries, chicken wings, and breaded vegetables with little to no oil. This makes it a healthier alternative to regular deep frying.

To use the Air Fry mode on a Samsung oven, you'll need an Air Fry tray, which can be purchased separately if it didn't come with your oven model. It is important to place the Air Fry tray on Rack Position 3, the third rack position from the bottom. A baking sheet or tray should be placed on the rack below to catch any drippings and reduce splatter and smoke.

The Air Fry mode can be selected using the dial knob, and it does not require preheating. The temperature can be adjusted between 350°F and 500°F, with a default temperature of 425°F. You can also set the oven to Delay Start or Cook Time to have it start or stop at specified times.

When cooking a turkey using the Air Fry mode, it is recommended to brine it in advance for extra flavor. Additionally, the estimated cook time is around 8-10 minutes per pound. For example, a 20-pound turkey will take around 3 hours to cook.

While some users have reported positive experiences with Samsung ovens' Air Fry mode, there are also several reports of underperformance, extended cooking times, and smoke issues.

Air Fry mode settings

Samsung ovens with an air fryer function are equipped with a special cooking compartment that uses powerful circulation fans and high-temperature heating elements to cook food. The Air Fry mode can be used to cook a variety of dishes, from frozen foods to meats and vegetables, with less oil than traditional frying methods, making it a healthier alternative.

• Place the Air Fry Tray: Position the Air Fry tray on the third rack from the bottom (Rack Position 3). For models with twin cooking capabilities, ensure that the oven is in Single oven mode.
• Prevent Dripping: Place a baking sheet or tray on the rack below the Air Fry tray to catch any drippings and reduce splatter and smoke. Adding water to the baking sheet can also help minimise smoke.
• Select Air Fry Mode: Use the dial knob to select the Air Fry mode. Preheating the oven beforehand is not necessary.
• Adjust Temperature: The default temperature is 425°F, but you can set it anywhere between 350°F and 500°F. Refer to the Air Fry cooking guide in your user manual for temperature recommendations for specific foods.
• Set Timing: You can use the Delay Start setting to make the oven start at a specified time, or use the Cook Time setting to make the oven stop at a particular time. You can use both settings simultaneously.
• Start Cooking: Once you've set the temperature and timing, tap START or push the knob to begin cooking with Air Fry mode.
• End the Cooking Cycle: When cooking is complete, tap OFF and remove your food from the oven.
• Clean the Air Fry Tray: Before starting a Self Clean cycle on your oven, remove the Air Fry tray as the extreme heat can damage it. The tray can be washed with lukewarm, soapy water and is dishwasher-safe.

It is important to note that these steps may vary slightly depending on the specific model of your Samsung oven. Always refer to your user manual for instructions specific to your oven's model and panel type.

Air Fry mode cooking times

Samsung ovens with Air Fry mode are ideal for cooking crispy foods such as French fries, chicken wings, and breaded vegetables. The Air Fry mode allows you to cook fresh or frozen foods with less oil than normal methods, or even no oil at all, making it a healthier alternative to deep frying.

To use the Air Fry mode, you'll need to purchase an Air Fry tray if your model didn't come with one. You'll also need a baking sheet or tray to prevent fats or juices from dripping to the bottom of the oven. Place the Air Fry tray on Rack Position 3, which is the third rack position from the bottom. Place the baking sheet or tray on the rack below the Air Fry tray to catch any drippings and reduce splatter and smoke. Adding some water to the baking sheet will also help reduce smoking.

Select Air Fry mode using the dial knob. Preheating your oven is not necessary when using Air Fry mode. The default temperature is 425°F, but you can set it anywhere between 350°F and 500°F. If you're unsure about the temperature, you can refer to the Air Fry cooking guide in your user manual.

You can set the oven to start at a specified time using Delay Start, or set it to stop at a specified time using Cook Time. When you're ready, tap START or push the knob to begin cooking.

Now, for the cooking times. The estimated cook time for a 20-pound turkey using Air Fry mode is around 3 hours, or 8-10 minutes per pound. For other foods, the cooking time will vary depending on the type of food and the desired level of doneness. For example, online recipes for hasselback potatoes suggest Air Frying at 350 degrees for 30 minutes in total, but one user reported that this was not enough and they had to cook the potatoes for almost an hour. Another user reported that pork chops cooked at 400 degrees for 12 minutes were still raw in the middle. Therefore, it may take some experimentation to find the optimal cooking times for your desired foods.

Air Fry mode cooking temperatures

Samsung does make ovens with an Air Fry mode. The Air Fry feature is ideal for cooking crispy foods like French fries, chicken wings, and breaded vegetables. The Air Fry mode can be used with fresh or frozen foods and requires little to no oil, making it a healthier alternative to deep frying.

When using the Air Fry mode, the default temperature is 425°F, but this can be adjusted between 350°F and 500°F. The Air Fry cooking guide in the user manual can be used for guidance on the appropriate temperature for different types of food.

To use the Air Fry mode, follow these steps:

• Place the Air Fry tray on Rack Position 3, which is the third rack position from the bottom.
• Place a baking sheet or tray on the rack below the Air Fry tray to catch any drippings and reduce splatter and smoke. Adding water to the baking sheet can also help reduce smoking.
• Select Air Fry mode using the dial knob. Preheating is not necessary.
• Adjust the temperature using the dial knob if needed.
• Set the Delay Start and/or Cook Time if desired.
• Tap START or push the knob to begin cooking.
• When cooking is complete, tap OFF and remove your food.

It is important to note that the Air Fry tray should be removed before starting a Self Clean cycle as the extreme heat can damage the tray and peel off the coating. The tray can be washed with lukewarm, soapy water or in the dishwasher.

Air Fry mode cooking tips

Samsung does make ovens with an Air Fry mode. Here are some tips for cooking with Air Fry mode:

• The Air Fry feature is ideal for cooking crispy foods like French fries, chicken wings, and breaded vegetables.
• You can cook fresh or frozen foods with Air Fry, using less oil than normal methods, or no oil at all.
• If your oven has Air Fry mode, you'll need an Air Fry tray and a baking sheet or tray to prevent dripping to the bottom of the oven.
• Place the Air Fry tray on Rack Position 3, which is the third rack position from the bottom.
• Place a baking sheet or tray on the rack below the Air Fry tray to catch any drippings and reduce splatter and smoke. Adding some water to the baking sheet will also help reduce smoking.
• Preheating your oven is not necessary when using Air Fry mode.
• The default temperature is 425°F, but you can set it anywhere between 350°F and 500°F. Refer to the Air Fry cooking guide in your user manual for temperature guidance.
• You can set Delay Start to make the oven start at a specified time, or set Cook Time to make the oven stop at a specified time.
• When cooking is complete, turn off the oven and remove your food.
• After each use, wash the Air Fry tray with lukewarm, soapy water. Allow the tray to soak as needed, then use a plastic scouring pad to remove any excess oil or debris. The Air Fry tray is also dishwasher-safe.

Frequently asked questions