Marianne Martinez
Air fryers are a fast and convenient alternative to stovetop cooking, and can be used to cook eggs in a variety of ways. You can fry, boil, or scramble eggs in an air fryer, and even make dishes such as egg salad, chicken Caesar salad, or a breakfast burrito. The cooking time and temperature settings will depend on the type of egg dish you want to make, the model of your air fryer, and the size and temperature of the eggs.
Cooking Eggs in an Air Fryer
| Characteristics | Values |
|---|---|
| Temperature | 250°F - 400°F (120°C - 204°C) |
| Cook Time | 3 minutes for a sunny side up or over-easy egg, 9-11 minutes for soft to medium egg yolk, 12 minutes for hard-boiled |
| Egg Type | Fried, soft-boiled, hard-boiled, poached, scrambled |
| Oil | Olive oil, avocado oil, peanut oil, safflower oil, vegetable oil, canola oil, bacon grease, butter, ghee butter |
| Pan | Non-stick, oven-friendly, shallow, small, low-setting |
| Egg Temperature | Room temperature eggs cook faster than chilled eggs |
| Egg Size | Smaller eggs cook faster |
| Quantity | 2 large eggs in a 6-quart air fryer |
| Ice Bath | Submerge eggs in ice water to stop the cooking process |
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What You'll Learn
How to cook soft-boiled eggs in an air fryer
Soft-boiled eggs in an air fryer are cooked to perfection every time. However, timing is key! Here is a step-by-step guide on how to cook soft-boiled eggs in an air fryer:
Firstly, preheat your air fryer. Set your air fryer to a low temperature to mimic a simmering pot of water, like what you'd set eggs in when boiling eggs. Preheat to 270° F to 275° F (132-135°C) for 5 minutes. If your air fryer doesn't go lower than 300° F, set it to this temperature instead.
Next, add your eggs to the air fryer basket or rack. Leave a little space between each egg. It's normal if they roll a bit, but this allows the air to circulate properly. Place the basket back into the air fryer and cook. For soft-boiled eggs, cook for 9-11 minutes. If you prefer an even softer boiled egg, air fry at 275° F for 9 minutes. This results in very dippy eggs, with runny yolks. If you prefer slightly firmer yolks, increase the cooking time to 10 minutes.
Finally, remove the eggs and set them immediately into an ice bath. Submerging the eggs in the ice-cold water stops the cooking process quickly, so you have full control over the doneness of your eggs. Leave them in the ice bath for at least 3 minutes. When the eggs are cool but not yet chilled, remove them, crack the shells and peel. Start at the bottom/fattest part of the egg, as that's usually where the air bubble forms.
Now you know how to cook soft-boiled eggs in an air fryer, you can experiment with different seasonings. For a gourmet touch, add a dash of truffle oil, soy sauce, or a sprinkle of fresh herbs like chives or dill.
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How to cook hard-boiled eggs in an air fryer
Air-fried hard-boiled eggs are a fast, hands-off approach to cooking eggs. They are quick, easy, and reliable, and the eggs peel very easily. Here is a step-by-step guide on how to cook hard-boiled eggs in an air fryer:
Firstly, preheat your air fryer. Most sources recommend preheating to 250° F (120° C) for 5 minutes, but you can also try 270° F to 275° F (132-135° C). If your air fryer doesn't go below 300° F, set it to 300° F (148° C). If you are unsure about the ideal temperature and time for your air fryer, start by cooking one or two eggs to get a handle on it.
Next, place the eggs in the air fryer basket or rack. Leave some space between each egg to allow the air to circulate properly. If your air fryer basket has grooves, the eggs can sit in them to prevent them from rolling around.
Now, cook the eggs in the preheated air fryer. The cooking time depends on your preferred yolk consistency. For a soft-boiled yolk, air fry for 12 minutes, for medium fry for 14 minutes, and for a well-done yolk, fry for 16 minutes. If your air fryer only goes down to 300° F, try 10-12 minutes.
Finally, remove the eggs from the air fryer and place them in an ice bath for 8 to 10 minutes until they are fully cooled. This stops the cooking process, giving you full control over the doneness of your eggs. When the eggs are cool, crack the shells and peel them. Start peeling at the bottom/fattest part of the egg, where the air bubble usually forms.
Your hard-boiled eggs are now ready to eat! You can store them in the refrigerator for up to a week, and they make a great addition to salads, avocado toast, or egg salad.
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How to cook fried eggs in an air fryer
Air-fried eggs are a fast and easy alternative to stovetop cooking. They are ready in minutes with minimal cleanup and use a fraction of the oil, making them a healthier option. Here is a step-by-step guide to cooking fried eggs in an air fryer:
Step 1: Prepare the air fryer
First, preheat your air fryer. Set the temperature to somewhere between 250°F and 400°F (120°C and 204°C). If your air fryer doesn't go lower than 300°F, set it to that temperature. Preheat for around 5 minutes.
Step 2: Prepare the eggs
Crack an egg into a small cup or bowl. You can also crack multiple eggs into the cup or bowl, but be sure to leave space between each egg to allow the air to circulate properly. If you want centred yolks, turn the carton of eggs on its side in the refrigerator for about a day before cooking.
Step 3: Prepare the pan
Use a shallow, oven-friendly (heat-proof) bake tray/pan to allow the hot air to circulate efficiently. A mini cast-iron pan or a small aluminium pan also works great. Spray the pan with oil or grease it with butter or ghee to ensure the eggs don't stick. You can also use a ramekin, but this will increase the total cook time by 1-2 minutes.
Step 4: Cook the eggs
Place the pan with the eggs in the air fryer basket and cook for 3 minutes for a sunny side up or over-easy egg. If you prefer a medium egg yolk, add 1 minute to the cooking time. For over-easy eggs, flip the egg with a spatula and cook for an additional minute.
Step 5: Serve and store
Use a firm-tipped spatula to remove the eggs from the pan. Serve immediately, or store in the refrigerator. According to the FDA, leftover cooked eggs should be used within 3 to 4 days.
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How to cook scrambled eggs in an air fryer
Cooking scrambled eggs in an air fryer is a straightforward process. You will need butter or oil, eggs, and salt and pepper to taste. You can also add milk or cream to the mixture for a creamier texture. Some recipes also suggest adding cheese to the eggs during the last minute of cooking, or mixing it in just before serving.
First, place butter or oil in an air fryer-safe pan and place it inside the air fryer. If you are using butter, you can cook it at 300 degrees Fahrenheit until melted, which should take about 2 minutes. This allows the air fryer to preheat without waiting for it to warm up.
While the butter or oil is melting, whisk the eggs in a bowl. You can add milk or cream, and salt and pepper to taste. If you want to add cheese, you can sprinkle shredded cheese over the eggs during the last minute of cooking, or mix it in just before serving. Beat the eggs with a whisk or fork for about a minute – the more you beat them, the fluffier they will be.
Pour the egg mixture into the pan and air fry for 2 minutes. Scrape the bottom of the pan and push the eggs to the inside of the pan, stirring them around. Then air fry for another 2 minutes. Repeat this process until the eggs are cooked to your liking. This should take between 5 and 8 minutes in total.
Remember that the eggs will continue to cook after they have been taken out of the air fryer due to residual heat, so take them out a minute early if you don't want them to overcook.
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How to cook poached eggs in an air fryer
Poached eggs are a great, healthy breakfast option and can be made even easier by using an air fryer. Here is a step-by-step guide on how to cook poached eggs in an air fryer:
Firstly, gather your equipment. You will need an air fryer, small oven-safe ramekins or silicone cups, and a rubber or silicone spatula or wooden spoon. The number of ramekins you need will depend on how many eggs you wish to cook, but ensure they fit easily in the air fryer basket.
Next, preheat your air fryer. This will help the eggs cook evenly. Most sources recommend preheating to 400°F (204°C) for 3-5 minutes, but one source suggests 370°F.
Now you can prepare your ramekins. Lightly coat them with cooking oil or olive oil, or use a cooking spray. Then, add 2-4 tablespoons of water to each ramekin. The oil will prevent the eggs from sticking to the sides of the ramekins.
After this, carefully crack an egg into each ramekin and add your desired seasonings. Be careful not to overcrowd the basket with too many ramekins.
Place the ramekins into the air fryer basket and set the timer. Most sources recommend cooking the eggs for 5-6 minutes, but some suggest 4-7 minutes, depending on the consistency you want. Check the eggs at the 3-minute mark to ensure the whites are set but the yolks remain soft. The eggs will continue to cook in the hot water after you remove them from the fryer, so be careful not to overcook them.
Finally, carefully remove the ramekins from the air fryer using oven mitts or tongs, as they will be hot. Use a rubber spatula or spoon to gently remove the eggs from the ramekins and serve immediately.
And there you have it—perfectly poached eggs, made easy with your air fryer!
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Frequently asked questions
First, preheat your air fryer to a low temperature to mimic a simmering pot of water. Next, place the eggs in the air fryer basket, leaving space between each egg. Then, cook the eggs for 9-12 minutes, depending on how soft or hard you want the yolk to be. Finally, remove the eggs and place them in an ice bath to stop the cooking process.
It takes 9-11 minutes to cook eggs in an air fryer, depending on the desired yolk consistency. For a soft egg yolk center, cook the eggs for 9 to 10 minutes. For a medium egg yolk, cook for 10-11 minutes. If you prefer a hard-boiled egg, increase the cooking time to 12 minutes.
The ideal temperature for cooking eggs in an air fryer ranges from 250°F to 275°F (120°C to 135°C). Preheat your air fryer for about 5 minutes at this temperature before adding the eggs.
Yes, you can cook fried eggs in an air fryer. Spray the pan with oil, place it in the fryer basket, and preheat it for 5 minutes. Then, crack an egg into the pan and air fry for 3 minutes for a sunny side up or over-easy egg. Adjust the cooking time as needed, depending on your desired yolk consistency.
Yes, you can cook scrambled eggs in an air fryer. Use a cake pan or a higher-walled container to slow down the cooking process and stir the eggs frequently. Add one minute to the cooking time with each interval until you achieve the desired consistency.
