Air-Frying Steak: A Quick, Easy, And Delicious Method

Cooking steak in an air fryer is an easy and fast way to create extra flavour and a delicate texture. To get started, you'll need to preheat your air fryer to 400°F. Then, take your steaks out of the fridge 30 minutes before cooking and let them come to room temperature. Immediately before cooking, pat the steaks dry and brush both sides with olive oil. You can then add your choice of seasoning, such as Italian seasoning, salt, pepper, or fresh herbs.

Preheat the air fryer to 400°F

Preheating your air fryer is an important step in cooking a steak. Set your air fryer to 400°F as soon as you begin prepping the steaks, and it’ll be perfectly hot by the time you are ready. Preheating ensures that the outside of the steaks get nice and brown — similar to searing.

You should preheat your air fryer for at least 10 minutes before adding the steaks. This will ensure that the outside of the steak gets a nice, golden brown colour on all sides and cooks evenly.

Some recipes suggest heating the air fryer to 200°C for 2 minutes, but this is not as common.

Pat the steaks dry

Cooking steak in an air fryer is an easy and fast way to cook a steak that will impress friends and family. To ensure your steak is cooked properly, it is critical to pat the steaks dry. This is an important step to take before you begin cooking.

Take the steaks out of the refrigerator 30 minutes before you plan to cook them. This will allow them to come to room temperature. Immediately before cooking, pat the steaks dry. This will help to ensure the outside of the steaks get nice and brown, similar to searing. Use kitchen paper or a clean cloth to dry the steaks.

After patting the steaks dry, brush both sides with olive oil. Then, season generously with salt and pepper. You can also add flavourings such as sage leaves, thyme, tarragon, parsley, or rosemary.

Once the steaks are prepared, preheat your air fryer to 400°F. When the air fryer is preheated, place the steaks in the basket and cook for 10-12 minutes, flipping halfway through. The thicker the steak, the longer the cooking time.

Brush both sides with olive oil

Brushing both sides of your steak with olive oil is an important step when cooking steak in an air fryer. This will help to create an extra flavourful and delicately textured steak. It will also help the steak to develop a golden brown colour.

Before brushing with oil, you should remove your steak from the refrigerator 30 minutes before cooking and let it come to room temperature. This is critical for a properly cooked steak. You should then preheat your air fryer to 400°F.

When you are ready to cook, brush both sides of the steak with olive oil. You can also rub Italian seasoning, salt and pepper onto each side. This will add flavour to your steak.

After brushing with oil, you can place your steak in the air fryer. Depending on the thickness of your steak, you should cook it for 10-13 minutes for a medium-rare steak. Flip the steak halfway through cooking to ensure it cooks evenly and develops a golden brown colour on all sides.

Season with salt and pepper

Cooking steak in an air fryer is a great way to create extra flavour and a delicate texture. To season with salt and pepper, you should first rub olive oil on each side of the steak. Then, rub Italian seasoning, salt and pepper on each side. You can also add flavourings such as sage leaves, thyme, tarragon, parsley or rosemary.

Before seasoning, it's important to prepare the steak. Take the steak out of the refrigerator 30 minutes before cooking and let it come to room temperature. This is critical for a properly cooked steak. Then, preheat your air fryer to 400°F. Immediately before cooking, pat the steaks dry.

After seasoning, you can cook the steak. Heat the air fryer for at least 10 minutes before adding the steaks. Set the air fryer to 400°F as soon as you begin prepping the steaks, and it’ll be perfectly hot by the time you are ready. Preheating ensures that the outside of the steaks get nice and brown — similar to searing.

Cooking time will depend on how well done you like your steak. For a medium-rare steak, cook for 11 to 13 minutes total. For a well-done steak, you will need to increase the cooking time accordingly. Flip the steaks halfway through cooking to give them a perfectly golden brown colour on all sides and help them cook evenly.

Cook for 10-12 minutes

Cooking a steak in an air fryer for 10-12 minutes will give you a juicy, tender and seared steak with a delicate texture and extra flavour.

To cook a steak in an air fryer, you should first preheat the air fryer to 400°F. You should then prepare the steaks by rubbing olive oil on each side and seasoning with salt and pepper. You can also add Italian seasoning or fresh herbs such as thyme, tarragon, parsley or rosemary.

Place the steaks in the air fryer basket and cook for 10-12 minutes, flipping halfway through the cooking time. The thicker the steak, the longer the cooking time. A 1-inch steak will take 10-12 minutes to cook, so adjust the cooking time accordingly if your steak is thicker than this.

After cooking, let the steaks rest for 10 minutes before serving. You can add a pat of garlic butter on top for extra flavour.

Frequently asked questions