Tiffany Haney
Air fryer broccoli is a quick and easy way to get crispy-tender broccoli in under 10 minutes. All you need is broccoli, olive oil, salt, and pepper, and you're good to go. The broccoli should be cut into small, even-sized florets to ensure even cooking and nicely roasted edges. You can also add seasonings like garlic and onion powder, red pepper flakes, and sesame seeds for extra flavour. Simply toss the broccoli with your chosen seasonings, pop it into the air fryer, and cook until your desired level of crispiness is reached.
| Characteristics | Values |
|---|---|
| Temperature | 375°F (190°C) or 390°F (200°C) |
| Cooking time | 6-15 minutes |
| Seasoning | Olive oil, salt, pepper, garlic powder, onion powder, red pepper flakes, sesame seeds, soy sauce |
| Preparation | Cut into small, even-sized florets, toss with seasoning, place in a single layer in the air fryer basket |
What You'll Learn
How to season broccoli for the air fryer
Seasoning broccoli for the air fryer is simple. First, cut the broccoli into small, even-sized florets. Then, toss the florets with your chosen seasoning. You can use olive oil, salt, pepper, garlic powder, onion powder, red pepper flakes, sesame seeds, or soy sauce. Leave the broccoli to soak up the oil and seasoning for around 30 minutes.
When you're ready to cook, preheat your air fryer to between 190 and 200 degrees Celsius. Place the broccoli in the air fryer basket in a single layer, leaving a little space between the florets to ensure even cooking. Cook for 7 to 10 minutes, shaking the basket halfway through, until the broccoli reaches your desired level of crispiness.
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How long to cook broccoli in the air fryer
Cooking broccoli in an air fryer is a quick and easy way to get a tasty, crispy side dish. The cooking time will depend on how crispy you like your broccoli, but it should take no longer than 10 to 15 minutes.
First, cut your broccoli into small, evenly-sized florets. This will ensure that the broccoli cooks evenly and gets those nice, roasted edges. Then, toss the florets with your chosen seasoning. You could use olive oil, salt, and pepper, or try garlic and onion powder. If you're using oil, leave the broccoli to soak it up for about 30 minutes.
When you're ready to cook, preheat your air fryer to between 190 and 200 degrees Celsius. Place the broccoli in the air fryer basket in a single layer, making sure the florets aren't crowded together. You may need to work in batches. Cook for 7 to 10 minutes, shaking the basket halfway through to ensure even cooking.
Your broccoli is ready when it's tender and golden brown. You can sprinkle with red pepper flakes and sesame seeds, or try a dash of light soy sauce, if you like. Enjoy!
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What temperature to cook broccoli in the air fryer
Broccoli can be cooked in an air fryer at a temperature of 375°F (190°C) for 10 to 15 minutes, or 390°F (200°C) for 7 to 9 minutes. It is important to ensure that the broccoli florets are cut into evenly-sized, small pieces to allow for even cooking. The broccoli should be tossed with olive oil, garlic and onion powders, salt, and pepper before cooking. This will ensure that the broccoli is packed with flavour and has crispy edges. It is also recommended to shake the air fryer basket halfway through cooking to ensure even cooking on all sides.
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How to arrange broccoli in the air fryer basket
To arrange broccoli in the air fryer basket, start by cutting the broccoli into small, even-sized florets. Toss the florets with olive oil, salt, pepper, and any other desired seasonings in a bowl. Then, transfer the broccoli to the air fryer basket, ensuring it forms a flat single layer with a little space between each floret. This arrangement allows the air to flow around the broccoli and ensures even cooking. Depending on the size of your air fryer, you may need to work in batches to avoid overcrowding the basket.
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How to tell when broccoli is cooked in the air fryer
To tell when broccoli is cooked in the air fryer, you should look for a tender and golden brown colour. You should also be able to see that the edges of the florets are roasted. The broccoli should be crispy and tasty. You can also check the broccoli is cooked by tasting it to see if it is tender.
To cook broccoli in the air fryer, you should cut the broccoli into small, even-sized florets. Toss the florets with olive oil, garlic and onion powder, salt and pepper. You can also add red pepper flakes and sesame seeds. Place the broccoli in the air fryer basket in a single layer, leaving a little space between the florets. Set the temperature to between 375°F and 390°F (190°C and 200°C) and cook for 7 to 15 minutes, shaking the basket halfway through.
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Frequently asked questions
It takes between 6 and 15 minutes to cook broccoli in an air fryer, depending on the size of the florets and the desired crispiness.
Set the temperature to between 190°C and 200°C (375°F and 390°F).
Toss the broccoli florets with olive oil, salt, pepper and any other seasonings you like. You can also add red pepper flakes and sesame seeds after cooking.
