Air-Fryer Potstickers: Quick, Crispy, And Delicious

Making frozen potstickers in an air fryer is a quick and easy way to get crispy, tasty dumplings. You can use frozen dumplings straight from the freezer, with no need to defrost, and you can cook a large batch at once. It's also a healthier option than traditional frying methods, as it requires little to no oil.

Preheat the air fryer to 375°F (190°C) for 3-5 minutes

Preheating your air fryer is an important step in the cooking process. It ensures that your appliance is at the right temperature when you begin to cook, helping to achieve even cooking and crispy results. Depending on your air fryer model, preheat the appliance to 375°F (190°C) for 3-5 minutes.

Preheating is especially important when cooking frozen foods such as potstickers, as it helps to ensure that the food cooks evenly and thoroughly. Air fryers use hot air circulation to cook food, and starting with a preheated cooking chamber means that hot air will come into immediate contact with your frozen potstickers, helping to create that desirable crispy texture.

Additionally, preheating can help prevent your food from sticking to the air fryer basket. This is because the preheated cooking environment will immediately begin to interact with any cooking spray or oil you've applied, creating a non-stick barrier between your food and the cooking surface.

For best results, always refer to your air fryer's user manual for specific instructions on preheating and cooking times.

Arrange the potstickers in a single layer

When arranging the potstickers in the air fryer basket, it is important to ensure they are in a single layer, with space between each one. This is to allow the hot air to circulate and ensure even cooking. If the potstickers are stacked or touching, they will not cook evenly and may become soggy.

When arranging the potstickers, be sure to spritz or spray them liberally with oil. This will help to ensure the wrappers do not dry out and will create a nice, crispy exterior. You can use an oil mister, a spray, or brush the oil on with a pastry brush.

It is also important to note that different air fryers may cook at different temperatures and speeds, so it is a good idea to check the potstickers regularly to ensure they are not overcooking or burning. You may need to adjust the cooking time and temperature depending on your air fryer model.

By arranging the potstickers in a single layer, with space between each one, and ensuring they are well-coated with oil, you will achieve the best results for crispy, golden potstickers cooked to perfection!

Spray the potstickers with oil

Spraying the potstickers with oil is an essential step in the air-frying process. It ensures that the potstickers attain the desired crispy texture and don't dry out or burn. The oil also helps to prevent the potstickers from sticking to the air fryer basket.

When preparing the air fryer basket, it is important to spray or brush oil onto the surface. This step helps to prevent sticking and ensures even browning. You can use a variety of oils, such as avocado oil, coconut oil, or cooking spray.

Once the potstickers are arranged in a single layer in the air fryer basket, they should be sprayed or spritzed liberally with oil. This step ensures that the oil coats all sides of the potstickers, helping them to crisp up during cooking. It is important to note that air frying does not mean oil-free; the oil is necessary to achieve the desired crispy texture.

After spraying the potstickers with oil, they are ready to be cooked in the air fryer. Depending on the desired level of crispness, they can be cooked for 8-10 minutes at 375°F, shaking or flipping them halfway through to ensure even cooking. For a crispier texture, the temperature can be lowered to 350°F, and the cooking time can be extended in 5-minute increments.

Air fry for 8-10 minutes

Now it's time to air fry your potstickers! Place them in the air fryer basket and set the temperature to somewhere between 350 °F and 400 °F. You'll want to air fry them for 8-10 minutes, but the exact time will depend on your air fryer and your desired level of crispiness.

If you're using an air fryer without a window, you'll have to guess how your potstickers are doing while they're cooking. In this case, I recommend air frying in 5-minute increments and checking on them in between. You can also turn them over after 5 minutes to ensure that each side gets cooked properly and evenly.

If you want your potstickers to be extra crispy, you can air fry them for a couple of minutes longer. But keep in mind that different air fryers cook differently, so you may need to adjust the time accordingly.

Once they're golden brown and crispy, remove them from the air fryer and let them cool for a few minutes before serving. Enjoy your delicious, crispy potstickers!

Check for doneness

Checking for doneness is an important step in ensuring your potstickers are cooked properly. After cooking your potstickers in the air fryer for the recommended time, you should test them to make sure they are done.

The best way to check for doneness is to pierce a potsticker with a fork or toothpick. The potsticker is done when the fork or toothpick can easily pierce through the wrapper and filling, and you feel no resistance. The wrapper should be golden brown and crispy, and the filling should be heated through. If the potsticker is still hard or firm, or if the filling is cold, it needs to be cooked longer.

It is important to note that the cooking time may vary depending on the brand and size of the potstickers, as well as the temperature and model of your air fryer. As such, it is always a good idea to check the doneness of your potstickers before removing them from the air fryer.

Additionally, if you are cooking a large batch of potstickers, it is recommended to check the doneness of multiple potstickers in different areas of the air fryer basket to ensure even cooking. This is because air fryers can sometimes cook at different temperatures in different areas of the chamber. By checking multiple potstickers, you can ensure that all of them are cooked properly.

Frequently asked questions