Tillie Doyle
Lasagna is a beloved dish for many, but it can be tricky to get right. One of the key factors in achieving the perfect lasagna is using the right pan. The size of the pan is important, as it affects the cooking time and the overall presentation of the dish. Too small a pan and the lasagna may overflow; too large, and the layers may be spread too thinly. So, what is the ideal size for a lasagna pan, and what other factors should be considered when choosing one?
| Characteristics | Values |
|---|---|
| Pan size | 9 x 13 inches |
| Pan size (metric) | 34 x 25 cm |
| Pan depth | Deep sides |
| Pan material | Aluminized steel |
| Lid material | Plastic |
| Lid type | Fitted, deep, with carry handle |
| Pan outer dimensions | 16 x 10.875 x 3 inches |
| Lid outer dimensions | 16.1875 x 11.0625 x 1.625 inches |
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What You'll Learn
A 9 x 13-inch pan is recommended by chef Michael Symon
Chef Michael Symon recommends using a 9 x 13-inch pan for making lasagna. Symon, who has over 30 years of kitchen experience, swears by this particular size of pan for making his mother's famous 30-layer lasagna, which is served at his Atlantic City restaurant, Angeline.
Symon's preference for this pan size stems from his belief that it ensures the lasagna cooks evenly. The 9 x 13-inch dimensions create a condensed environment, resulting in a thicker lasagna with several layers of flavour. Each serving is packed with layer after layer of flavour, creating a more pleasing mouthfeel.
Symon's mother's technique for constructing the perfect lasagna starts with using quality ingredients. He warns against using no-bake noodles as they "compromise the texture" and suggests making pasta sheets from scratch or boiling traditional, ruffle-edged lasagna noodles. To achieve a crispy top layer of cheese, Symon recommends topping the lasagna with grated fresh mozzarella and Parmesan cheese.
The 9 x 13-inch pan size is also practical as it feeds six to eight people, making it ideal for gatherings and family meals. It is a versatile size that can accommodate various lasagna types, from dry to oven-ready. This pan size is readily available, with some brands offering additional features like lids for easy transport and storage.
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USA Pan sells a 13.75 x 10.375 x 3 inch lasagna pan
USA Pan sells a 13.75 x 10.375 x 3-inch lasagna pan, which is a great option for baking and serving lasagna at home. The pan is made of high-quality aluminized steel, which ensures even heat distribution and efficient heat conduction, resulting in a perfectly cooked lasagna. This material is also durable and resistant to warping, ensuring a long lifespan for the pan.
The size of this lasagna pan is well-suited for feeding a crowd. Its dimensions allow for a generous portion of lasagna, with the ability to fit six lasagna noodles across the width of the pan and accommodate nearly two full 1-pound boxes of lasagna noodles. This means you can create a hearty, restaurant-style lasagna with impressive height.
The USA Pan lasagna pan also features a corrugated design, which not only enhances its strength but also promotes even browning of your culinary creations. Additionally, the pan is coated with Americoat®, a superior non-stick silicone coating. This coating ensures that your lasagna will release easily from the pan, making serving and cleanup a breeze.
To maintain the pan's appearance and non-stick properties, it is recommended to hand wash the pan with warm water and mild dishwashing soap using a sponge. Rinse and dry the pan thoroughly after each use. While the pan is dishwasher-safe, hand washing is generally recommended for better preservation.
Furthermore, the USA Pan lasagna pan can be paired with a snug-fitting lid, which is sold separately. This lid is designed to protect your lasagna during travel or storage at home. It features a deep design that covers the pan without touching the food, reducing the risk of leaks. The lid also includes a convenient carry handle, making it easy to transport your lasagna from one place to another.
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Pyrex also sells a 9 x 13-inch glass pan
Lasagna pans come in various sizes, depending on the brand. Pyrex, for instance, sells a 9 x 13-inch glass pan that is perfect for lasagna. This size is also commonly used by home bakers, as it fits store-bought lasagna sheets without the need for snapping or cutting.
Pyrex's 9 x 13-inch glass pan is a versatile option for preparing, storing, cooking, baking, warming, or reheating food. It can be used in conventional and convection ovens, as well as in microwaves. The glass is heat-strengthened through a thermal tempering process, making it durable and long-lasting. However, it's important to note that Pyrex glassware, like any other glass product, can break if dropped, knocked against a hard surface, or struck with a hard utensil. Therefore, it should always be handled with care.
When using Pyrex glassware, it is essential to follow certain precautions for your safety. For instance, it is recommended to always preheat your oven before placing the Pyrex dish inside, as exposing it to direct heat during the preheating process can cause it to break. Additionally, Pyrex glassware should not be used on stovetops, under broilers, in toaster ovens, or on barbecue grills, as these direct heat sources can damage the glassware.
Pyrex also offers a deep 9 x 13-inch rectangular glass baking dish with a sage-coloured lid. This dish comes with a two-year limited warranty, and Corelle Brands LLC promises to replace any Pyrex glass product that breaks from oven heat within this period. The lid allows for spill-free transport and secure handling, making it convenient for potlucks and social gatherings.
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All-Clad sells an 11 x 14-inch stainless steel lasagna pan
Lasagna pans come in various sizes, and the choice of pan depends on the type of lasagna being made. For example, a Pyrex 9x13 glass pan is perfect for a lasagna made with Barilla brand lasagna noodles.
All-Clad also offers a slightly larger stainless steel lasagna pan with a lid, measuring 12 x 15 x 2.75 inches. This pan is designed with high straight sides and a large surface area for even heating. It is also made from high-quality 18/10 heavy-gauge stainless steel and is safe for use in the oven, broiler, and dishwasher.
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USA Pan's lasagna pan is designed to fit six lasagna noodles across its width
USA Pans is a multi-generational, family-owned and operated business that has been manufacturing bakeware for over 60 years. The USA Pan lasagna pan is made in the USA from globally sourced materials and is designed to fit six lasagna noodles across its width. The pan measures 13.75 x 10.375 x 3 inches on the inside and 16 x 10.875 x 3 inches on the outside, with deep sides to hold various culinary creations, including casseroles, layered desserts, and, of course, lasagna.
The USA Pan lasagna pan is constructed from heavy-gauge aluminized steel, the material of choice for commercial bakeries. This choice of material ensures even heat distribution, and its corrugated design promotes even browning. The pan's non-stick coating, Americoat, is a proprietary silicone non-stick coating that is PTFE, PFOA, and BPA-free. This coating ensures that your culinary creations are easily released from the pan and that cleanup is a breeze.
The USA Pan lasagna pan is designed with oversized handles for a secure grip, making it easy to pull the pan out of the oven. The pan can withstand temperatures up to 450°F (230°C). To maintain the pan's appearance over time, it is recommended to use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher-fat foods. Additionally, only use non-metal utensils with this pan to prolong its life.
The USA Pan lasagna pan is an excellent choice for home bakers looking for an easy way to bake, transport, and store delicious homemade lasagnas, casseroles, and other baked goods. The pan's deep sides and perfect size for six lasagna noodles make it a versatile and essential tool for every kitchen.
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Frequently asked questions
The standard size for a lasagna pan is 9 x 13 inches, which is the size recommended by chef Michael Symon.
Yes, lasagna pans can vary in size. Some common sizes include 11 x 14 inches and 13 x 10 inches.
The best size for a lasagna pan depends on personal preference and the number of servings. A larger pan will result in more servings, but each layer will be thinner. A smaller pan will yield fewer servings, but each layer will be thicker.
Yes, lasagna can be made in a variety of pan shapes, including rectangular and square. The most important factor is the size of the pan, which should be large enough to fit the lasagna noodles without overlapping or breaking.
Lasagna pans are typically made of aluminized steel, stainless steel, or glass. Aluminized steel is a good conductor of heat and is commonly used in commercial bakeries. Stainless steel is known for its durability and even heating. Glass pans are less common but can be used as well.
