
Air fryers are a great way to cook biscuits, whether you're using canned or refrigerated dough. You can cook them in batches, depending on the size of your air fryer, and they'll be done in as little as 8 to 13 minutes. The key is to keep an eye on them and take them out when they're golden brown and cooked through.
Characteristics | Values |
---|---|
Temperature | 320°F - 400°F |
Time | 8-13 minutes |
Appearance | Golden brown |
What You'll Learn
Air fryer temperature for biscuits
Air fryer biscuits are quick and easy to make. You can use store-bought biscuit dough or make your own. If you're using canned or refrigerated biscuits, preheat your air fryer to 320°F and bake them in batches for 11-13 minutes. If you're making your own biscuits, you can cook them at 400°F for 8-10 minutes, or at 375°F for 8-12 minutes, until they're golden brown.
It's important to note that every air fryer is a little different, so keep an eye on your biscuits as they cook. You don't need to grease the air fryer basket or use parchment paper, but you can coat it with nonstick spray if you prefer.
If you're using a recipe that calls for all butter, like the one from Plated Cravings, your biscuits will rise mile-high and brown nicely all around because of the milk solids that caramelize during baking. Make sure your ingredients are very cold before you start!
Once your biscuits are cooked, brush them with melted butter and serve. Enjoy!
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How long to cook biscuits in an air fryer
The length of time it takes to cook biscuits in an air fryer depends on the type of biscuit you are cooking, the temperature of the air fryer, and the number of biscuits being cooked.
If you are cooking canned or refrigerated biscuits, preheat your air fryer to 320 degrees F and bake the biscuits in batches for 11-13 minutes. If you are cooking all-butter biscuits, transfer the biscuits to the air fryer basket and air fry for 9-11 minutes, or until the tops are golden brown. For buttermilk biscuits, preheat your air fryer to 400°F and cook 4-6 biscuits for 8-10 minutes, or until golden brown. If you are cooking soft and fluffy biscuits, air fry 2-6 biscuits at 375 F for 8-12 minutes.
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How to tell when biscuits are cooked in an air fryer
Air fryers are a great way to cook biscuits, and it's important to remember that every air fryer runs a little differently, so it's a good idea to keep an eye on your biscuits as they cook.
Firstly, you'll want to preheat your air fryer to around 320
Cook your biscuits for 8-12 minutes, or until the tops are golden brown and the biscuits are cooked through. You'll know they're done when they're nice and fluffy, and have risen mile-high!
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How to prepare biscuits for an air fryer
To prepare biscuits for an air fryer, you will need to preheat your air fryer to 320°F (or 375°F, or 400°F, depending on your recipe). You can cook canned or refrigerated biscuits in the air fryer, and you don't need to grease the basket or use parchment paper. Place the biscuits in the basket, leaving 2 inches between each one. Depending on the size of your air fryer, you will be able to fit 4-6 biscuits in the basket. Air fry for 8-13 minutes, or until the tops are golden brown and the biscuits are cooked through. When the biscuits are done, brush them with melted butter and serve.
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How to cook biscuits in an air fryer without parchment paper
You can cook biscuits in an air fryer without parchment paper. Preheat your air fryer to 320°F (or 375°F) and cook biscuits in batches for 8-13 minutes, depending on the size of your air fryer. You can fit 4-6 biscuits in the basket, and they should be placed 2 inches apart in a single layer. Make sure the biscuits are evenly spaced and cook until the tops are golden brown and the biscuits are cooked through. Brush the biscuits with melted butter and serve.
If you are using canned biscuit dough, you can air fry 2-6 biscuits, evenly spaced, at 375°F for 8-12 minutes.
If you are using refrigerated biscuits, preheat your air fryer to 320°F and bake biscuits in batches for 11-13 minutes.
Remember that every air fryer runs a little differently, so keep an eye on your biscuits and check on them while they're cooking.
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Frequently asked questions
It depends on the type of biscuit and the temperature of your air fryer, but generally, you should cook biscuits in an air fryer for 8-13 minutes.
Again, this depends on the type of biscuit, but you should cook biscuits in an air fryer at between 320°F and 400°F.
Your biscuits are cooked when they are golden brown and cooked through.
No, you don't need to grease the air fryer basket or use parchment paper. However, you can coat the basket with nonstick spray if you want to.
Yes, you can cook canned biscuits in an air fryer.