Air Fryer Sausage Rolls: Quick, Easy, And Delicious!

Sausage rolls are a popular snack in the UK and Australia, and can be cooked in an air fryer in less than 30 minutes. The cooking time depends on the size of the sausage rolls and the type of air fryer being used. For example, large sausage rolls will take 18-20 minutes to cook in an air fryer at 180C/360F, while mini sausage rolls will take 10-12 minutes at the same temperature.

How to cook frozen sausage rolls in an air fryer

Ingredients

• Frozen sausage rolls (either mini or large varieties)
• Beaten egg or milk (optional)

Method

• Preheat your air fryer to 180C/360F.
• Place the frozen sausage rolls in the air fryer basket, leaving a little space between each one if possible.
• Optionally, baste the sausage rolls with beaten egg or milk to help them turn golden.
• Air fry large sausage rolls for 18-20 minutes and mini sausage rolls for 10-12 minutes. Check on them halfway through and flip them over.
• If the sausage rolls aren't golden brown after the cooking time, turn the temperature up to 200C/390F and cook for another 1-2 minutes.
• Leave the sausage rolls to rest for a few minutes before serving.

Tips

• Keep an eye on the sausage rolls as they cook to ensure they don't burn.
• If in doubt, use a meat thermometer to check that the sausage rolls are cooked through.
• For an extra golden brown exterior, brush the frozen sausage rolls with beaten egg or milk before air frying.
• The cooking time may vary depending on the size and wattage of your air fryer, so it's a good idea to check on the sausage rolls regularly to ensure they don't burn.

Variations

You can also make your own sausage rolls from scratch and then freeze them. Here is a simple recipe you can try:

Ingredients

• 450g sausage meat
• 320g puff pastry
• 1 egg
• Tomato puree (optional)

Method

• Roll out the puff pastry and cut it in half lengthways so you have two long strips.
• Add a layer of tomato puree (if using) and then top with a line of sausage meat.
• Brush beaten egg along one of the long edges and roll the pastry over the sausage meat, sealing it with a fork.
• Brush the top of the pastry with beaten egg and cut into the sizes you'd like.
• Place in the air fryer at 200C for 12-14 minutes, or until golden and cooked through.

Enjoy your delicious, crispy sausage rolls!

How to make sausage rolls in an air fryer from scratch

Ingredients

• Sausage meat (you can use sausages and remove the casings)
• Puff pastry (you can use light puff pastry or make your own)
• Egg (for an egg wash)
• Seasoning/spices/sauces of your choice (optional)

Method

• If making your own pastry, mix flour and butter in a bowl until it resembles breadcrumbs. Add water gradually and mix with your hands until you have a pastry dough.
• Roll out the pastry and cut it in half lengthways.
• Add your chosen seasoning/spices/sauces to the pastry (optional).
• Divide the sausage meat into two lines along the length of the pastry.
• Fold the pastry over the meat and gently press down. Use a fork to crimp the edges.
• Brush the long rolls with whisked egg.
• Cut each roll into your desired size.
• Place the rolls into your air fryer basket. You may need to cook them in batches, depending on the size of your air fryer.
• Cook at 180-200°C for 10-15 minutes, or until golden brown.

Tips:

• If you are making your own pastry, take it out of the fridge 10-15 minutes before you need to use it to prevent it from cracking.
• You can use your favourite sausages and even use veggie or vegan sausages.
• Don't add too much filling, otherwise, the rolls will be hard to fold and close.
• You can sprinkle the rolls with sesame seeds after the egg wash.
• If you struggle to cut the sausage rolls, put them in the fridge before cutting to firm up the pastry.
• To make a lighter version, use light puff pastry and reduced-fat sausages.
• You can cook frozen sausage rolls in an air fryer. They will need about 14-15 minutes at 200°C.

What temperature to cook sausage rolls in an air fryer

The best temperature to cook sausage rolls in an air fryer is 180 degrees Celsius or 350 degrees Fahrenheit. This is 20 degrees lower than in a conventional oven.

When cooking at a higher temperature, the cooking time needs to be reduced to prevent the pastry from burning. However, this means that the sausage meat may not cook all the way through.

The slightly lower temperature allows the pastry time to puff up and expand before the outer layers crisp up. This results in a superior sausage roll.

If you are cooking frozen sausage rolls in an air fryer, reduce the cooking temperature to 160 degrees Celsius or 320 degrees Fahrenheit and increase the cooking time.

How long to cook homemade sausage rolls in an air fryer

The cooking time for homemade sausage rolls in an air fryer depends on the size of the sausage rolls, the type of pastry used, and the specific air fryer model being used.

Cooking Time Based on Size

For standard-sized sausage rolls, most sources recommend cooking them in the air fryer for around 12 to 15 minutes at temperatures ranging from 180°C to 200°C. However, larger or thicker sausage rolls may require a longer cooking time of up to 20 minutes. On the other hand, mini or bite-sized sausage rolls will cook faster and typically need only 8 to 10 minutes in the air fryer.

Cooking Time Based on Pastry Type

The type of pastry used can also impact the cooking time. For example, light puff pastry, which is softer and more delicate, may require less cooking time than standard puff pastry. Gluten-free puff pastry, on the other hand, may not puff up as dramatically as regular puff pastry and may need a slightly different cooking time.

Air Fryer Model Considerations

Different air fryer models can also affect cooking times due to variations in size, wattage, and features. For instance, some air fryers have a preheat function, which can add a few minutes to the overall cooking time. Additionally, air fryers with larger capacities or multiple shelves may be able to cook more sausage rolls at once, reducing the total cooking time.

Tips for Optimal Cooking

• It is important to note that the cooking times mentioned above are guidelines, and the actual cooking time may vary depending on your specific air fryer model and the ingredients used.
• To ensure even cooking, it is recommended to leave a little space between each sausage roll in the air fryer basket.
• For a golden brown exterior, brush the sausage rolls with beaten egg or milk before air frying.
• Always keep an eye on the sausage rolls while cooking to prevent overcooking or burning.
• If you are cooking frozen sausage rolls, they will typically need a longer cooking time, around 15 to 20 minutes for large rolls and 10 to 12 minutes for mini rolls.

How to reheat sausage rolls in an air fryer

If you have leftover sausage rolls, you can reheat them in an air fryer. Here is a step-by-step guide:

Step 1: Prepare the Air Fryer

Before you start, check if your air fryer model requires preheating. If so, set it to preheat at the recommended temperature. Most air fryers have a preheat function, which usually takes around 4 minutes.

Step 2: Prepare the Sausage Rolls

Take the sausage rolls out of the fridge and let them come up to room temperature. This will help ensure even heating.

Step 3: Place the Sausage Rolls in the Air Fryer

Carefully place the sausage rolls into the air fryer basket. Make sure they are not overcrowded and have some space between them for even cooking. You may need to reheat them in batches, depending on the size of your air fryer.

Step 4: Reheat the Sausage Rolls

To reheat the sausage rolls, cook them at 180°C/350°F for 7-12 minutes. This will ensure they are piping hot and crispy again. Keep an eye on them to ensure they don't burn.

Step 5: Serve

Once the sausage rolls are heated through and crispy, remove them from the air fryer and serve. Enjoy!

Tips:

• If you want a more golden brown exterior, you can brush the sausage rolls with beaten egg or milk before reheating.
• The reheating time may vary depending on the size and model of your air fryer, so adjust as needed.
• Always follow food safety guidelines when reheating food to ensure it is thoroughly heated.

Frequently asked questions