
Air fryers are a quick and easy way to cook bone-in chicken breasts. The cooking time will depend on the size of the chicken breasts, but it usually takes around 25 to 30 minutes to cook bone-in chicken in an air fryer.
Characteristics | Values |
---|---|
Cooking time | 25-30 minutes |
Temperature | 385F |
When to flip | Halfway through cooking (after 15 minutes) |
What You'll Learn
Cooking time: 25-30 minutes, flipping halfway through
Cooking bone-in chicken in an air fryer takes around 25-30 minutes, depending on the size of the chicken breasts. Larger chicken breasts may take a few extra minutes to cook.
To cook bone-in chicken in an air fryer, first, place the chicken in the air fryer basket. Set the temperature to 385F for 30 minutes. Halfway through cooking, or after 15 minutes, take the basket out of the air fryer and use tongs to flip the chicken over to the other side. This ensures that both sides of the breast are evenly browned.
Return the basket to the air fryer and let the chicken finish cooking. When done, use a meat thermometer to check the internal temperature of the chicken, which should be at least 165F.
This method of cooking bone-in chicken in an air fryer results in juicy and delicious chicken that is perfectly browned on both sides.
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Temperature: 385F
Cooking bone-in chicken in an air fryer at 385F should take around 30 minutes. Halfway through cooking, or after 15 minutes, take the basket out of the air fryer and use tongs to flip the chicken over to the other side. This will ensure that both sides of the breast are evenly browned.
Larger chicken breasts may take a few extra minutes to cook. You can check the internal temperature of the chicken with a meat thermometer; it should be at least 165F.
This method will produce juicy and delicious chicken breasts with a nice sweet taste. The air fryer's heating device blows hot air around in a 360-motion, meaning more heat comes from the top and blows around the rest of the food. This helps to caramelise any brown sugar coating on top of the chicken breasts.
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Internal temperature: should be at least 165F
When cooking bone-in chicken in an air fryer, the internal temperature should be at least 165F. This can be checked with a meat thermometer.
To achieve this, set the air fryer to 385F and cook the chicken for 30 minutes. Halfway through the cooking time, or after 15 minutes, take the basket out of the air fryer and use tongs to flip the chicken over to the other side. This will ensure that both sides of the breast are evenly browned.
If you are cooking larger chicken breasts, they may take a few extra minutes. However, most bone-in chicken recipes can be cooked in an air fryer in less than 30 minutes.
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Larger chicken breasts may take longer
Cooking bone-in chicken breasts in an air fryer typically takes around 25 to 30 minutes. However, larger chicken breasts may take longer, so it's important to keep an eye on the cooking time and adjust as needed.
When cooking bone-in chicken breasts in an air fryer, it's important to ensure even cooking on both sides. To achieve this, it is recommended to flip the chicken breasts halfway through the cooking process, after about 15 minutes. This will ensure that both sides of the chicken breast are evenly browned and cooked through.
For larger chicken breasts, it may be necessary to extend the cooking time by a few minutes to ensure that the meat is cooked thoroughly. This is because larger chicken breasts will take longer to reach the recommended internal temperature of 165°F.
To check if the chicken is cooked, it is recommended to use a meat thermometer to measure the internal temperature. By inserting the thermometer into the thickest part of the meat, you can ensure that the chicken has reached a safe temperature for consumption.
Therefore, when cooking larger bone-in chicken breasts in an air fryer, it is important to be mindful of the cooking time and adjust it accordingly. By following the recommended guidelines and using a meat thermometer, you can ensure that your chicken is cooked thoroughly and safely.
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Air fryer cooks with 360-motion heat
To cook bone-in chicken in an air fryer, first set the temperature to 385F. Place the chicken in the air fryer basket and cook for 30 minutes, flipping the chicken halfway through or after 15 minutes. Larger chicken breasts may take a few extra minutes to cook.
When the chicken is done, use a meat thermometer to check the internal temperature, which should be at least 165F. This recipe is quick, delicious, and the perfect way to make juicy chicken in your air fryer.
Some recipes may require you to flip the chicken more than once during cooking. For example, one recipe suggests cooking bone-in chicken breasts in the air fryer for 25 to 30 minutes, flipping the chicken with about 10 minutes left.
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Frequently asked questions
It takes 25 to 30 minutes to cook bone-in chicken in an air fryer.
The temperature should be set to 385F.
Yes, you should flip the chicken halfway through cooking.