Air Fryer Frozen Hot Pocket: Perfect Timing

Air fryer hot pockets are a quick and easy snack. To cook frozen hot pockets in an air fryer, preheat the fryer to 350-360°F, place the hot pockets in the basket, ensuring they are not touching, and cook for 11-15 minutes. The hot pockets are ready when they are golden brown and have an internal temperature of at least 165°F.

How long to cook frozen hot pockets in an air fryer (13-15 minutes)

Cooking frozen hot pockets in an air fryer is a quick and easy way to prepare a snack or meal. The cooking time will vary depending on the model of your air fryer, but generally, it should take between 11 and 15 minutes.

To start, preheat your air fryer to 350-360°F for 5 minutes. Then, place the frozen hot pockets in the air fryer basket, ensuring they are not touching and are arranged in a single layer to allow for even cooking. There is no need to spray the basket with cooking spray.

Cook the hot pockets for 13-15 minutes, or until they are golden brown on the outside and have reached an internal temperature of at least 165°F. This will ensure that the filling is heated through. If you prefer a crispier hot pocket, you can cook them for a shorter amount of time, around 10-11 minutes, or until they are crispy on top and melty on the inside.

Once the hot pockets are cooked to your desired doneness, carefully remove them from the air fryer and let them cool slightly before serving. The inside of the hot pocket can be very hot, so it is important to let them cool down a bit to avoid burning your mouth.

Preheat the air fryer to 360°F for 5 minutes

To cook a frozen hot pocket in an air fryer, you should preheat the air fryer to 360°F for 5 minutes. Place the hot pockets, top side up, in a single layer in the air fryer basket. There is no need to spray the basket with cooking spray. Cook for 13-15 minutes until golden brown on the outside and an internal temperature of at least 165°F. Let the hot pockets cool slightly before serving. The inside of the hot pocket will be very hot.

Some recipes suggest cooking the hot pockets for 6 minutes, then flipping them over and cooking for another 6 minutes. You can also cook them at 350F for 10 minutes. This will result in hot pockets that are crispy on top and melty on the inside.

No need to spray the air fryer basket with cooking spray

There is no need to spray the air fryer basket with cooking spray when cooking frozen hot pockets. The hot pockets will not stick to the basket. Simply place the frozen hot pockets, top side up, in a single layer, ensuring they are not touching, and cook for 11-15 minutes until golden brown on the outside and an internal temperature of at least 165°F.

If you are using a different type of hot pocket, such as a homemade one, you may need to spray the top of the hot pocket with spray oil before placing it in the air fryer basket. However, this is not necessary for frozen hot pockets.

It is important to note that all air fryer models cook differently, so you should always check on your hot pockets before the cook time is up. If your air fryer requires preheating, preheat to 350°F-360°F for 5 minutes before placing the hot pockets in the basket.

Once the hot pockets are cooked, let them cool slightly before serving. The inside of the hot pocket can be very hot, so be careful when removing them from the air fryer. Serve with your choice of dipping sauces, or as part of a more balanced meal with a side salad, chips, air fryer waffle fries, or some fruit.

Air fry at 350F for 10 minutes

This is a general guide for cooking frozen hot pockets in an air fryer. For the best results, preheat your air fryer to 350F. Place the frozen hot pockets in the air fryer basket, leaving space between them for even heating. Air fry for 10 minutes, or until the crust is golden brown and the filling is steaming hot.

It's important to note that the exact cooking time may vary depending on the model of your air fryer, so keep an eye on your hot pockets to ensure they don't overcook.

If you're cooking multiple hot pockets, you may need to add a few extra minutes to the cooking time. For example, if you're cooking 2-4 hot pockets, you may need to air fry for approximately 12-14 minutes.

Let the hot pockets cool slightly before serving to avoid burning your mouth on the hot filling. Some people like to cut their hot pockets in half to help them cool faster and make them easier to eat.

How to serve hot pockets (with dipping sauces)

To cook frozen hot pockets in an air fryer, preheat the air fryer to 350-360°F for 5 minutes. Place the hot pockets, top side up, in a single layer, not touching, in the air fryer basket. There is no need to spray with cooking spray. Cook for 11-15 minutes until golden brown on the outside and an internal temperature of at least 165°F. Let the hot pockets cool slightly before serving.

To serve hot pockets with dipping sauces, you can make your own sauce or use a store-bought option. For a homemade sauce, try a sweet and sour sauce made with pineapple juice, vinegar, brown and white sugar, ketchup, and cornstarch dissolved in water. Bring these ingredients to a simmer in a small pan, then add the cornstarch mixture and cook, stirring, until the sauce thickens. Let the sauce cool slightly before serving.

If you prefer a store-bought dipping sauce, options include tomato soup, jalapeno cheese sauce, hot sauce, blue cheese, or Sriracha. You can also mix sauces, such as combining zesty Italian dressing with mustard.

Hot pockets can be served as an appetizer or a main course. If serving as an appetizer, make smaller-sized pockets and bake them for a shorter time. They can be served warm or at room temperature, depending on your preference.

Frequently asked questions