Air Fryer Onion Rings: Cooking Time Perfection

Air fryer onion rings are a quick and easy snack to make. They can be cooked in under 30 minutes and are a great side to a burger or as an appetiser at a gathering. The onion rings are coated in an egg wash, covered in breadcrumbs, and then cooked in the air fryer until golden brown and crispy.

Onion rings should be cooked in a single layer in the air fryer basket

To cook onion rings in an air fryer, first spray the air fryer basket and the onion rings with non-stick cooking spray. Then, place the onion rings in a single layer in the basket. Air fry the onion rings at 350°F for 5 minutes, then flip them and air fry for another 5 minutes on the second side. Remove the onion rings and repeat until all the rings are cooked. You can keep the cooked onion rings warm in a 200˚F oven while you finish cooking the other batches.

If you are cooking frozen onion rings, you can layer half a bag of them into the basket of the air fryer in a single layer, making sure not to overlap the onion rings. Lightly spray the onion rings with non-stick cooking spray, close the air fryer, and cook at 400 degrees Fahrenheit for 8-10 minutes.

If you want your onion rings to be very crunchy, cook them for around 10 minutes, gently turning them halfway through. Lightly sprinkle the onion rings with salt, transfer them to a serving plate, and repeat with the remaining batches.

They should be cooked at 350-400°F for 8-11 minutes

Onion rings should be cooked at 350-400°F for 8-11 minutes. The exact temperature and time will depend on the size of your air fryer and the number of onion rings you are cooking. It's important to arrange the onion rings in a single layer in the air fryer basket, with a little overlap being fine. You can also drizzle the onion rings generously with oil to ensure they become golden brown and crisp.

If you are cooking a large batch of onion rings, you may need to work in batches. It's recommended to cook onion rings at 350°F for 5 minutes on each side, flipping them halfway through. This will ensure even cooking and prevent burning. You can also cook onion rings at 400°F for 8-10 minutes, depending on your desired level of crispiness.

It's important to note that the cooking time may vary slightly depending on the thickness of your onion rings and your preferred level of doneness. Be sure to keep an eye on them to avoid overcooking. Once they are golden brown and crispy, they are ready to be served!

To add extra flavour, you can sprinkle the onion rings with salt or serve them with a dipping sauce such as Sriracha mayonnaise or a combination of mayo and ketchup.

Onion rings should be turned halfway through cooking

To cook onion rings in an air fryer, first spray the air fryer basket and the onion rings with non-stick cooking spray. Place the onion rings in a single layer in the basket, ensuring they do not overlap. Air fry the onion rings at 350°F for 5 minutes, then flip them over and air fry for another 5 minutes on the second side. Repeat this process until all the onion rings are cooked.

Alternatively, you can air fry the onion rings at 370°F for 8 to 11 minutes, or until golden brown and crisp. If you are cooking frozen onion rings, air fry them at 400 degrees Fahrenheit for 8-10 minutes.

They can be served with a sauce made from mayo and ketchup

Air fryer onion rings are a quick and easy snack to make, and they can be served with a sauce made from mayo and ketchup. This sauce is a simple combination of equal parts mayo and ketchup, mixed together in a small bowl. You can also add a little Sriracha to the mayo to give it a spicy kick.

To make the onion rings, start by coating thick rings of onion in an egg wash, then cover them in breadcrumbs. Arrange the rings in a single layer in your air fryer basket, making sure they don't overlap too much. Depending on the size of your air fryer, you may need to cook them in batches. Drizzle the rings generously with oil and air fry at 370°F for 8 to 11 minutes, or until they are golden brown and crisp.

Alternatively, you can cook frozen onion rings in the air fryer. Simply layer half a bag of frozen onion rings in the basket, ensuring they don't overlap. Lightly spray the onion rings with non-stick cooking spray and cook at 400 degrees Fahrenheit for 8-10 minutes.

Once your onion rings are cooked, you can serve them with the mayo and ketchup sauce. This sauce is a classic combination that goes well with the crispy, golden brown onion rings. You can also serve them with other sauces, such as Sriracha mayonnaise or a chilli and cheese topping.

So, the next time you're craving some crispy onion rings, whip up a batch in your air fryer and serve them with a delicious sauce made from mayo and ketchup. They're perfect as an appetiser or alongside a burger for a tasty treat.

You can also serve them with Sriracha mayonnaise

You can make delicious, crispy onion rings in an air fryer in under 30 minutes. Thick rings of onion are coated in an egg wash, then covered in breadcrumbs and air-fried to golden brown perfection. You can serve them with your favourite dipping sauce, such as Sriracha mayonnaise.

To make onion rings in an air fryer, first spray the air fryer basket and the onion rings with non-stick cooking spray. Place the onion rings in a single layer in the basket, making sure they don't overlap. Drizzle the onion rings generously with oil and air fry at 370°F for 8 to 11 minutes, or until golden brown and crisp. You can also air fry at 400°F for 8-10 minutes, or at 350°F for 5 minutes on each side.

Once the onion rings are cooked, sprinkle them with salt and serve with Sriracha mayonnaise for dipping. You can also serve them with a burger or as an appetiser at your next gathering.

Frequently asked questions