Air Fryer Burritos: How Long To Fry?

Air fryers are a convenient way to make burritos, whether they are fresh or frozen. The cooking time varies depending on the type of burrito and the desired texture. For example, frozen burritos may take 12-15 minutes to cook, while fresh burritos might only need 5 minutes. If you want a crispy texture, spraying the burrito with olive oil before air-frying can help achieve that. However, if you prefer a softer burrito, you can omit the olive oil spray.

How long to cook a burrito in the air fryer from frozen

Air fryers are a great way to cook frozen burritos. They are quick, easy, and give you a crispy burrito without the excess oil of deep frying. The length of time it takes to cook a frozen burrito in an air fryer depends on the air fryer model, the number of burritos, and the size of the burritos.

Most sources recommend cooking a frozen burrito in the air fryer for around 15 minutes. However, it is important to keep a close eye on the burritos, as cooking times may vary. It is suggested that you check on the burritos after the first 10 minutes of cooking and then check on them frequently. You should remove them from the air fryer when they are crispy but before they burn.

• Preheat your air fryer to 350-400° Fahrenheit.
• Lightly spray the air fryer basket with cooking oil.
• Place the frozen burritos in the air fryer basket, ensuring they are in a single layer and not overcrowded.
• Air fry the burritos for 5 minutes.
• Remove the basket and carefully flip the burritos over.
• Air fry for an additional 5-8 minutes, or until the burritos are cooked through and crispy.
• Remove the burritos from the basket and serve.

You can also spray the outside of the burritos with olive oil or canola oil before cooking for a crispier texture. If you prefer softer burritos, omit this step.

How long to cook a burrito in the air fryer from fresh

Air fryer burritos are a quick, easy, and delicious meal that can be made from scratch and ready to eat in just a few minutes. The best thing about making burritos in an air fryer is that you know exactly what goes into your food.

Ingredients

You can use a variety of ingredients to make your burrito, but here is a list of common ones:

• Tortillas (flour or corn)
• Rice
• Beans (black beans, drained and rinsed)
• Vegetables (cherry tomatoes, green onions, fresh diced tomatoes, salsa, corn, cilantro)
• Cheese (shredded mozzarella, cheddar, or a Mexican blend)
• Spices (salt, black pepper, parsley)
• Sauces (mayonnaise, lemon, hummus, taco sauce, lime juice)
• Meat (optional – chicken, ground beef)

Steps to Make a Burrito in the Air Fryer

First, prepare the rice by washing it and then cooking it on a stove. If you have any leftover rice, you can use that instead. Next, sauté your desired vegetables and beans in a pan with some olive oil. You can also add meat to this mixture if you like.

Once your rice and filling are ready, it's time to assemble the burritos. Place a tortilla on a flat surface and start by spreading your sauce of choice in the center (mayo, hummus, or salsa). Then, add about 2 tablespoons of rice, followed by the bean and veggie filling, and finally, sprinkle on some cheese.

Leave the edges of the tortilla free so that the filling doesn't spill out. Now, it's time to roll your burrito. First, fold in the sides, then fold the bottom over the filling, and finally, roll the tortilla from the bottom up, keeping the closure at the bottom.

Brush a little oil on top of the burrito and place it in your preheated air fryer at 350-375°F (171-190°C) for about 5-10 minutes. For a softer burrito, you can roll it in foil before placing it in the air fryer. If you want a crispy burrito, omit the foil and cook for a couple of minutes more.

And that's it! Your fresh, homemade burrito is ready to be enjoyed. You can serve it with a variety of sides, such as guacamole, sweet potato fries, or a salad.

Tips

• Don't overfill your burrito, as it will be difficult to close and the filling may spill out during cooking.
• Avoid crowding the air fryer basket. Cook one or two burritos at a time to ensure even cooking.
• If your burrito looks dry, mist it with a little oil using an EVO mister.
• For frozen burritos, increase the cooking time to 12-15 minutes, and spray with olive oil for a crispier texture.

How to get a crispy texture

To get a crispy texture when making burritos in the air fryer, there are a few things you can do. Firstly, make sure your air fryer is preheated to the right temperature. For a crispy burrito, you should aim for around 350-375°F (190°C).

Secondly, when preparing your burrito, brush or spray the outside with oil. Olive oil or cooking oil spray are good options. This will help to crisp up the tortilla when it cooks. You can also spray the air fryer basket with oil to prevent sticking and create a crispier base.

When it comes to cooking, place your burrito seam-side down in the air fryer basket. For an extra crispy texture, you can flip the burrito over halfway through the cooking process, so the seam side is facing up. This will ensure even cooking and crispiness.

Finally, the cooking time will depend on the size and number of burritos, as well as the model of your air fryer. For a crispy texture, cook for around 5-10 minutes for a single burrito, and 12-15 minutes for frozen burritos. Keep a close eye on them to ensure they don't burn, and adjust the cooking time as needed.

By following these steps, you should be able to achieve a crispy, golden-brown burrito with a melted filling. Enjoy!

How to get a soft texture

To get a soft texture when air-frying a burrito, you can omit the olive oil spray. Air fry the burritos at 350 degrees Fahrenheit for 12 to 15 minutes, or until golden brown. This will give you a soft burrito with a slightly crispy exterior.

If you want to avoid the burrito sticking to the air fryer basket, you can use foil or spray the basket with oil. However, this will result in a crispier burrito.

For a soft and slightly chewy texture, you can wrap the burrito in foil before placing it in the air fryer. This method takes longer, cooking at 380 degrees Fahrenheit for 30 minutes, but it ensures the tortilla remains soft.

For a quick and easy soft burrito, simply omit the oil and cook at 350 degrees Fahrenheit for 12 to 15 minutes.

What to serve with air fryer burritos

There are many options for what to serve with air fryer burritos. Here are some ideas:

Side Dishes

• Guacamole
• Sour cream
• Salsa
• Black beans
• Refried beans
• Rice
• Avocado fries
• Sweet potatoes
• Coleslaw
• Potato wedges
• Tortilla chips
• Mango habanero salsa
• Taco salad with Catalina dressing

Burrito Fillings

• Rice
• Corn
• Jalapenos
• Hot cheese
• Chili con carne
• Chicken with yoghurt sauce
• Greek salad
• Pulled pork
• Chicken
• Ground beef
• Rotisserie chicken
• Shredded meat
• Beans
• Vegetables
• Leftovers

Sauces

• Guacamole
• Sour cream
• Salsa
• Hummus
• Mayonnaise seasoned with garlic, parsley, lemon and pepper
• Burrito sauce made with sour cream and chillies

Frequently asked questions