Tillie Doyle
A 20-inch pan can refer to a variety of cookware, including paella pans, frying pans, skillets, roasting pans, pizza pans, and baking sheets. The price of a 20-inch pan can vary depending on the type, material, and brand, ranging from $9.77 to $157.30. Some common materials used for 20-inch pans include carbon steel, stainless steel, aluminium, cast iron, and non-stick coatings. It's important to note that the capacity and cooking time of a dish can be affected by the size of the pan used.
| Characteristics | Values |
|---|---|
| Price | $9.77 - $157.30 |
| Material | Carbon Steel, Stainless Steel, Aluminum, Enamel |
| Brand | American Metalcraft, Garcima, Concord, GRISUN, Winware, New Star Foodservice, USA Pan, Machika, King Kooker |
| Use | Paella, Pizza, Baking, Frying, Roasting |
| Serves | 6-14 people |
What You'll Learn
20-inch Garcima carbon steel paella pan
The Garcima 20-inch carbon steel paella pan is a great choice for anyone looking to cook up a delicious paella. This pan is designed to serve 6 to 10 people and is made of carbon steel, which is the traditional material for paella and enhances the flavor. The pan is thin but quite rigid and durable, with a hammered dimpled bottom that helps with even heat distribution. It also comes with an informative pamphlet that includes two recipes, tips for perfect paella, and care instructions.
This versatile pan can be used on a gas or charcoal grill, on the stovetop, or even in the oven. It requires some maintenance, such as drying it right after washing and then rubbing the inside with vegetable oil to prevent rusting. If the pan does rust, simply use some steel wool to remove it.
The Garcima 20-inch carbon steel paella pan is a great choice for anyone looking to cook authentic, flavorful paella at home. It is a popular choice among customers, with many praising its quality, appearance, and value for money. However, some have noted that it can be challenging to clean and is prone to rusting if not properly cared for.
Overall, the Garcima 20-inch carbon steel paella pan is a well-made, durable, and versatile option for anyone looking to cook paella for a large group. With proper care and maintenance, this pan can last for many years and help you create impressive paella masterpieces.
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20-inch enameled steel paella pan
A 20-inch enameled steel paella pan is a great choice for cooking up a delicious, authentic paella. This size of the pan typically serves 6 to 10 people, but you can serve more if you prefer a thicker layer of rice. It fits over two standard burners, but you will need to rotate the pan during cooking for even heat distribution.
The enameled steel construction offers convenience and value. The black and white speckled enamel coating ensures rust is never an issue, and it also makes the pan easier to clean, even if you've achieved a good layer of caramelized rice on the bottom.
The Garcima 20-inch enameled steel paella pan is a popular choice and is made in Valencia, Spain, where the famous rice dish originates. It can be used on a gas or charcoal grill, stovetop, or in the oven. It comes with an informative pamphlet that includes two recipes, tips for perfect paella, and care instructions. This pan is available on Amazon for $51.95, with free shipping for Prime members.
Another option is the La Tienda 20-inch enameled steel paella pan. This pan has a durable black enamel coating and is crafted by a family in Valencia with over 50 years of experience in producing the finest cookware for paella. It is ideal for outdoor cooking and can serve up to 12 people. However, it is important to note that this pan does not fit in a standard oven. You can purchase it online from La Tienda for your paella needs.
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20-inch stainless steel paella pan
A 20-inch stainless steel paella pan is a great choice for cooking up a storm and creating an impressive, authentic paella. Not only is it functional, but it can also serve as a decorative piece in your kitchen.
Features
This pan is made from high-quality 18/8 or 18/10 stainless steel, making it sturdy and rigid with a classic dimpled bottom. It is maintenance-free, meaning there is no need for seasoning or special cleaning. The pan also has gold-plated handles, adding a touch of elegance to your kitchen.
Versatility
While paella is the obvious choice for this pan, it is also a versatile kitchen tool. It can be used as a pie plate, a pancake griddle, or a large skillet for sautéing, sauces, or stews. The pan can be used on a stovetop, in the oven, on a BBQ grill, or over an open fire, making it suitable for various cooking methods.
Size and Servings
The 20-inch size is perfect for larger gatherings, serving approximately 6 to 12 people. It is important to note that this size usually fits over two standard burners.
Care and Maintenance
The stainless steel paella pan is easy to care for and maintain. Unlike traditional carbon steel pans, it does not require oiling after washing to prevent rust. However, it is recommended to avoid using metal utensils and harsh scrubbers to preserve the finish of the pan.
Where to Buy
You can purchase a 20-inch stainless steel paella pan from various online retailers, such as Amazon and La Tienda. Prices may vary, but they typically range from $33.78 to $157.30.
Customer Reviews
The reviews for the 20-inch stainless steel paella pan are generally positive, with many customers praising the quality and ease of use. Some reviews mention that the pan is great for preventing rust and is easy to clean. However, there are a few mentions of minor imperfections on the exterior of the pan.
In conclusion, a 20-inch stainless steel paella pan is a great investment for those who love to cook and entertain. It is a durable, versatile, and attractive addition to any kitchen, and it will help you create delicious paellas for years to come.
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20-inch pizza pan/tray
A 20-inch pizza pan is a great tool for baking, serving, and displaying pizzas. It is also suitable for oven-to-table appetizers like nachos and breadsticks, or other entrees like pub sandwiches. The wide rim design makes it perfect for fast-paced environments, ensuring the pizza stays securely on the pan.
There are a variety of 20-inch pizza pans available on the market, with prices ranging from $6.04 to $95.95. The pans are typically made of aluminum, which is a cost-efficient and durable material that conducts heat well. Here are some specific examples:
Winware 20-Inch Aluminum Pizza Tray with Wide Rim
This pizza pan is constructed with stiffer material to ensure durability and is designed for professional use. It has a 4.5 out of 5-star rating on Amazon with over 480 reviews. The list price is $14.99, but it is currently on sale for $7.99.
Thunder Group 20-Inch Wide Rim Pizza Tray
This pizza pan is made of sturdy aluminum and has a smooth flat surface, perfect for baking and serving thin-crust pizzas. It has a 3.8 out of 5-star rating on Amazon with 8 reviews. The price is not listed.
Choice 20" Aluminum Wide Rim Pizza Pan
This pizza pan has a durable 18-gauge aluminum construction and is lightweight and easy to carry. It is perfect for baking, transporting, and serving pizzas or other dishes. It has a 4.8 out of 5-star rating with over 200 reviews. The price is $5.66 per pan.
Omcan 20-Inch Round Aluminum Pizza Pan
This pizza pan is made of 18-gauge aluminum and has lifted edges. It is a reliable and durable option for pizza shops or restaurants, and the pans stack together for easy storage. The price is not listed.
New Star Foodservice 50783 Pizza Pan/Tray, Wide Rim, Aluminum, 20 Inch
This pizza pan is made of aluminum and has a wide rim. It is a best seller on Amazon in pizza pans and stones, and has over 50 purchases in the past month. It is eligible for free delivery on Amazon with a minimum order of $35. The price is not listed.
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20-inch non-stick frying pan
A 20-inch non-stick frying pan is a versatile and essential tool for both commercial and home kitchens. Its large size makes it ideal for cooking bigger meals, and its non-stick properties make it perfect for delicate dishes like eggs and pancakes.
There are a variety of 20-inch non-stick frying pans available on the market, made from different materials and offering different features. One option is a cast iron skillet, which is known for its durability and even heat distribution. Cast iron pans, such as the King Kooker 20" Seasoned Cast Iron Skillet, are also praised for their longevity and ability to withstand high temperatures. Another option is a stainless steel frying pan, which offers a lighter weight and a modern aesthetic. Stainless steel pans are often preferred for their ease of maintenance and can be found on Amazon and Wayfair.
Some 20-inch non-stick frying pans also come with a lid, adding versatility and allowing for a range of cooking techniques such as simmering and sautéing. The deep sides of a 20-inch sauté pan, for example, make it perfect for liquid-based dishes like braises and sauces.
When choosing a 20-inch non-stick frying pan, consider your individual needs and cooking style. For example, if you're primarily searing steaks, a classic cast iron pan might be the best option. On the other hand, if you're looking for everyday convenience, a non-stick pan with a lid might be more suitable.
Maintaining a 20-inch non-stick frying pan is straightforward. Cast iron pans require seasoning to maintain their non-stick properties, while stainless steel and other non-stick pans typically only need to be washed with soap and water after use.
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Frequently asked questions
There are several 20-inch pan options available, including stainless steel, carbon steel, and enameled steel paella pans, as well as non-stick frying pans and baking sheets.
A 20-inch pan can typically serve between 6 to 12 people, depending on the type of food being prepared and the portion sizes.
Care instructions may vary depending on the material of the pan. For carbon steel pans, it is recommended to dry the pan immediately after washing and rub the inside with vegetable oil to prevent rusting. Enameled steel pans should be cleaned with soapy water and a nylon brush, avoiding harsh scrubbers like steel wool.
Yes, 20-inch pans can typically be used on stovetops, including gas, electric, and induction stovetops. However, some larger pans may not fit on standard stovetops and may require alternative cooking methods such as outdoor grills or paella burners.
