Marianne Martinez
Impossible Burgers are plant-based burgers that can be cooked in an air fryer in just 10 minutes. They can be cooked from frozen or fresh, and you can add your favourite toppings. The patties are so good that your family might not even realize they're eating a plant-based burger.
Characteristics and Values Table for Cooking Impossible Burgers in an Air Fryer
| Characteristics | Values |
|---|---|
| Cooking time | 8-10 minutes |
| Temperature | 375°F-400°F/190°C-193°C |
| Cooking from frozen | Possible, but may be crispier |
| Cooking from fresh | Recommended |
| Preheat air fryer | Yes |
| Oil spray | Yes |
| Single layer | Yes |
| Flip halfway through | Yes |
| Toppings | Cheese, lettuce, pickles, onion, tomato, avocado, bacon, etc. |
| Sides | French fries, cauliflower tots, sweet potato tots |
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What You'll Learn
Cooking from frozen
Impossible burgers are plant-based burgers that can be cooked from frozen in an air fryer. This is a quick and easy way to make a healthy, tasty fast-food favourite.
To cook Impossible burgers from frozen, first, unwrap the patties and preheat your air fryer for a few minutes. Preheating your air fryer will help the food cook evenly and prevent it from sticking to the basket. Set the temperature to 375°F for 3-5 minutes.
Next, place the frozen patties in the air fryer basket in a single layer, ensuring there is space between each patty so that hot air can circulate around them. This will allow them to cook evenly. You can spray a little oil over the patties before cooking for extra browning and to help them get a nice crisp on the outside.
Air fry the burgers for 20-22 minutes, or until they are fully cooked through and browned on the outside. The cooking time may vary depending on the number of burgers you are cooking, the temperature of your freezer, and the model of your air fryer. Check the internal temperature of the burgers with a digital meat thermometer to ensure they are cooked through. The burgers should reach an internal temperature of 160°F (71°C).
Once the burgers are cooked, remove them from the air fryer with a spatula and place them on a toasted bun. You can add your favourite toppings, such as lettuce, tomato, cheese, bacon, ketchup, or your favourite sauce. Enjoy!
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Cooking from fresh
If you're cooking Impossible Burgers from fresh, it's recommended to form the grounds into three or four equally-sized patties. You can then season the patties with salt, pepper, and any other seasonings you like. It's also suggested to spray the air fryer basket with vegetable spray or oil, and to place the patties inside in a single layer.
The cooking time and temperature vary depending on the source. One source suggests cooking at 375°F/190°C for 5 minutes, then seasoning the patties with salt and pepper, and cooking for a further 3-6 minutes. Another source recommends cooking at 380°F/193°C for 8 minutes, flipping the patties, and then cooking for another 3-6 minutes. A third source suggests cooking at 400°F for 6 minutes, adding the top buns and onions at 4 minutes remaining, and the bottom buns at 2 minutes remaining.
It's worth noting that cooking times may vary depending on the number of patties being cooked, the air fryer model, and the thickness of the patties. It's recommended to use a kitchen thermometer to check the internal temperature of the patties, which should reach 160°F/71°C.
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Seasoning and toppings
Once your Impossible Burger is cooked, it's time to add your toppings. You can add cheese by placing a slice of regular or vegan cheese on top of the patty and closing the air fryer basket for 2 minutes, allowing the residual heat to melt the cheese. You can also add toppings like lettuce, tomato, avocado, pickles, or your favourite sauces and condiments. If you're on a keto or low-carb diet, you can replace the buns with fresh, crispy lettuce wraps. You can also add cooked bacon, or sautéed onions.
If you want to toast your buns, brush the cut side with olive oil and place them in the air fryer, cooking for 1 to 2 minutes until toasted. You can also lightly toast bread in the air fryer, and add toppings like green chilli sauce, or habanero-flavoured cooking oil.
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Cooking time and temperature
The cooking time and temperature for an Impossible Burger in an air fryer will depend on several factors, including the number of patties being cooked, the temperature of the freezer, and the model of the air fryer. It is recommended to cook the patties in a single layer in the basket.
If you are cooking frozen Impossible Burger patties, you do not need to thaw them first. Simply spray or brush both sides of the frozen patties with oil and season with salt and pepper. Then, spray the air fryer basket or rack with oil and place the patties inside. Air fry at 380°F/193°C for 8 minutes. After that, flip the patties and continue cooking for 3 to 6 minutes, or until the internal temperature reaches 160°F/71°C. The total cooking time will be around 11 to 14 minutes.
If you are cooking fresh Impossible Burger patties, you can form the plant-based ground into 3 to 4 patties of equal size. Then, season the patties with salt and pepper and place them in the air fryer basket in a single layer. Cook at 375°F/190°C for 5 minutes. After seasoning the patties again, cook for another 4 to 5 minutes, or until the internal temperature reaches 160°F. The total cooking time will be around 9 to 10 minutes.
It is important to note that cooking times may vary depending on the thickness of the patties and the model of the air fryer. It is recommended to use a kitchen thermometer to check the internal temperature of the patties and ensure they are cooked to your desired doneness.
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Storing leftovers
If you have any leftover Impossible Burgers, you can store them in an airtight container in the refrigerator for up to 3 to 4 days. To reheat, simply place them back into the air fryer and air fry for 2 to 5 minutes, until heated through.
It is worth noting that because Impossible Burgers are frozen, you can easily cook just what you need, which should prevent leftovers. However, if you do have leftovers, storing them in an airtight container will ensure they stay fresh for a few days, giving you the option to enjoy them again later.
When it comes to reheating, the air fryer is a convenient option. Set your air fryer to around 350°F and place the leftover burgers inside for a couple of minutes. This will warm them through without overcooking, allowing you to savor the juicy, plant-based goodness all over again.
So, if you're cooking for one or just want to save some for later, you can easily store and reheat Impossible Burgers in your air fryer with minimal effort and maximum taste!
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Frequently asked questions
It takes 10 minutes to cook an Impossible Burger in an air fryer.
You should cook Impossible Burgers at 375°F/190°C to 400°F in an air fryer.
You can cook Impossible Burgers straight from frozen in an air fryer. Lightly spray or brush the patties with oil and season with salt and pepper. Cook for 8 minutes, then flip and cook for another 3-6 minutes.
You can add any toppings you like to your Impossible Burger. Some suggestions include cheese, lettuce, tomato, avocado, pickles, onions, and bacon.
