Emilie Meyer
Hawaiian rolls are a versatile ingredient that can be cooked in an air fryer in a variety of ways. They can be used to make ham and cheese sliders, an ultimate quick and easy comfort food, or pizza rolls with toppings of your choice. The rolls can also be sliced in half and toasted in the air fryer to be used as a base for mini sandwiches. The sweet and soft Hawaiian rolls add a delicate sweetness to the dish and can be easily found at any grocery store.
Characteristics and Values Table for Cooking Hawaiian Rolls in an Air Fryer:
| Characteristics | Values |
|---|---|
| Temperature | 300°F (150°C) or 350°F (180°C) or 325°F or 360°F |
| Timing | 5-10 minutes or until the cheese has melted and the tops are golden brown |
| Rolls | Hawaiian Sweet Rolls |
| Type of Dish | Appetizer, Snack, Lunch, Dinner, Party Food |
| Nutritional Information | Varies depending on ingredients, see individual sources for details |
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What You'll Learn
Hawaiian roll pizza rolls
Ingredients:
- Hawaiian rolls
- Butter
- Garlic
- Italian seasoning or oregano
- Parmesan cheese
- Mozzarella cheese
- Provolone cheese
- Marinara sauce
- Pepperoni or bacon
Optional Ingredients:
- Red chilli flakes
- Parsley
- Salt
- Black pepper
Method:
First, preheat your air fryer to 350°F/180°C. While the air fryer is preheating, prepare the garlic butter by combining melted butter, garlic powder, and Italian seasoning or oregano in a small bowl. You can also add parsley, salt, and black pepper to taste.
Next, take your Hawaiian rolls and make two cuts, about two-thirds of the way down. Do not cut all the way through the roll, as you want the rolls to stay connected. Place the rolls onto a baking tray or into an air fryer basket.
Now it's time to stuff the rolls. In each cut, add two pieces of pepperoni or bacon, and shredded mozzarella cheese. You can adjust the amount of pepperoni and cheese to your preference. Brush the rolls with the garlic butter, both underneath and on top.
Place the rolls in the air fryer and cook for 6 to 10 minutes, or until the cheese has melted and the tops are golden brown. Keep an eye on the rolls to prevent burning, as cooking times may vary depending on your air fryer.
Finally, remove the rolls from the air fryer and serve hot with a side of warm marinara sauce for dipping. Enjoy!
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Hawaiian ham and cheese sliders
Ingredients:
- Hawaiian Style Rolls: Sweet, soft rolls add a delicate sweetness.
- Slices of Ham: Savory, salty ham provides a rich, hearty flavour.
- Cheese Slices: Creamy, melty cheese adds richness and tang.
- Mayonnaise: Creamy mayo enhances moisture and richness.
- Honey Mustard: Tangy and sweet mustard gives a sharp, zesty bite.
- Butter: Rich butter adds an indulgent, savoury flavour to the seasonings.
- Worcestershire Sauce: Adds an extra kick to the glaze.
- Onion Powder: Subtle onion flavour enhances savoury depth.
- Garlic Powder: Mild garlic adds warmth and aroma.
- Poppy Seeds: Nutty poppy seeds add texture and crunch (optional).
Method:
- Preheat the air fryer to 300°F (150°C).
- Lightly toast the Hawaiian rolls in the air fryer at 300°F (149°C) for 2-3 minutes before assembling to prevent sogginess from the fillings.
- In a small bowl, combine the melted butter with the brown sugar, Worcestershire sauce, onion powder, garlic powder, and poppy seeds.
- Cut the Hawaiian Rolls in half.
- Spread mustard on one side of the roll and mayonnaise on the other side.
- Place the bottom halves of the rolls into the air fryer basket in a single layer.
- Fold the cheese slices and cut them in half before adding them to the roll.
- Add the ham slices on top of the cheese.
- Top with the other half of the Hawaiian roll, then brush the tops with the butter and seasoning mixture.
- Air fry at 300°F (150°C) for 8-10 minutes until the cheese has melted and the tops are golden brown.
You can also change up the flavours with different meats, cheeses, sauces, and seasonings. For example, you can use turkey or roast beef instead of ham, or swap out the cheese for pepper jack, provolone, or mozzarella. You can even make the sliders vegetarian by using sliced vegetables like tomatoes, cucumber, and avocado instead of meat.
These sliders are best served fresh, straight from the air fryer, but any leftovers can be stored in an airtight container in the fridge for up to 3 days or frozen for up to 2 months. Reheat in the microwave or air fryer before serving.
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Hawaiian roll toppings
Hawaiian rolls are a versatile ingredient that can be used to make a variety of dishes, from sweet to savoury. They are soft, fluffy, and slightly sweet, making them a perfect choice for sliders, sandwiches, and even cinnamon rolls. Here are some mouth-watering toppings and fillings to elevate your Hawaiian roll creations:
Savoury Toppings:
- Meats: Ham is a classic choice, but you can also use turkey, roast beef, pulled pork, or sliced lunch meats. For a vegetarian option, try sliced vegetables like tomatoes, cucumbers, or avocado.
- Cheeses: Swiss cheese is a popular option, but feel free to use American cheese, provolone, mozzarella, cheddar, or any other variety that suits your taste.
- Spreads: Mayonnaise adds moisture, while honey mustard brings a tangy sweetness to the sliders. You can also spread on some butter for added richness.
- Seasonings: Poppy seeds add texture and crunch, while onion powder and garlic powder enhance the savoury flavour. Worcestershire sauce and everything bagel seasoning are also great additions.
Sweet Toppings:
- Fruits: Jammy caramelized onions add a sweet and savoury element to the sliders.
- Glazes: A buttery glaze made with butter, brown sugar, honey, and corn syrup will take your Hawaiian rolls to the next level.
- Drizzles: For an indulgent touch, drizzle some sweet and savoury butter sauce or ranch butter on top.
- Fillings: For a sweet breakfast option, fill your Hawaiian rolls with cinnamon-infused delights, generously slathered with a buttery cinnamon filling.
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Hawaiian roll air fryer temperature and timing
When cooking Hawaiian rolls in an air fryer, the temperature and timing will depend on the type of dish you are preparing. For example, if you are making ham and cheese sliders, you should cook them at a temperature of between 300°F and 360°F (150°C to 180°C) for 5 to 10 minutes.
If you are making the sliders with Hawaiian rolls, you should first lightly toast the rolls in the air fryer at 300°F (150°C) for 2 to 3 minutes to prevent sogginess. You can then assemble the sliders and air fry them at the same temperature for 8 to 10 minutes, or until the cheese has melted and the tops are golden brown.
If you are making a larger batch of sliders, you may need to cook them in batches, as a dozen Hawaiian rolls fit in a 5.8-quart Cosori air fryer basket, a 6-quart Gourmia air fryer, and one rack of an Instant Vortex oven. The second batch will cook faster than the first, as the air fryer will already be preheated.
It is important to note that the cooking time may vary depending on the type and size of your air fryer, so you should keep an eye on your Hawaiian rolls to prevent burning.
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Reheating Hawaiian roll sliders
If you are reheating the sliders in parts, you can follow the same steps as preparing them from scratch. First, slice the Hawaiian rolls in half horizontally. Spread mayonnaise on the inner sides of the rolls. Then, place the bottom halves of the rolls, mayo side up, in the air fryer basket. Add the cheese and ham, and cover with the top halves of the rolls. In a small bowl, mix melted butter with seasonings of your choice, such as Dijon mustard, Worcestershire sauce, and poppy seeds. Brush the tops of the sliders with this mixture. Air fry at 300°F for 5 minutes or until the cheese is melted.
You can also reheat Hawaiian roll sliders in the microwave or toaster oven. To use the microwave, place the sliders on a plate and heat until warmed through, turning once if needed. For a crispier finish, brush the sliders with butter as they heat or toast them under the broiler before serving. To use the toaster oven, preheat to 375°F and brush the sliders with melted butter or olive oil. Place them in the oven for about 5 to 10 minutes, turning once during baking.
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Frequently asked questions
Set your air fryer to 300°F (150°C) or 325°F, depending on the recipe.
Cook the Hawaiian rolls for 8-10 minutes at 300°F (150°C) or for 5-10 minutes at 325°F. The rolls are done when the cheese has melted and the tops are golden brown.
Lightly toast the Hawaiian rolls before assembling the sandwiches. Toast them at 300°F (149-150°C) for 2-3 minutes.
You will need Hawaiian rolls, ham, cheese, butter, mayonnaise, mustard, Worcestershire sauce, onion powder, and garlic powder.
Cut the Hawaiian rolls in half and spread pizza sauce on the bottom halves. Add cheese, pepperoni, and any other desired toppings. Brush the tops with butter and place them on the bottom halves. Air fry at 350°F for about 5 minutes.
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