Tiffany Haney
Marijuana brownies, or pot brownies, are a popular choice for those who want to consume cannabis in edible form. They are easy to make and can be adapted to suit your desired potency. The first step is to prepare your cannabutter or canna-oil by infusing butter or oil with cannabis through decarboxylation and slow cooking. You can then use this in your brownie mix, along with other ingredients such as eggs, sugar, flour, and cacao powder. The brownies should be baked at around 350 degrees Fahrenheit, as higher temperatures can degrade the THC content. It is important to store cannabis brownies properly to maintain their potency and freshness, and they can be stored at room temperature for up to two weeks or frozen for up to three months.
| Characteristics | Values |
|---|---|
| Purpose | To make pot brownies, a type of edible |
| Main Ingredients | Oil/butter, cannabutter, marshmallows, fudge, chocolate chips, nuts, peanut butter, sugar, eggs, vanilla extract, flour, cacao powder, salt |
| Additional Ingredients | Cannabis flower, cannabis pulp, cannabis-infused oil, THC distillate |
| Equipment | Oven, instant-read thermometer, ruler |
| Temperature | 340-350°F |
| Baking Time | 20-25 minutes |
| Storage | Room temperature for up to 2 weeks, fridge for up to 1 month, freezer for up to 3 months |
| Potency | Depends on the strength of the cannabis flower and the amount used; medium-low dose for anxiety, relaxation, and sleep |
| Precautions | Announce and label pot brownies, do not consume more than one at a time, microdose if unfamiliar with the recipe or tolerance |
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What You'll Learn
Choosing the right oil
When it comes to choosing the right oil for your pot brownies, you have a few options. Firstly, you can opt for cannabutter, which is a popular choice for brownies and cakes. If cannabutter is not easily accessible or legal in your region, you can create your own infused oil by roasting and heating weed and infusing it into a carrier oil.
The most commonly recommended carrier oils for weed oil are olive oil, coconut oil, or avocado oil. Olive oil is a versatile option that can be used in both sweet and savoury dishes, and it also provides added health benefits due to its antioxidants and anti-inflammatory properties. It is also a good carrier for cannabis as it contains good fats that bind well with the plant's compounds.
Coconut oil is another efficient option for THC infusion, but its strong scent and flavour may not complement all recipes. Avocado oil is also a viable choice and can be used in a similar manner to olive oil.
When selecting an oil, consider the recipe and how well the oil's flavour will pair with the other ingredients. For instance, if you are making brownies, coconut oil's strong aroma might be less suitable, whereas olive or avocado oil might be more subtle and versatile.
Additionally, you can use a combination of oils or even substitute half of the oil or butter in a traditional brownie recipe with your chosen infused oil or cannabutter. This allows you to enhance the potency of your brownies while also benefiting from the flavour and texture contributions of regular fats.
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Decarbing and infusing
Infusing involves binding the cannabinoids with the fat in the oil. Canna-oil is made by infusing coconut oil, olive oil, or any cooking oil with cannabis through decarboxylation and slow cooking. THC distillate, a potent cannabis extract, can also be used to infuse brownies as it's flavourless and odourless. Before adding distillate to the batter, heat it up a little and mix it with oil to ensure it blends uniformly. Distillate is thick like honey, so warming it up makes it easier to mix.
The potency of the brownies will depend on the strength of the flower and the amount of weed used. A flower-to-oil ratio guide and an edibles dosage calculator can help estimate the potency. For a stronger batch, increase the concentration of the marijuana-infused ingredient, such as canna-oil or cannabutter, rather than simply adding more of these ingredients.
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Mixing the batter
To make the batter for pot brownies, you can use cannabutter, canna-oil, or THC distillate. If you're using cannabutter, make sure it's hot so that the sugar can be completely dissolved. If you're using pre-made cannabutter, heat it up to melt the butter. If you're making your own cannabutter, decarboxylate the cannabis flower to activate the THC, then simmer it with traditional or vegan butter to infuse the cannabinoids.
If you're using canna-oil, you can make it by infusing coconut oil, olive oil, or any other cooking oil with cannabis through decarboxylation and slow cooking to bind the cannabinoids with the fat in the oil. You can also use THC distillate, a potent cannabis extract that usually has no smell or taste. Warm the distillate before adding it to an oil to make sure it blends evenly with your ingredients.
Once you've prepared your cannabutter, canna-oil, or THC distillate, you can mix it with the other ingredients to make the batter. In a large mixing bowl, add your melted cannabutter/canna-oil/THC distillate, sugar, eggs, and vanilla extract. Whisk until well combined and smooth. Then, add the flour, cacao powder, and salt to the same bowl and stir everything together to make a thick batter. You can also add in additional flavourings like marshmallows, fudge, chocolate chips, nuts, or peanut butter. Stir well to combine.
If you're using a boxed brownie mix, simply follow the package instructions and substitute half of the oil/butter with your cannabutter or canna-oil.
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Baking the brownies
If you're using a boxed brownie mix, simply follow the instructions on the box, substituting half the oil/butter the recipe directs with your cannabutter. You can also add in your marshmallows or other additional flavorings such as fudge, chocolate chips, nuts, or peanut butter. Stir well.
Once your batter is ready, line an 8-inch square cake pan with parchment paper and grease the sides with oil. Pour the batter into the pan. Place the pan in the oven and bake at 340-350 degrees Fahrenheit for 20-25 minutes.
It's important to note that the temperature and duration of baking can affect the potency of the brownies. THC, the active compound in cannabis, degrades at temperatures higher than 390 degrees Fahrenheit, so it's crucial to bake the brownies at a lower temperature.
Additionally, consider using an oven thermometer to monitor the oven temperature and ensure that your brownies don't burn.
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Storing your brownies
Firstly, it is best to avoid clear containers, as exposure to light can degrade the cannabinoids in your brownies, reducing their potency and altering the effects. Instead, opt for opaque containers made of glass or silicon, which are ideal for storing cannabis edibles.
Secondly, ensure your container is airtight. This is crucial because, when left in the open air, the key compounds within your brownies can oxidize, causing them to break down faster and compromising their freshness. Parchment paper can also be used to wrap the brownies, providing additional protection against oxidation and deterioration.
Thirdly, control the temperature. Warm temperatures accelerate the perishability of ingredients, particularly dairy products, and provide an environment for mould to thrive. Therefore, it is best to store your brownies in a cold, dry environment. The fridge is a good option, and your brownies can be stored there for up to six months. If you need to store your brownies for a more extended period, the freezer is suitable. Freezing temperatures prevent molecule movement and bacterial growth, keeping your brownies fresh indefinitely. When stored in an airtight container in the freezer, your pot brownies can last for up to three months without a noticeable drop in quality.
Finally, always purchase edibles from renowned dispensaries. If you see cannabis that is not pre-packaged or is packaged in a plastic bag, it may not be fresh. Check the "best before" date on the package label to get a sense of how long it will remain fresh. Additionally, write the date of packaging on all edibles so you know how long they have been stored.
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Frequently asked questions
Cannabis-infused coconut oil is a great option, as is olive oil. You can also use THC distillate, which is a potent cannabis extract that usually has no smell or taste.
Canna-oil is made by infusing oil with cannabis through decarboxylation and slow cooking to bind the cannabinoids with the fat in the oil. To do this, heat up a non-stick pan on the lowest heat setting, add your chosen oil and wait for it to melt. Then add your ground-up bud and mix.
This depends on the potency of your oil and your desired dosage. You can use an online edibles dosage calculator to help you work this out.
Pot brownies can be stored in an airtight container at room temperature for about a week. They will stay fresh for up to a month in the fridge and can be frozen for up to three months.
